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Artigo de periodico
Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance (2022)
Suguiyama, Vanessa Fuentes ; Rodriguez, Jae Diana Paredes; Santos, Tatiane Cristina Nicomedio dos; Lira, Bruno Silvestre ; Haro, Luis Alejandro de ; Silva, João Paulo Naldi ; Borba, Eduardo Leite ; Purgatto, Eduardo ; Silva, Emerson Alves da; Bellora, Nicolas ; Carrari, Fernando ; Centeno, Danilo da Cruz; Bermúdez, Luisa Fernanda ; Ross, Magdalena; Setta, Nathalia de
Source: Plant Molecular Biology. Unidades: FCF, IB
Subjects: DEFICIT HÍDRICO, PLANTAS, MONOCOTILEDÔNEAS
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ABNT
SUGUIYAMA, Vanessa Fuentes et al. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance. Plant Molecular Biology, v. 109, n. 6, p. 761-780, 2022Tradução . . Disponível em: https://doi.org/10.1007/s11103-022-01273-w. Acesso em: 10 nov. 2024.
APA
Suguiyama, V. F., Rodriguez, J. D. P., Santos, T. C. N. dos, Lira, B. S., Haro, L. A. de, Silva, J. P. N., et al. (2022). Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance. Plant Molecular Biology, 109( 6), 761-780. doi:10.1007/s11103-022-01273-w
NLM
Suguiyama VF, Rodriguez JDP, Santos TCN dos, Lira BS, Haro LA de, Silva JPN, Borba EL, Purgatto E, Silva EA da, Bellora N, Carrari F, Centeno D da C, Bermúdez LF, Ross M, Setta N de. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance [Internet]. Plant Molecular Biology. 2022 ; 109( 6): 761-780.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1007/s11103-022-01273-w
Vancouver
Suguiyama VF, Rodriguez JDP, Santos TCN dos, Lira BS, Haro LA de, Silva JPN, Borba EL, Purgatto E, Silva EA da, Bellora N, Carrari F, Centeno D da C, Bermúdez LF, Ross M, Setta N de. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance [Internet]. Plant Molecular Biology. 2022 ; 109( 6): 761-780.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1007/s11103-022-01273-w
Artigo de periodico
The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato (2021)
Carla Coluccio Leskow; Conte, Mariana; Del Pozo, Talia; Bermúdez, Luisa; Lira, Bruno Silvestre; Gramegna, Giovanna; Baroli, Irene; Burgos, Estanislao; Zavallo, Diego; Kamenetzky, Laura; Asís, Ramón; Gonzalez, Mauricio; Fernie, Alisdair Robert; Rossi, Magdalena ; Osorio, Sonia; Carrari, Fernando
Source: Journal of Experimental Botany. Unidade: IB
Subjects: TOMATE, RNA, DESENVOLVIMENTO VEGETAL, EXPRESSÃO GÊNICA
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ABNT
CARLA COLUCCIO LESKOW, et al. The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato. Journal of Experimental Botany, v. 72, n. 7, p. 2525–2543, 2021Tradução . . Disponível em: https://doi.org/10.1093/jxb/eraa594. Acesso em: 10 nov. 2024.
APA
Carla Coluccio Leskow,, Conte, M., Del Pozo, T., Bermúdez, L., Lira, B. S., Gramegna, G., et al. (2021). The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato. Journal of Experimental Botany, 72( 7), 2525–2543. doi:10.1093/jxb/eraa594
NLM
Carla Coluccio Leskow, Conte M, Del Pozo T, Bermúdez L, Lira BS, Gramegna G, Baroli I, Burgos E, Zavallo D, Kamenetzky L, Asís R, Gonzalez M, Fernie AR, Rossi M, Osorio S, Carrari F. The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato [Internet]. Journal of Experimental Botany. 2021 ; 72( 7): 2525–2543.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/eraa594
Vancouver
Carla Coluccio Leskow, Conte M, Del Pozo T, Bermúdez L, Lira BS, Gramegna G, Baroli I, Burgos E, Zavallo D, Kamenetzky L, Asís R, Gonzalez M, Fernie AR, Rossi M, Osorio S, Carrari F. The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato [Internet]. Journal of Experimental Botany. 2021 ; 72( 7): 2525–2543.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/eraa594
Artigo de periodico
Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner (2016)
Almeida, Juliana; Azevedo, Mariana da Silva; Spicher, Livia; Glauser, , Gaétan; Dorp, Katharina vom; Guyer, Luzia; Carranza, Andrea del Valle; Asís, Ramón; Souza, Amanda Pereira de; Buckeridge, Marcos ; Demarco, Diego ; Bres, Cécile; Rothan, Christophe; Peres, Lázaro Eustáquio Pereira; Hörtensteiner, Stefan; Kessler, Félix; Dörmann, Peter; Carrari, Fernando; Rossi, Magdalena
Source: Journal of Experimental Botany. Unidades: IB, ESALQ
Subjects: METABOLISMO VEGETAL, CLOROFILA, ANTIOXIDANTES, TOMATE, VITAMINA E, EXPRESSÃO GÊNICA, BIOQUÍMICA VEGETAL, FISIOLOGIA VEGETAL
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ABNT
ALMEIDA, Juliana et al. Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner. Journal of Experimental Botany, v. 67, n. 3, p. 919-934, 2016Tradução . . Disponível em: https://doi.org/10.1093/jxb/erv504. Acesso em: 10 nov. 2024.
APA
Almeida, J., Azevedo, M. da S., Spicher, L., Glauser,, Dorp, K. vom, Guyer, L., et al. (2016). Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner. Journal of Experimental Botany, 67( 3), 919-934. doi:10.1093/jxb/erv504
NLM
Almeida J, Azevedo M da S, Spicher L, Glauser, Dorp K vom, Guyer L, Carranza A del V, Asís R, Souza AP de, Buckeridge M, Demarco D, Bres C, Rothan C, Peres LEP, Hörtensteiner S, Kessler F, Dörmann P, Carrari F, Rossi M. Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner [Internet]. Journal of Experimental Botany. 2016 ;67( 3): 919-934.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/erv504
Vancouver
Almeida J, Azevedo M da S, Spicher L, Glauser, Dorp K vom, Guyer L, Carranza A del V, Asís R, Souza AP de, Buckeridge M, Demarco D, Bres C, Rothan C, Peres LEP, Hörtensteiner S, Kessler F, Dörmann P, Carrari F, Rossi M. Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner [Internet]. Journal of Experimental Botany. 2016 ;67( 3): 919-934.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/erv504
Artigo de periodico
Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition (2015)
Almeida, Juliana; Asís, Ramón; Molineri, Virginia Noel; Sestar, Ivan; Lira, Bruno Silvestre; Carrari, Fernando; Peres, Lázaro Eustáquio Pereira; Rossi, Magdalena
Source: Phytochemistry. Unidades: IB, ESALQ
Subjects: TOMATE, CLOROFILA, METABOLISMO
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ABNT
ALMEIDA, Juliana et al. Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition. Phytochemistry, v. 111, n. 72-83, 2015Tradução . . Disponível em: http://www.sciencedirect.com/science/article/pii/S0031942214004907. Acesso em: 10 nov. 2024.
APA
Almeida, J., Asís, R., Molineri, V. N., Sestar, I., Lira, B. S., Carrari, F., et al. (2015). Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition. Phytochemistry, 111( 72-83). doi:10.1016/j.phytochem.2014.11.007
NLM
Almeida J, Asís R, Molineri VN, Sestar I, Lira BS, Carrari F, Peres LEP, Rossi M. Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition [Internet]. Phytochemistry. 2015 ; 111( 72-83):[citado 2024 nov. 10 ] Available from: http://www.sciencedirect.com/science/article/pii/S0031942214004907
Vancouver
Almeida J, Asís R, Molineri VN, Sestar I, Lira BS, Carrari F, Peres LEP, Rossi M. Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition [Internet]. Phytochemistry. 2015 ; 111( 72-83):[citado 2024 nov. 10 ] Available from: http://www.sciencedirect.com/science/article/pii/S0031942214004907
Artigo de periodico
Natural occurring epialleles determine vitamin E accumulation in tomato fruits (2014)
Quadrana, Leandro; Almeida, Juliana; Asís, Ramón; Duffy, Tomás; Dominguez, Pia Guadalupe; Bermúdez, Luisa; Conti, Gabriela; Silva, Junia V. Corrêa da; Peralta, Iris E.; Colot, Vincent; Asurmendi, Sebastian; Fernie, Alisdair R; Rossi, Magdalena ; Carrari, Fernando
Source: Nature Communications. Unidade: IB
Subjects: TOMATE, VITAMINA E, ALIMENTAÇÃO HUMANA, DIETA, METABOLISMO VEGETAL
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ABNT
QUADRANA, Leandro et al. Natural occurring epialleles determine vitamin E accumulation in tomato fruits. Nature Communications, v. 5, n. Ju 2014, p. 1-11, 2014Tradução . . Disponível em: https://doi.org/10.1038/ncomms5027. Acesso em: 10 nov. 2024.
APA
Quadrana, L., Almeida, J., Asís, R., Duffy, T., Dominguez, P. G., Bermúdez, L., et al. (2014). Natural occurring epialleles determine vitamin E accumulation in tomato fruits. Nature Communications, 5( Ju 2014), 1-11. doi:10.1038/ncomms5027
NLM
Quadrana L, Almeida J, Asís R, Duffy T, Dominguez PG, Bermúdez L, Conti G, Silva JVC da, Peralta IE, Colot V, Asurmendi S, Fernie AR, Rossi M, Carrari F. Natural occurring epialleles determine vitamin E accumulation in tomato fruits [Internet]. Nature Communications. 2014 ; 5( Ju 2014): 1-11.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1038/ncomms5027
Vancouver
Quadrana L, Almeida J, Asís R, Duffy T, Dominguez PG, Bermúdez L, Conti G, Silva JVC da, Peralta IE, Colot V, Asurmendi S, Fernie AR, Rossi M, Carrari F. Natural occurring epialleles determine vitamin E accumulation in tomato fruits [Internet]. Nature Communications. 2014 ; 5( Ju 2014): 1-11.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1038/ncomms5027
Artigo de periodico
Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism (2014)
Bermúdez, Luisa; Godoy, Fabiana de; Baldet, Pierre; Demarco, Diego ; Osorio, Sonia; Quadrana, Leandro; Almeida, Juliana; Asís, Ramón; Gibon, Yves; Fernie, Alisdair Robert; Rossi, Magdalena ; Carrari, Fernando
Source: Plant Journal. Unidade: IB
Subjects: FRUTO (METABOLISMO), TOMATE, PLANTAS TRANSGÊNICAS, AÇÚCAR, FOTOSSÍNTESE, PROTEÍNAS, CLOROPLASTOS, PRODUTIVIDADE
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ABNT
BERMÚDEZ, Luisa et al. Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism. Plant Journal, v. online, p. on-line, 2014Tradução . . Disponível em: https://doi.org/10.1111/tpj.12418. Acesso em: 10 nov. 2024.
APA
Bermúdez, L., Godoy, F. de, Baldet, P., Demarco, D., Osorio, S., Quadrana, L., et al. (2014). Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism. Plant Journal, online, on-line. doi:10.1111/tpj.12418
NLM
Bermúdez L, Godoy F de, Baldet P, Demarco D, Osorio S, Quadrana L, Almeida J, Asís R, Gibon Y, Fernie AR, Rossi M, Carrari F. Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism [Internet]. Plant Journal. 2014 ; online on-line.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1111/tpj.12418
Vancouver
Bermúdez L, Godoy F de, Baldet P, Demarco D, Osorio S, Quadrana L, Almeida J, Asís R, Gibon Y, Fernie AR, Rossi M, Carrari F. Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism [Internet]. Plant Journal. 2014 ; online on-line.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1111/tpj.12418
Artigo de periodico
Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato (2013)
Godoy, Fabiana de; Bermúdez, Luisa; Lira, Bruno Silvestre; Souza, Amanda Pereira de; Elbl, Paula; Demarco, Diego ; Alseekh, Saleh; Insani, Marina; Buckeridge, Marcos ; Almeida, Juliana; Grigioni, Gabriela; Fernie, Alisdair Robert; Carrari, Fernando; Rossi, Magdalena
Source: Journal of Experimental Botany. Unidade: IB
Subjects: POLISSACARÍDEOS, FISIOLOGIA VEGETAL, PAREDE CELULAR VEGETAL, METABOLISMO VEGETAL, TOMATE, GENOMAS
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ABNT
GODOY, Fabiana de et al. Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato. Journal of Experimental Botany, v. 64, n. 8, p. 2449-2466, 2013Tradução . . Disponível em: https://doi.org/10.1093/jxb/ert106. Acesso em: 10 nov. 2024.
APA
Godoy, F. de, Bermúdez, L., Lira, B. S., Souza, A. P. de, Elbl, P., Demarco, D., et al. (2013). Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato. Journal of Experimental Botany, 64( 8), 2449-2466. doi:10.1093/jxb/ert106
NLM
Godoy F de, Bermúdez L, Lira BS, Souza AP de, Elbl P, Demarco D, Alseekh S, Insani M, Buckeridge M, Almeida J, Grigioni G, Fernie AR, Carrari F, Rossi M. Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato [Internet]. Journal of Experimental Botany. 2013 ; 64( 8): 2449-2466.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/ert106
Vancouver
Godoy F de, Bermúdez L, Lira BS, Souza AP de, Elbl P, Demarco D, Alseekh S, Insani M, Buckeridge M, Almeida J, Grigioni G, Fernie AR, Carrari F, Rossi M. Galacturonosyltransferase 4 silencing alters pectin composition and carbon partitioning in tomato [Internet]. Journal of Experimental Botany. 2013 ; 64( 8): 2449-2466.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/ert106
Artigo de periodico
Genetic dissection of vitamin E biosynthesis in tomato (2011)
Almeida, Juliana; Quadrana, Leandro; Asís, Ramón; Setta, Nathalia; Godoy, Fabiana de; Bermúdez, Luisa; Otaiza, Santiago N.; Silva, Junia V. Corrêa da; Fernie, Alisdair R; Carrari, Fernando; Rossi, Magdalena
Source: Journal of Experimental Botany. Unidade: IB
Subjects: TOMATE, GENÉTICA VEGETAL, VITAMINA E
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ALMEIDA, Juliana et al. Genetic dissection of vitamin E biosynthesis in tomato. Journal of Experimental Botany, v. 62, n. 11, p. 3781-3798, 2011Tradução . . Disponível em: https://doi.org/10.1093/jxb/err055. Acesso em: 10 nov. 2024.
APA
Almeida, J., Quadrana, L., Asís, R., Setta, N., Godoy, F. de, Bermúdez, L., et al. (2011). Genetic dissection of vitamin E biosynthesis in tomato. Journal of Experimental Botany, 62( 11), 3781-3798. doi:10.1093/jxb/err055
NLM
Almeida J, Quadrana L, Asís R, Setta N, Godoy F de, Bermúdez L, Otaiza SN, Silva JVC da, Fernie AR, Carrari F, Rossi M. Genetic dissection of vitamin E biosynthesis in tomato [Internet]. Journal of Experimental Botany. 2011 ; 62( 11): 3781-3798.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/err055
Vancouver
Almeida J, Quadrana L, Asís R, Setta N, Godoy F de, Bermúdez L, Otaiza SN, Silva JVC da, Fernie AR, Carrari F, Rossi M. Genetic dissection of vitamin E biosynthesis in tomato [Internet]. Journal of Experimental Botany. 2011 ; 62( 11): 3781-3798.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1093/jxb/err055

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