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Artigo de periodico
Application of spray drying, spray chilling and the combination of both methods to produce tucumã oil microparticles: characterization, stability, and β-carotene bioaccessibility (2023)
Santos, Priscila Dayane de Freitas ; Batista, Pollyanna Souza ; Torres, Larissa Catelli Rocha ; Thomazini, Marcelo ; Alencar, Severino Matias de ; Favaro-Trindade, Carmen Sílvia
Fonte: Food Research International. Unidades: ESALQ, FZEA, CENA
Assuntos: MICROENCAPSULAÇÃO, CAROTENOIDES, PALMEIRAS, PLANTAS OLEAGINOSAS, ÓLEOS VEGETAIS, COMPOSTOS FENÓLICOS, ANTIOXIDANTES
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ABNT
SANTOS, Priscila Dayane de Freitas et al. Application of spray drying, spray chilling and the combination of both methods to produce tucumã oil microparticles: characterization, stability, and β-carotene bioaccessibility. Food Research International, v. 172, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2023.113174. Acesso em: 01 nov. 2024.
APA
Santos, P. D. de F., Batista, P. S., Torres, L. C. R., Thomazini, M., Alencar, S. M. de, & Favaro-Trindade, C. S. (2023). Application of spray drying, spray chilling and the combination of both methods to produce tucumã oil microparticles: characterization, stability, and β-carotene bioaccessibility. Food Research International, 172, 1-12. doi:10.1016/j.foodres.2023.113174
NLM
Santos PD de F, Batista PS, Torres LCR, Thomazini M, Alencar SM de, Favaro-Trindade CS. Application of spray drying, spray chilling and the combination of both methods to produce tucumã oil microparticles: characterization, stability, and β-carotene bioaccessibility [Internet]. Food Research International. 2023 ; 172 1-12.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.foodres.2023.113174
Vancouver
Santos PD de F, Batista PS, Torres LCR, Thomazini M, Alencar SM de, Favaro-Trindade CS. Application of spray drying, spray chilling and the combination of both methods to produce tucumã oil microparticles: characterization, stability, and β-carotene bioaccessibility [Internet]. Food Research International. 2023 ; 172 1-12.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.foodres.2023.113174
Artigo de periodico
Glyphosate hormesis attenuates water deficit stress in safflower (Carthamus tinctorius L.) by modulating physiological and biochemical mediators (2022)
Santos, Jania Claudia Camilo dos; Silva, Dayane Mércia Ribeiro; Amorim, Deoclecio Jardim ; Rosa, Vanessa do Rosário; Santos, Anna Luiza Farias dos; Velini, Edivaldo Domingues; Carbonari, Caio Antonio; Silva, Marcelo de Almeida
Fonte: Science of The Total Environment. Unidade: ESALQ
Assuntos: CLOROFILA, DEFICIT HÍDRICO, ESTRESSE OXIDATIVO, FLUORESCÊNCIA, HERBICIDAS, PLANTAS OLEAGINOSAS
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ABNT
SANTOS, Jania Claudia Camilo dos et al. Glyphosate hormesis attenuates water deficit stress in safflower (Carthamus tinctorius L.) by modulating physiological and biochemical mediators. Science of The Total Environment, v. 810, p. 1-11, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.scitotenv.2021.152204. Acesso em: 01 nov. 2024.
APA
Santos, J. C. C. dos, Silva, D. M. R., Amorim, D. J., Rosa, V. do R., Santos, A. L. F. dos, Velini, E. D., et al. (2022). Glyphosate hormesis attenuates water deficit stress in safflower (Carthamus tinctorius L.) by modulating physiological and biochemical mediators. Science of The Total Environment, 810, 1-11. doi:10.1016/j.scitotenv.2021.152204
NLM
Santos JCC dos, Silva DMR, Amorim DJ, Rosa V do R, Santos ALF dos, Velini ED, Carbonari CA, Silva M de A. Glyphosate hormesis attenuates water deficit stress in safflower (Carthamus tinctorius L.) by modulating physiological and biochemical mediators [Internet]. Science of The Total Environment. 2022 ; 810 1-11.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.scitotenv.2021.152204
Vancouver
Santos JCC dos, Silva DMR, Amorim DJ, Rosa V do R, Santos ALF dos, Velini ED, Carbonari CA, Silva M de A. Glyphosate hormesis attenuates water deficit stress in safflower (Carthamus tinctorius L.) by modulating physiological and biochemical mediators [Internet]. Science of The Total Environment. 2022 ; 810 1-11.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/j.scitotenv.2021.152204
Artigo de periodico
Effects of soybean proteinase inhibitor on development, survival and reproductive potential of the sugarcane borer, Diatraea saccharalis (2001)
Pompermayer, Patrícia; Lopes, A. R.; Terra, Walter Ribeiro ; Parra, José Roberto Postali; Falco, Maria Cristina; Silva Filho, Márcio de Castro
Fonte: Entomologia Experimentalis et Applicata. Unidades: IQ, ESALQ
Assuntos: BIOQUÍMICA, ENTOMOLOGIA AGRÍCOLA, ENZIMAS, PLANTAS OLEAGINOSAS
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ABNT
POMPERMAYER, Patrícia et al. Effects of soybean proteinase inhibitor on development, survival and reproductive potential of the sugarcane borer, Diatraea saccharalis. Entomologia Experimentalis et Applicata, v. 99, n. 1, p. 79-85, 2001Tradução . . Disponível em: https://doi.org/10.1046/j.1570-7458.2001.00804.x. Acesso em: 01 nov. 2024.
APA
Pompermayer, P., Lopes, A. R., Terra, W. R., Parra, J. R. P., Falco, M. C., & Silva Filho, M. de C. (2001). Effects of soybean proteinase inhibitor on development, survival and reproductive potential of the sugarcane borer, Diatraea saccharalis. Entomologia Experimentalis et Applicata, 99( 1), 79-85. doi:10.1046/j.1570-7458.2001.00804.x
NLM
Pompermayer P, Lopes AR, Terra WR, Parra JRP, Falco MC, Silva Filho M de C. Effects of soybean proteinase inhibitor on development, survival and reproductive potential of the sugarcane borer, Diatraea saccharalis [Internet]. Entomologia Experimentalis et Applicata. 2001 ; 99( 1): 79-85.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1046/j.1570-7458.2001.00804.x
Vancouver
Pompermayer P, Lopes AR, Terra WR, Parra JRP, Falco MC, Silva Filho M de C. Effects of soybean proteinase inhibitor on development, survival and reproductive potential of the sugarcane borer, Diatraea saccharalis [Internet]. Entomologia Experimentalis et Applicata. 2001 ; 99( 1): 79-85.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1046/j.1570-7458.2001.00804.x
Artigo de periodico
Targeting of the soybean leghemoglobin to tobacco chloroplasts: effects on aerobic metabolism in trangenic plants (2000)
Barata, Reinaldo Montrazi; Chaparro, A.; Chabregas, S. M.; González, R.; Labate, Carlos Alberto; Azevedo, Ricardo Antunes de; Sarath, G.; Lea, P. J.; Silva Filho, Márcio de Castro
Fonte: Plant Science. Unidade: ESALQ
Assuntos: PLANTAS OLEAGINOSAS, BIOQUÍMICA, PLANTAS ESTIMULANTES, BIOLOGIA MOLECULAR, FISIOLOGIA VEGETAL
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ABNT
BARATA, Reinaldo Montrazi et al. Targeting of the soybean leghemoglobin to tobacco chloroplasts: effects on aerobic metabolism in trangenic plants. Plant Science, v. 155, p. 193-202, 2000Tradução . . Disponível em: https://doi.org/10.1016/S0168-9452(00)00219-3. Acesso em: 01 nov. 2024.
APA
Barata, R. M., Chaparro, A., Chabregas, S. M., González, R., Labate, C. A., Azevedo, R. A. de, et al. (2000). Targeting of the soybean leghemoglobin to tobacco chloroplasts: effects on aerobic metabolism in trangenic plants. Plant Science, 155, 193-202. doi:10.1016/S0168-9452(00)00219-3
NLM
Barata RM, Chaparro A, Chabregas SM, González R, Labate CA, Azevedo RA de, Sarath G, Lea PJ, Silva Filho M de C. Targeting of the soybean leghemoglobin to tobacco chloroplasts: effects on aerobic metabolism in trangenic plants [Internet]. Plant Science. 2000 ; 155 193-202.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/S0168-9452(00)00219-3
Vancouver
Barata RM, Chaparro A, Chabregas SM, González R, Labate CA, Azevedo RA de, Sarath G, Lea PJ, Silva Filho M de C. Targeting of the soybean leghemoglobin to tobacco chloroplasts: effects on aerobic metabolism in trangenic plants [Internet]. Plant Science. 2000 ; 155 193-202.[citado 2024 nov. 01 ] Available from: https://doi.org/10.1016/S0168-9452(00)00219-3
Trabalho de evento-resumo
Influence of photoperiod and air temperature on the growth, flowering and maturation of the soybean (glycine max (l.) Merrill) (1996)
Camara, G M S; Dourado Neto, Durval; Bernardes, M S
Fonte: Book of Abstracts. Nome do evento: Congress of the European Society for Agronomy. Unidade: ESALQ
Assuntos: PLANTAS CULTIVADAS (FISIOLOGIA), PLANTAS OLEAGINOSAS, FISIOLOGIA VEGETAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CAMARA, G M S e DOURADO NETO, Durval e BERNARDES, M S. Influence of photoperiod and air temperature on the growth, flowering and maturation of the soybean (glycine max (l.) Merrill). 1996, Anais.. Wageningen: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, 1996. . Acesso em: 01 nov. 2024.
APA
Camara, G. M. S., Dourado Neto, D., & Bernardes, M. S. (1996). Influence of photoperiod and air temperature on the growth, flowering and maturation of the soybean (glycine max (l.) Merrill). In Book of Abstracts. Wageningen: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo.
NLM
Camara GMS, Dourado Neto D, Bernardes MS. Influence of photoperiod and air temperature on the growth, flowering and maturation of the soybean (glycine max (l.) Merrill). Book of Abstracts. 1996 ;[citado 2024 nov. 01 ]
Vancouver
Camara GMS, Dourado Neto D, Bernardes MS. Influence of photoperiod and air temperature on the growth, flowering and maturation of the soybean (glycine max (l.) Merrill). Book of Abstracts. 1996 ;[citado 2024 nov. 01 ]

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