Filtros : "ANTIOXIDANTES" "Hungria" Removidos: "LANCAS, FERNANDO MAURO" "RNP" "CTR" "Teses e dissertações" "mm" "Congresso Brasileiro de Neurologia" Limpar

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  • Source: Journal of Thermal Analysis and Calorimetry. Unidades: IFSC, IQSC

    Subjects: ANTIOXIDANTES, POLIMORFISMO

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      DE JESUS, Jany Hellen Ferreira et al. Tert-butylhydroquinone: structural elucidation of a new polymorphic form. Journal of Thermal Analysis and Calorimetry, v. 148, n. Ja 2023, p. 133-140, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10973-022-11627-7. Acesso em: 12 ago. 2024.
    • APA

      De Jesus, J. H. F., Medeiros, R. dos S., Ellena, J., & Cavalheiro, E. T. G. (2023). Tert-butylhydroquinone: structural elucidation of a new polymorphic form. Journal of Thermal Analysis and Calorimetry, 148( Ja 2023), 133-140. doi:10.1007/s10973-022-11627-7
    • NLM

      De Jesus JHF, Medeiros R dos S, Ellena J, Cavalheiro ETG. Tert-butylhydroquinone: structural elucidation of a new polymorphic form [Internet]. Journal of Thermal Analysis and Calorimetry. 2023 ; 148( Ja 2023): 133-140.[citado 2024 ago. 12 ] Available from: https://doi.org/10.1007/s10973-022-11627-7
    • Vancouver

      De Jesus JHF, Medeiros R dos S, Ellena J, Cavalheiro ETG. Tert-butylhydroquinone: structural elucidation of a new polymorphic form [Internet]. Journal of Thermal Analysis and Calorimetry. 2023 ; 148( Ja 2023): 133-140.[citado 2024 ago. 12 ] Available from: https://doi.org/10.1007/s10973-022-11627-7
  • Source: Journal of Thermal Analysis and Calorimetry. Unidades: FCF, IF

    Subjects: ANTIOXIDANTES, ANÁLISE TÉRMICA

    Versão PublicadaAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      FREIRE, Thamires Batello et al. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy. Journal of Thermal Analysis and Calorimetry, 2021Tradução . . Disponível em: https://doi.org/10.1007/s10973-021-11111-8. Acesso em: 12 ago. 2024.
    • APA

      Freire, T. B., Lima, C. R. R. de C., Pinto, C. A. S. de O., Borge, L. F., Baby, A. R., & Velasco, M. V. R. (2021). Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy. Journal of Thermal Analysis and Calorimetry. doi:10.1007/s10973-021-11111-8
    • NLM

      Freire TB, Lima CRR de C, Pinto CAS de O, Borge LF, Baby AR, Velasco MVR. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy [Internet]. Journal of Thermal Analysis and Calorimetry. 2021 ;[citado 2024 ago. 12 ] Available from: https://doi.org/10.1007/s10973-021-11111-8
    • Vancouver

      Freire TB, Lima CRR de C, Pinto CAS de O, Borge LF, Baby AR, Velasco MVR. Evaluation of interaction between natural antioxidants and chemical sunscreens aiming the photoprotective efficacy [Internet]. Journal of Thermal Analysis and Calorimetry. 2021 ;[citado 2024 ago. 12 ] Available from: https://doi.org/10.1007/s10973-021-11111-8
  • Source: JTACC, Book of Abstracts. Conference titles: Journal of Thermal Analysis and Calorimetry Conference. Unidade: IQSC

    Subjects: ANÁLISE TÉRMICA, ANTIOXIDANTES, TERMOGRAVIMETRIA

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    • ABNT

      DE JESUS, Jany Hellen Ferreira et al. Thermal behavior of some food antioxidants. 2019, Anais.. Budapest: Akadémiai Kiadó / AKCongress, 2019. Disponível em: https://static.akcongress.com/downloads/jtacc/jtacc2019-boa.pdf?_ga=2.171147744.1341218850.1571849355-1122375398.1571684358. Acesso em: 12 ago. 2024.
    • APA

      De Jesus, J. H. F., Ferreira, A. P. G., Szilágyi, I. M., & Cavalheiro, E. T. G. (2019). Thermal behavior of some food antioxidants. In JTACC, Book of Abstracts. Budapest: Akadémiai Kiadó / AKCongress. Recuperado de https://static.akcongress.com/downloads/jtacc/jtacc2019-boa.pdf?_ga=2.171147744.1341218850.1571849355-1122375398.1571684358
    • NLM

      De Jesus JHF, Ferreira APG, Szilágyi IM, Cavalheiro ETG. Thermal behavior of some food antioxidants [Internet]. JTACC, Book of Abstracts. 2019 ;[citado 2024 ago. 12 ] Available from: https://static.akcongress.com/downloads/jtacc/jtacc2019-boa.pdf?_ga=2.171147744.1341218850.1571849355-1122375398.1571684358
    • Vancouver

      De Jesus JHF, Ferreira APG, Szilágyi IM, Cavalheiro ETG. Thermal behavior of some food antioxidants [Internet]. JTACC, Book of Abstracts. 2019 ;[citado 2024 ago. 12 ] Available from: https://static.akcongress.com/downloads/jtacc/jtacc2019-boa.pdf?_ga=2.171147744.1341218850.1571849355-1122375398.1571684358

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