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Artigo de periodico
Strategies to control pH in the dark fermentation of sugarcane vinasse: impacts on sulfate reduction, biohydrogen production and metabolite distribution (2023)
Rogeri, Renan Coghi; Rogeri, Renan Coghi; Fuess, Lucas Tadeu ; Eng, Felipe ; Borges, André do Vale; Araujo, Matheus Neves de; Damianovic, Márcia Helena Rissato Zamariolli ; Silva, Ariovaldo José da
Source: Journal of Environmental Management. Unidade: EESC
Subjects: FERMENTAÇÃO, HIDROGÊNIO, VINHAÇA, CANA-DE-AÇÚCAR, ENGENHARIA HIDRÁULICA
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ABNT
ROGERI, Renan Coghi et al. Strategies to control pH in the dark fermentation of sugarcane vinasse: impacts on sulfate reduction, biohydrogen production and metabolite distribution. Journal of Environmental Management, v. 325, p. 1-11, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jenvman.2022.116495. Acesso em: 13 nov. 2024.
APA
Rogeri, R. C., Rogeri, R. C., Fuess, L. T., Eng, F., Borges, A. do V., Araujo, M. N. de, et al. (2023). Strategies to control pH in the dark fermentation of sugarcane vinasse: impacts on sulfate reduction, biohydrogen production and metabolite distribution. Journal of Environmental Management, 325, 1-11. doi:10.1016/j.jenvman.2022.116495
NLM
Rogeri RC, Rogeri RC, Fuess LT, Eng F, Borges A do V, Araujo MN de, Damianovic MHRZ, Silva AJ da. Strategies to control pH in the dark fermentation of sugarcane vinasse: impacts on sulfate reduction, biohydrogen production and metabolite distribution [Internet]. Journal of Environmental Management. 2023 ; 325 1-11.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.jenvman.2022.116495
Vancouver
Rogeri RC, Rogeri RC, Fuess LT, Eng F, Borges A do V, Araujo MN de, Damianovic MHRZ, Silva AJ da. Strategies to control pH in the dark fermentation of sugarcane vinasse: impacts on sulfate reduction, biohydrogen production and metabolite distribution [Internet]. Journal of Environmental Management. 2023 ; 325 1-11.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.jenvman.2022.116495
Artigo de periodico
Solving the bottlenecks of sugarcane vinasse biodigestion: Impacts of temperature and substrate exchange on sulfate removal during dark fermentation (2023)
Fuess, Lucas Tadeu ; Braga, Adriana Ferreira Maluf ; Eng, Felipe ; Gregoracci, Gustavo Bueno; Saia, Flávia Talarico; Zaiat, Marcelo ; Lens, Piet N. L.
Source: Chemical Engineering Journal. Unidade: EESC
Subjects: CANA-DE-AÇÚCAR, VINHAÇA, BIODIGESTORES, FERMENTAÇÃO, ENGENHARIA HIDRÁULICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FUESS, Lucas Tadeu et al. Solving the bottlenecks of sugarcane vinasse biodigestion: Impacts of temperature and substrate exchange on sulfate removal during dark fermentation. Chemical Engineering Journal, v. 455, p. 1-18, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.cej.2022.140965. Acesso em: 13 nov. 2024.
APA
Fuess, L. T., Braga, A. F. M., Eng, F., Gregoracci, G. B., Saia, F. T., Zaiat, M., & Lens, P. N. L. (2023). Solving the bottlenecks of sugarcane vinasse biodigestion: Impacts of temperature and substrate exchange on sulfate removal during dark fermentation. Chemical Engineering Journal, 455, 1-18. doi:10.1016/j.cej.2022.140965
NLM
Fuess LT, Braga AFM, Eng F, Gregoracci GB, Saia FT, Zaiat M, Lens PNL. Solving the bottlenecks of sugarcane vinasse biodigestion: Impacts of temperature and substrate exchange on sulfate removal during dark fermentation [Internet]. Chemical Engineering Journal. 2023 ; 455 1-18.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.cej.2022.140965
Vancouver
Fuess LT, Braga AFM, Eng F, Gregoracci GB, Saia FT, Zaiat M, Lens PNL. Solving the bottlenecks of sugarcane vinasse biodigestion: Impacts of temperature and substrate exchange on sulfate removal during dark fermentation [Internet]. Chemical Engineering Journal. 2023 ; 455 1-18.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.cej.2022.140965
Artigo de periodico
Biohydrogen-producing from bottom to top?: quali-quantitative characterization of thermophilic fermentative consortia reveals microbial roles in an upflow fixed-film reactor (2022)
Fuess, Lucas Tadeu ; Fuentes, Laura; Winkler, Patricia Bovio; Eng, Felipe ; Etchebehere, Claudia ; Zaiat, Marcelo ; Nascimento, Cláudio Augusto Oller do
Source: Chemical Engineering Journal Advances. Unidades: EESC, EP
Subjects: HIDROGÊNIO, FERMENTAÇÃO, REATORES ANAERÓBIOS, ENGENHARIA HIDRÁULICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FUESS, Lucas Tadeu et al. Biohydrogen-producing from bottom to top?: quali-quantitative characterization of thermophilic fermentative consortia reveals microbial roles in an upflow fixed-film reactor. Chemical Engineering Journal Advances, v. 7, p. 1-14, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.ceja.2021.100125. Acesso em: 13 nov. 2024.
APA
Fuess, L. T., Fuentes, L., Winkler, P. B., Eng, F., Etchebehere, C., Zaiat, M., & Nascimento, C. A. O. do. (2022). Biohydrogen-producing from bottom to top?: quali-quantitative characterization of thermophilic fermentative consortia reveals microbial roles in an upflow fixed-film reactor. Chemical Engineering Journal Advances, 7, 1-14. doi:10.1016/j.ceja.2021.100125
NLM
Fuess LT, Fuentes L, Winkler PB, Eng F, Etchebehere C, Zaiat M, Nascimento CAO do. Biohydrogen-producing from bottom to top?: quali-quantitative characterization of thermophilic fermentative consortia reveals microbial roles in an upflow fixed-film reactor [Internet]. Chemical Engineering Journal Advances. 2022 ; 7 1-14.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.ceja.2021.100125
Vancouver
Fuess LT, Fuentes L, Winkler PB, Eng F, Etchebehere C, Zaiat M, Nascimento CAO do. Biohydrogen-producing from bottom to top?: quali-quantitative characterization of thermophilic fermentative consortia reveals microbial roles in an upflow fixed-film reactor [Internet]. Chemical Engineering Journal Advances. 2022 ; 7 1-14.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.ceja.2021.100125
Parte de monografia/livro
Production of fungal and bacterial pigments and their applications (2020)
Sanchez-Muñoz, Salvador ; Silva, Gilda Mariano; Leite, Marcela O.; Mura, Fabiana B.; Verma, Madan L.; Silva, Silvio Silverio da ; Chandel, Anuj Kumar
Source: Biotechnological Production of Bioactive Compounds. Unidade: EEL
Subjects: BACTÉRIAS, FERMENTAÇÃO, LEVEDURAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANCHEZ-MUÑOZ, Salvador et al. Production of fungal and bacterial pigments and their applications. Biotechnological Production of Bioactive Compounds. Tradução . [S.l.]: Elsevier, 2020. p. 327-361. Disponível em: https://doi.org/10.1016/B978-0-444-64323-0.00011-4. Acesso em: 13 nov. 2024.
APA
Sanchez-Muñoz, S., Silva, G. M., Leite, M. O., Mura, F. B., Verma, M. L., Silva, S. S. da, & Chandel, A. K. (2020). Production of fungal and bacterial pigments and their applications. In Biotechnological Production of Bioactive Compounds (p. 327-361). Elsevier. doi:10.1016/B978-0-444-64323-0.00011-4
NLM
Sanchez-Muñoz S, Silva GM, Leite MO, Mura FB, Verma ML, Silva SS da, Chandel AK. Production of fungal and bacterial pigments and their applications [Internet]. In: Biotechnological Production of Bioactive Compounds. Elsevier; 2020. p. 327-361.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/B978-0-444-64323-0.00011-4
Vancouver
Sanchez-Muñoz S, Silva GM, Leite MO, Mura FB, Verma ML, Silva SS da, Chandel AK. Production of fungal and bacterial pigments and their applications [Internet]. In: Biotechnological Production of Bioactive Compounds. Elsevier; 2020. p. 327-361.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/B978-0-444-64323-0.00011-4

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