Paixão, Thiago Regis Longo Cesar da 
; Lowinsohn, Denise; Bertotti, Mauro
Fonte: Journal of Agricultural and Food Chemistry. Unidade: IQ
Assuntos: ÁCIDOS ASCÓRBICOS, ELETROQUÍMICA
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PAIXÃO, Thiago Regis Longo Cesar da e LOWINSOHN, Denise e BERTOTTI, Mauro. Use of an electrochemically etched platinum microelectrode for ascorbic acid mapping in oranges. Journal of Agricultural and Food Chemistry, v. 54, n. 8, p. 3072-3077, 2006Tradução . . Acesso em: 06 out. 2024.APA
Paixão, T. R. L. C. da, Lowinsohn, D., & Bertotti, M. (2006). Use of an electrochemically etched platinum microelectrode for ascorbic acid mapping in oranges. Journal of Agricultural and Food Chemistry, 54( 8), 3072-3077.NLM
Paixão TRLC da, Lowinsohn D, Bertotti M. Use of an electrochemically etched platinum microelectrode for ascorbic acid mapping in oranges. Journal of Agricultural and Food Chemistry. 2006 ; 54( 8): 3072-3077.[citado 2024 out. 06 ]Vancouver
Paixão TRLC da, Lowinsohn D, Bertotti M. Use of an electrochemically etched platinum microelectrode for ascorbic acid mapping in oranges. Journal of Agricultural and Food Chemistry. 2006 ; 54( 8): 3072-3077.[citado 2024 out. 06 ]
