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Bio-based plastics produced through casting and extrusion processes from DHT-modified cassava starch (2022)
La Fuente Arias, Carla Ivonne ; Siqueira, Larissa do Val ; Augusto, Pedro Esteves Duarte ; Tadini, Carmen Cecília
Conference titles: Congreso Iberoamericano de Ingeniería de Alimentos - CIBIA. Unidades: ESALQ, EP
Subjects: AMIDO, BIOFILMES, MANDIOCA, MATERIAIS COMPÓSITOS, PLÁSTICOS BIODEGRADÁVEIS, TRATAMENTO TÉRMICO
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ABNT
LA FUENTE ARIAS, Carla Ivonne et al. Bio-based plastics produced through casting and extrusion processes from DHT-modified cassava starch. 2022, Anais.. Medellín: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, 2022. . Acesso em: 29 jul. 2024.
APA
La Fuente Arias, C. I., Siqueira, L. do V., Augusto, P. E. D., & Tadini, C. C. (2022). Bio-based plastics produced through casting and extrusion processes from DHT-modified cassava starch. In . Medellín: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo.
NLM
La Fuente Arias CI, Siqueira L do V, Augusto PED, Tadini CC. Bio-based plastics produced through casting and extrusion processes from DHT-modified cassava starch. 2022 ;[citado 2024 jul. 29 ]
Vancouver
La Fuente Arias CI, Siqueira L do V, Augusto PED, Tadini CC. Bio-based plastics produced through casting and extrusion processes from DHT-modified cassava starch. 2022 ;[citado 2024 jul. 29 ]
Artigo de periodico
Bio‑based plastic based on ozonated cassava starch produced by extrusion (2022)
Arias, Carla Ivonne La Fuente ; Siqueira, Larissa do Val ; Augusto, Pedro Esteves Duarte ; Tadini, Carmen Cecília
Source: Journal of Polymers and the Environment. Unidades: EP, ESALQ
Subjects: AMIDO, EXTRUSÃO, MANDIOCA, OZÔNIO, PLÁSTICOS BIODEGRADÁVEIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARIAS, Carla Ivonne La Fuente et al. Bio‑based plastic based on ozonated cassava starch produced by extrusion. Journal of Polymers and the Environment, p. 1-11, 2022Tradução . . Disponível em: https://doi.org/10.1007/s10924-022-02488-0. Acesso em: 29 jul. 2024.
APA
Arias, C. I. L. F., Siqueira, L. do V., Augusto, P. E. D., & Tadini, C. C. (2022). Bio‑based plastic based on ozonated cassava starch produced by extrusion. Journal of Polymers and the Environment, 1-11. doi:10.1007/s10924-022-02488-0
NLM
Arias CILF, Siqueira L do V, Augusto PED, Tadini CC. Bio‑based plastic based on ozonated cassava starch produced by extrusion [Internet]. Journal of Polymers and the Environment. 2022 ; 1-11.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1007/s10924-022-02488-0
Vancouver
Arias CILF, Siqueira L do V, Augusto PED, Tadini CC. Bio‑based plastic based on ozonated cassava starch produced by extrusion [Internet]. Journal of Polymers and the Environment. 2022 ; 1-11.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1007/s10924-022-02488-0
Artigo de periodico
Starch-based biodegradable plastics: methods of production, challenges and future perspectives (2021)
Siqueira, Larissa do Val ; Arias, Carla Ivonne La Fuente ; Maniglia, Bianca Chieregato ; Tadini, Carmen Cecília
Source: Current Opinion in Food Science. Unidades: EP, ESALQ
Subjects: AMIDO, EMBALAGENS PLÁSTICAS, PLÁSTICOS BIODEGRADÁVEIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SIQUEIRA, Larissa do Val et al. Starch-based biodegradable plastics: methods of production, challenges and future perspectives. Current Opinion in Food Science, v. 38, p. 122-130, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.cofs.2020.10.020. Acesso em: 29 jul. 2024.
APA
Siqueira, L. do V., Arias, C. I. L. F., Maniglia, B. C., & Tadini, C. C. (2021). Starch-based biodegradable plastics: methods of production, challenges and future perspectives. Current Opinion in Food Science, 38, 122-130. doi:10.1016/j.cofs.2020.10.020
NLM
Siqueira L do V, Arias CILF, Maniglia BC, Tadini CC. Starch-based biodegradable plastics: methods of production, challenges and future perspectives [Internet]. Current Opinion in Food Science. 2021 ; 38 122-130.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1016/j.cofs.2020.10.020
Vancouver
Siqueira L do V, Arias CILF, Maniglia BC, Tadini CC. Starch-based biodegradable plastics: methods of production, challenges and future perspectives [Internet]. Current Opinion in Food Science. 2021 ; 38 122-130.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1016/j.cofs.2020.10.020
Artigo de periodico
Carbohydrate nanomaterials addition to starch-based packaging: a review about fundamentals and application (2021)
Maniglia, Bianca Chieregato ; La Fuente Arias, Carla Ivonne ; Siqueira, Larissa do Val ; Tadini, Carmen Cecília
Source: Molecular Nutrition & Food Research. Unidades: EP, ESALQ
Subjects: AMIDO, CARBOIDRATOS, CELULOSE, EMBALAGENS, MATERIAIS NANOESTRUTURADOS, NANOPARTÍCULAS, QUITOSANA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MANIGLIA, Bianca Chieregato et al. Carbohydrate nanomaterials addition to starch-based packaging: a review about fundamentals and application. Molecular Nutrition & Food Research, p. 1-40, 2021Tradução . . Disponível em: https://doi.org/10.1002/star.202100057. Acesso em: 29 jul. 2024.
APA
Maniglia, B. C., La Fuente Arias, C. I., Siqueira, L. do V., & Tadini, C. C. (2021). Carbohydrate nanomaterials addition to starch-based packaging: a review about fundamentals and application. Molecular Nutrition & Food Research, 1-40. doi:10.1002/star.202100057
NLM
Maniglia BC, La Fuente Arias CI, Siqueira L do V, Tadini CC. Carbohydrate nanomaterials addition to starch-based packaging: a review about fundamentals and application [Internet]. Molecular Nutrition & Food Research. 2021 ; 1-40.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1002/star.202100057
Vancouver
Maniglia BC, La Fuente Arias CI, Siqueira L do V, Tadini CC. Carbohydrate nanomaterials addition to starch-based packaging: a review about fundamentals and application [Internet]. Molecular Nutrition & Food Research. 2021 ; 1-40.[citado 2024 jul. 29 ] Available from: https://doi.org/10.1002/star.202100057

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