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Filtros : "LEITE UHT (QUALIDADE)" Limpar

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Artigo de periodico
Effect of somatic cell counts on lipolysis, proteolysis and apparent viscosity of UHT milk during storage (2008)
Fernandes, Andrezza Maria; Moretti, Thais Santos; Bovo, Fernanda; Lima, César Gonçalves de; Oliveira, Carlos Augusto Fernandes de
Source: International Journal of Dairy Technology. Unidade: FZEA
Subjects: CONTAGEM DE CÉLULAS SOMÁTICAS, METABOLISMO DE PROTEÍNA, LEITE UHT (QUALIDADE), ARMAZENAGEM DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES, Andrezza Maria et al. Effect of somatic cell counts on lipolysis, proteolysis and apparent viscosity of UHT milk during storage. International Journal of Dairy Technology, v. No 2008, n. 4, p. 327-332, 2008Tradução . . Disponível em: https://doi.org/10.1111/j.1471-0307.2008.00422.x. Acesso em: 19 abr. 2026.
APA
Fernandes, A. M., Moretti, T. S., Bovo, F., Lima, C. G. de, & Oliveira, C. A. F. de. (2008). Effect of somatic cell counts on lipolysis, proteolysis and apparent viscosity of UHT milk during storage. International Journal of Dairy Technology, No 2008( 4), 327-332. doi:10.1111/j.1471-0307.2008.00422.x
NLM
Fernandes AM, Moretti TS, Bovo F, Lima CG de, Oliveira CAF de. Effect of somatic cell counts on lipolysis, proteolysis and apparent viscosity of UHT milk during storage [Internet]. International Journal of Dairy Technology. 2008 ; No 2008( 4): 327-332.[citado 2026 abr. 19 ] Available from: https://doi.org/10.1111/j.1471-0307.2008.00422.x
Vancouver
Fernandes AM, Moretti TS, Bovo F, Lima CG de, Oliveira CAF de. Effect of somatic cell counts on lipolysis, proteolysis and apparent viscosity of UHT milk during storage [Internet]. International Journal of Dairy Technology. 2008 ; No 2008( 4): 327-332.[citado 2026 abr. 19 ] Available from: https://doi.org/10.1111/j.1471-0307.2008.00422.x
Artigo de periodico
Relationship between the somatic cell count in raw milk and the casein fractions of UHT milk (2008)
Fernandes, Andrezza Maria; Bovo, Fernanda; Moretti, Thais Santos; Rosim, Roice Eliana; Lima, César Gonçalves de; Oliveira, Carlos Augusto Fernandes de
Source: Australian Journal of Dairy Technology. Unidade: FZEA
Subjects: CONTAGEM DE CÉLULAS SOMÁTICAS, LEITE UHT (QUALIDADE), CROMATOGRAFIA LÍQUIDA, ARMAZENAGEM DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES, Andrezza Maria et al. Relationship between the somatic cell count in raw milk and the casein fractions of UHT milk. Australian Journal of Dairy Technology, v. 63, n. 2, p. 45-49, 2008Tradução . . Acesso em: 19 abr. 2026.
APA
Fernandes, A. M., Bovo, F., Moretti, T. S., Rosim, R. E., Lima, C. G. de, & Oliveira, C. A. F. de. (2008). Relationship between the somatic cell count in raw milk and the casein fractions of UHT milk. Australian Journal of Dairy Technology, 63( 2), 45-49.
NLM
Fernandes AM, Bovo F, Moretti TS, Rosim RE, Lima CG de, Oliveira CAF de. Relationship between the somatic cell count in raw milk and the casein fractions of UHT milk. Australian Journal of Dairy Technology. 2008 ; 63( 2): 45-49.[citado 2026 abr. 19 ]
Vancouver
Fernandes AM, Bovo F, Moretti TS, Rosim RE, Lima CG de, Oliveira CAF de. Relationship between the somatic cell count in raw milk and the casein fractions of UHT milk. Australian Journal of Dairy Technology. 2008 ; 63( 2): 45-49.[citado 2026 abr. 19 ]

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