Souza, Camila Oliveira de 
; Valenzuela, Carina Avendaño ; Baker, Ella J. ; Miles, Elizabeth A. ; Calder, Phillip C. ; Rosa Neto, José Cesar
Source: Molecular Nutrition & Food Research. Unidade: ICB
Subjects: CÉLULAS ENDOTELIAIS, ANTI-INFLAMATÓRIOS, DENDÊ, PLANTAS OLEAGINOSAS
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SOUZA, Camila Oliveira de et al. "Palmitoleic acid has stronger anti-inflammatory potential in human endothelial cells compared to oleic and palmitic acids". Molecular Nutrition & Food Research, v. 62, p. 1-12, 2018Tradução . . Disponível em: https://doi.org/10.1002/mnfr.201800322. Acesso em: 02 out. 2024.APA
Souza, C. O. de, Valenzuela, C. A., Baker, E. J., Miles, E. A., Calder, P. C., & Rosa Neto, J. C. (2018). "Palmitoleic acid has stronger anti-inflammatory potential in human endothelial cells compared to oleic and palmitic acids". Molecular Nutrition & Food Research, 62, 1-12. doi:10.1002/mnfr.201800322NLM
Souza CO de, Valenzuela CA, Baker EJ, Miles EA, Calder PC, Rosa Neto JC. "Palmitoleic acid has stronger anti-inflammatory potential in human endothelial cells compared to oleic and palmitic acids" [Internet]. Molecular Nutrition & Food Research. 2018 ; 62 1-12.[citado 2024 out. 02 ] Available from: https://doi.org/10.1002/mnfr.201800322Vancouver
Souza CO de, Valenzuela CA, Baker EJ, Miles EA, Calder PC, Rosa Neto JC. "Palmitoleic acid has stronger anti-inflammatory potential in human endothelial cells compared to oleic and palmitic acids" [Internet]. Molecular Nutrition & Food Research. 2018 ; 62 1-12.[citado 2024 out. 02 ] Available from: https://doi.org/10.1002/mnfr.201800322
