Enterovacteria determination in vacuum-packed refrigerated meat with pack type spoilage (2010)
Source: Book of abstracts. Conference titles: International Conference on Food Innovation - Foodinnova 2010. Unidade: ESALQ
Subjects: EMBALAGENS DE ALIMENTOS, ALIMENTOS DE ORIGEM ANIMAL, CONTAMINAÇÃO DE ALIMENTOS
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FORNAZARI, A. C. Z et al. Enterovacteria determination in vacuum-packed refrigerated meat with pack type spoilage. 2010, Anais.. Valencia: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, 2010. Disponível em: http://www.foodinnova.com/foodInnova/docu2/260.pdf. Acesso em: 10 nov. 2024.APA
Fornazari, A. C. Z., Macedo, M. L. H., Contreras Castillo, C. J., & Junqueira, V. C. A. (2010). Enterovacteria determination in vacuum-packed refrigerated meat with pack type spoilage. In Book of abstracts. Valencia: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo. Recuperado de http://www.foodinnova.com/foodInnova/docu2/260.pdfNLM
Fornazari ACZ, Macedo MLH, Contreras Castillo CJ, Junqueira VCA. Enterovacteria determination in vacuum-packed refrigerated meat with pack type spoilage [Internet]. Book of abstracts. 2010 ;[citado 2024 nov. 10 ] Available from: http://www.foodinnova.com/foodInnova/docu2/260.pdfVancouver
Fornazari ACZ, Macedo MLH, Contreras Castillo CJ, Junqueira VCA. Enterovacteria determination in vacuum-packed refrigerated meat with pack type spoilage [Internet]. Book of abstracts. 2010 ;[citado 2024 nov. 10 ] Available from: http://www.foodinnova.com/foodInnova/docu2/260.pdf
