ReP USP - Resultado da busca

Filtros : "Peru" "FRANCO, BERNADETTE DORA GOMBOSSY DE MELO" "FCF" Removidos: "FBF003" "Chamone, Dalton de Alencar Fischer" "ENGLER, SILVYA STUCHI MARIA" "Financiado pela Emory University School of Medicine" Limpar

Filtros

USP affiliated authors
- franco, bernadette dora gombossy de melo (~2)
- landgraf, mariza (~2)
- almeida, otávio guilherme gonçalves de (~1)
- behrens, jorge herman (~1)
- pinto, uelinton manoel (~1)
Date published
- 2023 (~1)
- 2012 (~1)
Subjects
- agrião (1)
- análise sensorial de alimentos (1)
- comportamento do consumidor (1)
- compra e venda (1)
- enterotoxinas (1)

Artigo de periodico
Genomic characterization of staphylococcus aureus from canastra minas artisanal cheeses (2023)
Pineda, Ana Paulina Arellano ; Cueva, Carmen L. Rodríguez ; Chacón, Ruy D ; Ramírez, Manuel; Almeida, Otávio Guilherme Gonçalves de ; Oliveira, Débora P. de; Franco, Bernadette Dora Gombossy de Melo ; Lacorte, Gustavo Augusto ; Landgraf, Mariza ; Silva, Nathália Cristina Cirone ; Pinto, Uelinton Manoel
Source: Brazilian Journal of Microbiology. Unidades: FCF, FCFRP
Subjects: QUEIJO, STAPHYLOCOCCUS, ENTEROTOXINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PINEDA, Ana Paulina Arellano et al. Genomic characterization of staphylococcus aureus from canastra minas artisanal cheeses. Brazilian Journal of Microbiology, v. 54, p. 2103–2116, 2023Tradução . . Disponível em: https://doi.org/10.1007/s42770-023-01099-8. Acesso em: 15 nov. 2024.
APA
Pineda, A. P. A., Cueva, C. L. R., Chacón, R. D., Ramírez, M., Almeida, O. G. G. de, Oliveira, D. P. de, et al. (2023). Genomic characterization of staphylococcus aureus from canastra minas artisanal cheeses. Brazilian Journal of Microbiology, 54, 2103–2116. doi:10.1007/s42770-023-01099-8
NLM
Pineda APA, Cueva CLR, Chacón RD, Ramírez M, Almeida OGG de, Oliveira DP de, Franco BDG de M, Lacorte GA, Landgraf M, Silva NCC, Pinto UM. Genomic characterization of staphylococcus aureus from canastra minas artisanal cheeses [Internet]. Brazilian Journal of Microbiology. 2023 ; 54 2103–2116.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1007/s42770-023-01099-8
Vancouver
Pineda APA, Cueva CLR, Chacón RD, Ramírez M, Almeida OGG de, Oliveira DP de, Franco BDG de M, Lacorte GA, Landgraf M, Silva NCC, Pinto UM. Genomic characterization of staphylococcus aureus from canastra minas artisanal cheeses [Internet]. Brazilian Journal of Microbiology. 2023 ; 54 2103–2116.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1007/s42770-023-01099-8
Folheto
Acceptance and purchase intention of irradiated foods in Brazil: effect of positive information (2012)
Martins, Cecília G; Behrens, Jorge Herman ; Montes-Villanueva, Nilda D; Franco, Bernadette Dora Gombossy de Melo ; Landgraf, Mariza
Unidades: ESALQ, FCF
Subjects: AGRIÃO, ANÁLISE SENSORIAL DE ALIMENTOS, COMPORTAMENTO DO CONSUMIDOR, COMPRA E VENDA, IRRADIAÇÃO DE ALIMENTOS, RADIAÇÃO GAMA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTINS, Cecília G et al. Acceptance and purchase intention of irradiated foods in Brazil: effect of positive information. . Lima, Peru: Centro de Negócios-CENTRUM. Pontificia Universidad Católica del Perú. Disponível em: http://repositorio.pucp.edu.pe/index/bitstream/handle/123456789/166790/CECYM_WP2012-09-0017.pdf?sequence=1&isAllowed=y. Acesso em: 15 nov. 2024. , 2012
APA
Martins, C. G., Behrens, J. H., Montes-Villanueva, N. D., Franco, B. D. G. de M., & Landgraf, M. (2012). Acceptance and purchase intention of irradiated foods in Brazil: effect of positive information. Lima, Peru: Centro de Negócios-CENTRUM. Pontificia Universidad Católica del Perú. Recuperado de http://repositorio.pucp.edu.pe/index/bitstream/handle/123456789/166790/CECYM_WP2012-09-0017.pdf?sequence=1&isAllowed=y
NLM
Martins CG, Behrens JH, Montes-Villanueva ND, Franco BDG de M, Landgraf M. Acceptance and purchase intention of irradiated foods in Brazil: effect of positive information [Internet]. 2012 ;[citado 2024 nov. 15 ] Available from: http://repositorio.pucp.edu.pe/index/bitstream/handle/123456789/166790/CECYM_WP2012-09-0017.pdf?sequence=1&isAllowed=y
Vancouver
Martins CG, Behrens JH, Montes-Villanueva ND, Franco BDG de M, Landgraf M. Acceptance and purchase intention of irradiated foods in Brazil: effect of positive information [Internet]. 2012 ;[citado 2024 nov. 15 ] Available from: http://repositorio.pucp.edu.pe/index/bitstream/handle/123456789/166790/CECYM_WP2012-09-0017.pdf?sequence=1&isAllowed=y

Digital Library of Intellectual Production of Universidade de São Paulo 2012 - 2024