Alessio, Dileta Regina Moro; Velho, João Pedro; McManus, Concepta Margaret; Knob, Deise Aline; Vancin, Franciele Rampazzo; Antunes, Gustavo Veiverberg; Busanello, Marcos 
; De Carli, Flávio; Neto, Andre Thaler
Source: Livestock Science. Unidade: ESALQ
Subjects: AÇUCARES, ANÁLISE MULTIVARIADA, BACTÉRIAS, COMPOSIÇÃO QUÍMICA, CONTAGEM DE CÉLULAS SOMÁTICAS, GORDURAS, LEITE, PROTEÍNAS DO LEITE
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ALESSIO, Dileta Regina Moro et al. Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count. Livestock Science, v. 252. art. 104678, p. 1-7, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.livsci.2021.104678. Acesso em: 11 nov. 2024.APA
Alessio, D. R. M., Velho, J. P., McManus, C. M., Knob, D. A., Vancin, F. R., Antunes, G. V., et al. (2021). Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count. Livestock Science, 252. art. 104678, 1-7. doi:10.1016/j.livsci.2021.104678NLM
Alessio DRM, Velho JP, McManus CM, Knob DA, Vancin FR, Antunes GV, Busanello M, De Carli F, Neto AT. Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count [Internet]. Livestock Science. 2021 ; 252. art. 104678 1-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.livsci.2021.104678Vancouver
Alessio DRM, Velho JP, McManus CM, Knob DA, Vancin FR, Antunes GV, Busanello M, De Carli F, Neto AT. Lactose and its relationship with other milk constituents, somatic cell count, and total bacterial count [Internet]. Livestock Science. 2021 ; 252. art. 104678 1-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.livsci.2021.104678
