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Filtros : "AGUARDENTE" "The Cromwell Press" Removido: "QUÍMICA" Limpar

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  • Parte de monografia/livro

    Discrimination between rum and cachaça (2008)

    Andrade Sobrinho, Luiz Gualberto de; Piggott, J. R.; Franco, Douglas Wagner

    Source: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Unidade: IQSC

    Subjects: BEBIDAS DESTILADAS, AGUARDENTE

    How to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      ANDRADE SOBRINHO, Luiz Gualberto de e PIGGOTT, J. R. e FRANCO, Douglas Wagner. Discrimination between rum and cachaça. Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Tradução . Nottingham: The Cromwell Press, 2008. . . Acesso em: 03 nov. 2024.

    • APA

      Andrade Sobrinho, L. G. de, Piggott, J. R., & Franco, D. W. (2008). Discrimination between rum and cachaça. In Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press.

    • NLM

      Andrade Sobrinho LG de, Piggott JR, Franco DW. Discrimination between rum and cachaça. In: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press; 2008. [citado 2024 nov. 03 ]

    • Vancouver

      Andrade Sobrinho LG de, Piggott JR, Franco DW. Discrimination between rum and cachaça. In: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press; 2008. [citado 2024 nov. 03 ]

  • Parte de monografia/livro

    Evaluation of brazilian woods as an alternative to oak for cachaça aging in cask: their antioxidant ability (2008)

    Cardoso, Daniel Rodrigues ; Frederiksen, A. M.; Silva, Alexandre Ataíde da; Franco, Douglas Wagner; Skibsted, L. H.

    Source: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Unidade: IQSC

    Subjects: BEBIDAS DESTILADAS, AGUARDENTE

    How to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      CARDOSO, Daniel Rodrigues et al. Evaluation of brazilian woods as an alternative to oak for cachaça aging in cask: their antioxidant ability. Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Tradução . Nottingham: The Cromwell Press, 2008. . . Acesso em: 03 nov. 2024.

    • APA

      Cardoso, D. R., Frederiksen, A. M., Silva, A. A. da, Franco, D. W., & Skibsted, L. H. (2008). Evaluation of brazilian woods as an alternative to oak for cachaça aging in cask: their antioxidant ability. In Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press.

    • NLM

      Cardoso DR, Frederiksen AM, Silva AA da, Franco DW, Skibsted LH. Evaluation of brazilian woods as an alternative to oak for cachaça aging in cask: their antioxidant ability. In: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press; 2008. [citado 2024 nov. 03 ]

    • Vancouver

      Cardoso DR, Frederiksen AM, Silva AA da, Franco DW, Skibsted LH. Evaluation of brazilian woods as an alternative to oak for cachaça aging in cask: their antioxidant ability. In: Proceedings of the Worldwide Distelled Spirits Conference: Production, Technology and Innovation. Nottingham: The Cromwell Press; 2008. [citado 2024 nov. 03 ]
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