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Artigo de periodico
Effects of selenium compounds on proliferation and epigenetic marks of breast cancer cells (2014)
Miranda, Juliana Xavier de; Andrade, Fábia de Oliveira; Conti, Aline de; Dagli, Maria Lúcia Zaidan; Moreno, Fernando Salvador ; Ong, Thomas Prates
Fonte: Journal of Trace Elements in Medicine and Biology. Unidades: FMVZ, FCF
Assuntos: NEOPLASIAS MAMÁRIAS, SELÊNIO, GENÉTICA MOLECULAR
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ABNT
MIRANDA, Juliana Xavier de et al. Effects of selenium compounds on proliferation and epigenetic marks of breast cancer cells. Journal of Trace Elements in Medicine and Biology, v. 28, n. 4, p. 486\2013491, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.jtemb.2014.06.017. Acesso em: 13 out. 2024.
APA
Miranda, J. X. de, Andrade, F. de O., Conti, A. de, Dagli, M. L. Z., Moreno, F. S., & Ong, T. P. (2014). Effects of selenium compounds on proliferation and epigenetic marks of breast cancer cells. Journal of Trace Elements in Medicine and Biology, 28( 4), 486\2013491. doi:10.1016/j.jtemb.2014.06.017
NLM
Miranda JX de, Andrade F de O, Conti A de, Dagli MLZ, Moreno FS, Ong TP. Effects of selenium compounds on proliferation and epigenetic marks of breast cancer cells [Internet]. Journal of Trace Elements in Medicine and Biology. 2014 ; 28( 4): 486\2013491.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.jtemb.2014.06.017
Vancouver
Miranda JX de, Andrade F de O, Conti A de, Dagli MLZ, Moreno FS, Ong TP. Effects of selenium compounds on proliferation and epigenetic marks of breast cancer cells [Internet]. Journal of Trace Elements in Medicine and Biology. 2014 ; 28( 4): 486\2013491.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.jtemb.2014.06.017
Artigo de periodico
Actions of translocator protein ligands on neutrophil adhesion and motility induced by G-protein coupled receptor signaling (2012)
Lima, Camila Bento de; Tamura, Eduardo Koji; Montero-Melendez, Trindad; Palermo-Neto, João; Perretti, Mauro; Markus, Regina P ; Farsky, Sandra Helena Poliselli
Fonte: Biochemical and Biophysical Research Communications. Unidades: FMVZ, IB, FCF
Assuntos: INFLAMAÇÃO, MICROSCOPIA
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ABNT
LIMA, Camila Bento de et al. Actions of translocator protein ligands on neutrophil adhesion and motility induced by G-protein coupled receptor signaling. Biochemical and Biophysical Research Communications, v. 417, n. 2, p. 918-923, 2012Tradução . . Disponível em: https://doi.org/10.1016/j.bbrc.2011.12.078. Acesso em: 13 out. 2024.
APA
Lima, C. B. de, Tamura, E. K., Montero-Melendez, T., Palermo-Neto, J., Perretti, M., Markus, R. P., & Farsky, S. H. P. (2012). Actions of translocator protein ligands on neutrophil adhesion and motility induced by G-protein coupled receptor signaling. Biochemical and Biophysical Research Communications, 417( 2), 918-923. doi:10.1016/j.bbrc.2011.12.078
NLM
Lima CB de, Tamura EK, Montero-Melendez T, Palermo-Neto J, Perretti M, Markus RP, Farsky SHP. Actions of translocator protein ligands on neutrophil adhesion and motility induced by G-protein coupled receptor signaling [Internet]. Biochemical and Biophysical Research Communications. 2012 ; 417( 2): 918-923.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bbrc.2011.12.078
Vancouver
Lima CB de, Tamura EK, Montero-Melendez T, Palermo-Neto J, Perretti M, Markus RP, Farsky SHP. Actions of translocator protein ligands on neutrophil adhesion and motility induced by G-protein coupled receptor signaling [Internet]. Biochemical and Biophysical Research Communications. 2012 ; 417( 2): 918-923.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bbrc.2011.12.078
Artigo de periodico
Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents (2009)
Paula, Fávero Reisdorfer; Jorge, Salomão Dória; Almeida, Leonardo Viana de; Pasqualoto, Kerly Fernanda Mesquita; Tavares, Leoberto Costa
Fonte: Bioorganic & Medicinal Chemistry. Unidade: FCF
Assuntos: STAPHYLOCOCCUS (RESISTÊNCIA), DOENÇA DE CHAGAS, TRYPANOSOMA CRUZI, QUIMIOTERÁPICOS
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ABNT
PAULA, Fávero Reisdorfer et al. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, v. 17, n. 7, p. 2673-2679, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2009.02.056. Acesso em: 13 out. 2024.
APA
Paula, F. R., Jorge, S. D., Almeida, L. V. de, Pasqualoto, K. F. M., & Tavares, L. C. (2009). Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, 17( 7), 2673-2679. doi:10.1016/j.bmc.2009.02.056
NLM
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
Vancouver
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
Artigo de periodico
Probiotic cheese: health benefits, technological and stability aspects (2009)
Cruz, Adriano Gomes da; Buriti, Flávia Carolina Alonso; Souza, Cínthia Hoch Batista de; Faria, José Assis Fonseca; Saad, Susana Marta Isay
Fonte: Trends in Food Science & Technology. Unidade: FCF
Assuntos: PROBIÓTICOS, QUEIJO, TECNOLOGIA DE ALIMENTOS
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ABNT
CRUZ, Adriano Gomes da et al. Probiotic cheese: health benefits, technological and stability aspects. Trends in Food Science & Technology, v. 20, n. 8, p. 344-354, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.tifs.2009.05.001. Acesso em: 13 out. 2024.
APA
Cruz, A. G. da, Buriti, F. C. A., Souza, C. H. B. de, Faria, J. A. F., & Saad, S. M. I. (2009). Probiotic cheese: health benefits, technological and stability aspects. Trends in Food Science & Technology, 20( 8), 344-354. doi:10.1016/j.tifs.2009.05.001
NLM
Cruz AG da, Buriti FCA, Souza CHB de, Faria JAF, Saad SMI. Probiotic cheese: health benefits, technological and stability aspects [Internet]. Trends in Food Science & Technology. 2009 ; 20( 8): 344-354.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.tifs.2009.05.001
Vancouver
Cruz AG da, Buriti FCA, Souza CHB de, Faria JAF, Saad SMI. Probiotic cheese: health benefits, technological and stability aspects [Internet]. Trends in Food Science & Technology. 2009 ; 20( 8): 344-354.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.tifs.2009.05.001
Artigo de periodico
Cloning and characterization of transcripts differentially expressed in the pulp of ripening papaya (2009)
Fabi, João Paulo ; Lajolo, Franco Maria ; Nascimento, João Roberto Oliveira do
Fonte: Scientia Horticulturae. Unidade: FCF
Assuntos: EXPRESSÃO GÊNICA, FRUTAS, BIOQUÍMICA DE ALIMENTOS
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ABNT
FABI, João Paulo e LAJOLO, Franco Maria e NASCIMENTO, João Roberto Oliveira do. Cloning and characterization of transcripts differentially expressed in the pulp of ripening papaya. Scientia Horticulturae, v. 121, n. 2, p. 159-165, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.scienta.2009.01.036. Acesso em: 13 out. 2024.
APA
Fabi, J. P., Lajolo, F. M., & Nascimento, J. R. O. do. (2009). Cloning and characterization of transcripts differentially expressed in the pulp of ripening papaya. Scientia Horticulturae, 121( 2), 159-165. doi:10.1016/j.scienta.2009.01.036
NLM
Fabi JP, Lajolo FM, Nascimento JRO do. Cloning and characterization of transcripts differentially expressed in the pulp of ripening papaya [Internet]. Scientia Horticulturae. 2009 ; 121( 2): 159-165.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.scienta.2009.01.036
Vancouver
Fabi JP, Lajolo FM, Nascimento JRO do. Cloning and characterization of transcripts differentially expressed in the pulp of ripening papaya [Internet]. Scientia Horticulturae. 2009 ; 121( 2): 159-165.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.scienta.2009.01.036
Artigo de periodico
High prevalence, low counts and uncommon serotypes of Listeria monocytogenes in linguiça, a Brazilian fresh pork sausage (2009)
Miyasaki, Keila Naomi; Chiarini, Eb; Sant'Ana, Anderson de Souza; Destro, Maria Teresa; Landgraf, Mariza ; Franco, Bernadette Dora Gombossy de Melo
Fonte: Meat Science. Unidade: FCF
Assuntos: LISTERIA, LINGUIÇA (MICROBIOLOGIA), MICROBIOLOGIA DE ALIMENTOS
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ABNT
MIYASAKI, Keila Naomi et al. High prevalence, low counts and uncommon serotypes of Listeria monocytogenes in linguiça, a Brazilian fresh pork sausage. Meat Science, v. 83, n. 3, p. 523-527, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.meatsci.2009.06.037. Acesso em: 13 out. 2024.
APA
Miyasaki, K. N., Chiarini, E., Sant'Ana, A. de S., Destro, M. T., Landgraf, M., & Franco, B. D. G. de M. (2009). High prevalence, low counts and uncommon serotypes of Listeria monocytogenes in linguiça, a Brazilian fresh pork sausage. Meat Science, 83( 3), 523-527. doi:10.1016/j.meatsci.2009.06.037
NLM
Miyasaki KN, Chiarini E, Sant'Ana A de S, Destro MT, Landgraf M, Franco BDG de M. High prevalence, low counts and uncommon serotypes of Listeria monocytogenes in linguiça, a Brazilian fresh pork sausage [Internet]. Meat Science. 2009 ; 83( 3): 523-527.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.meatsci.2009.06.037
Vancouver
Miyasaki KN, Chiarini E, Sant'Ana A de S, Destro MT, Landgraf M, Franco BDG de M. High prevalence, low counts and uncommon serotypes of Listeria monocytogenes in linguiça, a Brazilian fresh pork sausage [Internet]. Meat Science. 2009 ; 83( 3): 523-527.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.meatsci.2009.06.037
Artigo de periodico
Microcystins -LA, -YR, and -LR action on neutrophil migration (2009)
Kujbida, Paula da Silva; Hatanaka, Elaine; Vinolo, Marco Aurélio Ramirez; Waisman, Kaline; Cavalcanti, Danielle Maia de Holanda; Curi, Rui; Farsky, Sandra Helena Poliselli ; Pinto, Ernani
Fonte: Biochemical and Biophysical Research Communications. Unidades: ICB, FCF
Assuntos: NEUTRÓFILOS, TOXINAS, RESERVATÓRIOS, BIOQUÍMICA CLÍNICA
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ABNT
KUJBIDA, Paula da Silva et al. Microcystins -LA, -YR, and -LR action on neutrophil migration. Biochemical and Biophysical Research Communications, v. 382, n. 1, p. 9-14, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bbrc.2009.02.009. Acesso em: 13 out. 2024.
APA
Kujbida, P. da S., Hatanaka, E., Vinolo, M. A. R., Waisman, K., Cavalcanti, D. M. de H., Curi, R., et al. (2009). Microcystins -LA, -YR, and -LR action on neutrophil migration. Biochemical and Biophysical Research Communications, 382( 1), 9-14. doi:10.1016/j.bbrc.2009.02.009
NLM
Kujbida P da S, Hatanaka E, Vinolo MAR, Waisman K, Cavalcanti DM de H, Curi R, Farsky SHP, Pinto E. Microcystins -LA, -YR, and -LR action on neutrophil migration [Internet]. Biochemical and Biophysical Research Communications. 2009 ; 382( 1): 9-14.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bbrc.2009.02.009
Vancouver
Kujbida P da S, Hatanaka E, Vinolo MAR, Waisman K, Cavalcanti DM de H, Curi R, Farsky SHP, Pinto E. Microcystins -LA, -YR, and -LR action on neutrophil migration [Internet]. Biochemical and Biophysical Research Communications. 2009 ; 382( 1): 9-14.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bbrc.2009.02.009
Artigo de periodico
Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus (2009)
Jorge, Salomão Dória; Masunari, Andrea; Rangel-Yagui, Carlota de Oliveira ; Pasqualoto, Kerly Fernanda Mesquita; Tavares, Leoberto Costa
Fonte: Bioorganic and Medicinal Chemistry. Unidade: FCF
Assuntos: MODELAGEM MOLECULAR, STAPHYLOCOCCUS
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ABNT
JORGE, Salomão Dória et al. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus. Bioorganic and Medicinal Chemistry, v. 17, n. 8, p. 3028-3036, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2009.03.011. Acesso em: 13 out. 2024.
APA
Jorge, S. D., Masunari, A., Rangel-Yagui, C. de O., Pasqualoto, K. F. M., & Tavares, L. C. (2009). Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus. Bioorganic and Medicinal Chemistry, 17( 8), 3028-3036. doi:10.1016/j.bmc.2009.03.011
NLM
Jorge SD, Masunari A, Rangel-Yagui C de O, Pasqualoto KFM, Tavares LC. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus [Internet]. Bioorganic and Medicinal Chemistry. 2009 ; 17( 8): 3028-3036.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2009.03.011
Vancouver
Jorge SD, Masunari A, Rangel-Yagui C de O, Pasqualoto KFM, Tavares LC. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus [Internet]. Bioorganic and Medicinal Chemistry. 2009 ; 17( 8): 3028-3036.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2009.03.011
Artigo de periodico
Changes in bone mass, biomechanical properties, and microarchitecture of calcium-and iron-deficient rats fed diets supplemented with inulin-type fructans (2009)
Lobo, Alexandre Rodrigues; Cocato, Maria Lucia; Jorgetti, Vanda; Sá, Lilian Rose Marques de; Nakano, Eduardo Yoshio; Colli, Celia
Fonte: Nutrition Research. Unidades: FMVZ, FCF
Assuntos: SUPLEMENTAÇÃO ALIMENTAR, CÁLCIO, FERRO, BIODISPONIBILIDADE
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ABNT
LOBO, Alexandre Rodrigues et al. Changes in bone mass, biomechanical properties, and microarchitecture of calcium-and iron-deficient rats fed diets supplemented with inulin-type fructans. Nutrition Research, v. 29, n. 12, p. 873-881, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.nutres.2009.10.012. Acesso em: 13 out. 2024.
APA
Lobo, A. R., Cocato, M. L., Jorgetti, V., Sá, L. R. M. de, Nakano, E. Y., & Colli, C. (2009). Changes in bone mass, biomechanical properties, and microarchitecture of calcium-and iron-deficient rats fed diets supplemented with inulin-type fructans. Nutrition Research, 29( 12), 873-881. doi:10.1016/j.nutres.2009.10.012
NLM
Lobo AR, Cocato ML, Jorgetti V, Sá LRM de, Nakano EY, Colli C. Changes in bone mass, biomechanical properties, and microarchitecture of calcium-and iron-deficient rats fed diets supplemented with inulin-type fructans [Internet]. Nutrition Research. 2009 ; 29( 12): 873-881.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2009.10.012
Vancouver
Lobo AR, Cocato ML, Jorgetti V, Sá LRM de, Nakano EY, Colli C. Changes in bone mass, biomechanical properties, and microarchitecture of calcium-and iron-deficient rats fed diets supplemented with inulin-type fructans [Internet]. Nutrition Research. 2009 ; 29( 12): 873-881.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2009.10.012
Artigo de periodico
Binary and ternary inclusion complexes of finasteride in HP 'beta' CD and polymers: preparation and characterization (2009)
Asbahr, Ana Carolina C.; Franco, Luzia; Barison, Anderson; Silva, Caroline W. P.; Ferraz, Humberto Gomes ; Rodrigues, Letícia Norma Carpentieri
Fonte: Bioorganic & Medicinal Chemistry. Unidade: FCF
Assuntos: BIODISPONIBILIDADE, FÁRMACOS, OLIGOSSACARÍDEOS
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ABNT
ASBAHR, Ana Carolina C. et al. Binary and ternary inclusion complexes of finasteride in HP 'beta' CD and polymers: preparation and characterization. Bioorganic & Medicinal Chemistry, v. 17, n. 7, p. 2718-2723, 2009Tradução . . Acesso em: 13 out. 2024.
APA
Asbahr, A. C. C., Franco, L., Barison, A., Silva, C. W. P., Ferraz, H. G., & Rodrigues, L. N. C. (2009). Binary and ternary inclusion complexes of finasteride in HP 'beta' CD and polymers: preparation and characterization. Bioorganic & Medicinal Chemistry, 17( 7), 2718-2723.
NLM
Asbahr ACC, Franco L, Barison A, Silva CWP, Ferraz HG, Rodrigues LNC. Binary and ternary inclusion complexes of finasteride in HP 'beta' CD and polymers: preparation and characterization. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2718-2723.[citado 2024 out. 13 ]
Vancouver
Asbahr ACC, Franco L, Barison A, Silva CWP, Ferraz HG, Rodrigues LNC. Binary and ternary inclusion complexes of finasteride in HP 'beta' CD and polymers: preparation and characterization. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2718-2723.[citado 2024 out. 13 ]
Artigo de periodico
Potential of Ginkgo biloba L. leaves in the management of hyperglycemia and hypertension using in vitro models (2009)
Pinto, Márcia da Silva; Kwon, Young-In; Apostolidis, Emmanouil; Lajolo, Franco Maria ; Genovese, Maria Inês ; Shetty, Kalidas
Fonte: Bioresource Technology. Unidade: FCF
Assuntos: DIABETES MELLITUS, GINKGO, HIPERTENSÃO, ANTIOXIDANTES (ATIVIDADE)
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ABNT
PINTO, Márcia da Silva et al. Potential of Ginkgo biloba L. leaves in the management of hyperglycemia and hypertension using in vitro models. Bioresource Technology, v. 100, n. 24, p. 6599-6609, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2009.07.021. Acesso em: 13 out. 2024.
APA
Pinto, M. da S., Kwon, Y. -I., Apostolidis, E., Lajolo, F. M., Genovese, M. I., & Shetty, K. (2009). Potential of Ginkgo biloba L. leaves in the management of hyperglycemia and hypertension using in vitro models. Bioresource Technology, 100( 24), 6599-6609. doi:10.1016/j.biortech.2009.07.021
NLM
Pinto M da S, Kwon Y-I, Apostolidis E, Lajolo FM, Genovese MI, Shetty K. Potential of Ginkgo biloba L. leaves in the management of hyperglycemia and hypertension using in vitro models [Internet]. Bioresource Technology. 2009 ; 100( 24): 6599-6609.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.biortech.2009.07.021
Vancouver
Pinto M da S, Kwon Y-I, Apostolidis E, Lajolo FM, Genovese MI, Shetty K. Potential of Ginkgo biloba L. leaves in the management of hyperglycemia and hypertension using in vitro models [Internet]. Bioresource Technology. 2009 ; 100( 24): 6599-6609.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.biortech.2009.07.021
Artigo de periodico
Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats (2008)
Hassimotto, Neuza Mariko Aymoto ; Genovese, Maria Inês ; Lajolo, Franco Maria
Fonte: Nutrition Research. Unidade: FCF
Assuntos: ABSORÇÃO, METABOLISMO, AMORA
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ABNT
HASSIMOTTO, Neuza Mariko Aymoto e GENOVESE, Maria Inês e LAJOLO, Franco Maria. Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats. Nutrition Research, v. 28, n. 3, p. 198-207, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.nutres.2007.12.012. Acesso em: 13 out. 2024.
APA
Hassimotto, N. M. A., Genovese, M. I., & Lajolo, F. M. (2008). Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats. Nutrition Research, 28( 3), 198-207. doi:10.1016/j.nutres.2007.12.012
NLM
Hassimotto NMA, Genovese MI, Lajolo FM. Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats [Internet]. Nutrition Research. 2008 ;28( 3): 198-207.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2007.12.012
Vancouver
Hassimotto NMA, Genovese MI, Lajolo FM. Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats [Internet]. Nutrition Research. 2008 ;28( 3): 198-207.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2007.12.012
Artigo de periodico
Antileishmanial activity screening of 5-nitro-2-heterocyclic benzylidene hydrazides (2008)
Rando, Daniela Gonçales; Avery, Mitchell Allen; Tekwani, Babu L.; Khan, Shabana I.; Ferreira, Elizabeth Igne
Fonte: Bioorganic and Medicinal Chemistry. Unidade: FCF
Assuntos: LEISHMANIA, FARMACOLOGIA, ANTIPROTOZOÁRIOS
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ABNT
RANDO, Daniela Gonçales et al. Antileishmanial activity screening of 5-nitro-2-heterocyclic benzylidene hydrazides. Bioorganic and Medicinal Chemistry, v. 16, n. 14, p. 6724-6731, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2008.05.076. Acesso em: 13 out. 2024.
APA
Rando, D. G., Avery, M. A., Tekwani, B. L., Khan, S. I., & Ferreira, E. I. (2008). Antileishmanial activity screening of 5-nitro-2-heterocyclic benzylidene hydrazides. Bioorganic and Medicinal Chemistry, 16( 14), 6724-6731. doi:10.1016/j.bmc.2008.05.076
NLM
Rando DG, Avery MA, Tekwani BL, Khan SI, Ferreira EI. Antileishmanial activity screening of 5-nitro-2-heterocyclic benzylidene hydrazides [Internet]. Bioorganic and Medicinal Chemistry. 2008 ; 16( 14): 6724-6731.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2008.05.076
Vancouver
Rando DG, Avery MA, Tekwani BL, Khan SI, Ferreira EI. Antileishmanial activity screening of 5-nitro-2-heterocyclic benzylidene hydrazides [Internet]. Bioorganic and Medicinal Chemistry. 2008 ; 16( 14): 6724-6731.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.bmc.2008.05.076
Artigo de periodico
Simultaneous determination of econazole nitrate, main impurities and preservatives in cream formulation by high performance liquid chromatography (2008)
Galdos, Angel Arturo Gaona; García, Pedro López; Aurora-Prado, Maria Segunda ; Santoro, Maria Inês Rocha Miritello; Kedor-Hackmann, Erika Rosa Maria
Fonte: Talanta. Unidade: FCF
Assuntos: FÁRMACOS (DETERMINAÇÃO), CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
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ABNT
GALDOS, Angel Arturo Gaona et al. Simultaneous determination of econazole nitrate, main impurities and preservatives in cream formulation by high performance liquid chromatography. Talanta, v. 77, n. 2, p. 673-678, 2008Tradução . . Disponível em: http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6THP-4T0FF2W-3-C&_cdi=5288&_user=5674931&_orig=browse&_coverDate=12%2F15%2F2008&_sk=999229997&view=c&wchp=dGLbVlW-zSkWb&md5=c7c5723f0c1e2b8fdbb63740c40b4420&ie=/sdarticle.pdf. Acesso em: 13 out. 2024.
APA
Galdos, A. A. G., García, P. L., Aurora-Prado, M. S., Santoro, M. I. R. M., & Kedor-Hackmann, E. R. M. (2008). Simultaneous determination of econazole nitrate, main impurities and preservatives in cream formulation by high performance liquid chromatography. Talanta, 77( 2), 673-678. Recuperado de http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6THP-4T0FF2W-3-C&_cdi=5288&_user=5674931&_orig=browse&_coverDate=12%2F15%2F2008&_sk=999229997&view=c&wchp=dGLbVlW-zSkWb&md5=c7c5723f0c1e2b8fdbb63740c40b4420&ie=/sdarticle.pdf
NLM
Galdos AAG, García PL, Aurora-Prado MS, Santoro MIRM, Kedor-Hackmann ERM. Simultaneous determination of econazole nitrate, main impurities and preservatives in cream formulation by high performance liquid chromatography [Internet]. Talanta. 2008 ; 77( 2): 673-678.[citado 2024 out. 13 ] Available from: http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6THP-4T0FF2W-3-C&_cdi=5288&_user=5674931&_orig=browse&_coverDate=12%2F15%2F2008&_sk=999229997&view=c&wchp=dGLbVlW-zSkWb&md5=c7c5723f0c1e2b8fdbb63740c40b4420&ie=/sdarticle.pdf
Vancouver
Galdos AAG, García PL, Aurora-Prado MS, Santoro MIRM, Kedor-Hackmann ERM. Simultaneous determination of econazole nitrate, main impurities and preservatives in cream formulation by high performance liquid chromatography [Internet]. Talanta. 2008 ; 77( 2): 673-678.[citado 2024 out. 13 ] Available from: http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6THP-4T0FF2W-3-C&_cdi=5288&_user=5674931&_orig=browse&_coverDate=12%2F15%2F2008&_sk=999229997&view=c&wchp=dGLbVlW-zSkWb&md5=c7c5723f0c1e2b8fdbb63740c40b4420&ie=/sdarticle.pdf
Artigo de periodico
Bioactive compounds and quantification of total ellagic acid in strawberries (Fragaria x ananassa Duch.) (2008)
Pinto, Márcia da Silva; Lajolo, Franco Maria ; Genovese, Maria Inês
Fonte: Food Chemistry. Unidade: FCF
Assuntos: FLAVONÓIDES, NUTRIÇÃO, MORANGO, ANTIOXIDANTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PINTO, Márcia da Silva e LAJOLO, Franco Maria e GENOVESE, Maria Inês. Bioactive compounds and quantification of total ellagic acid in strawberries (Fragaria x ananassa Duch.). Food Chemistry, v. 107, n. 4, p. 1629-1635, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2007.10.038. Acesso em: 13 out. 2024.
APA
Pinto, M. da S., Lajolo, F. M., & Genovese, M. I. (2008). Bioactive compounds and quantification of total ellagic acid in strawberries (Fragaria x ananassa Duch.). Food Chemistry, 107( 4), 1629-1635. doi:10.1016/j.foodchem.2007.10.038
NLM
Pinto M da S, Lajolo FM, Genovese MI. Bioactive compounds and quantification of total ellagic acid in strawberries (Fragaria x ananassa Duch.) [Internet]. Food Chemistry. 2008 ;107( 4): 1629-1635.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.foodchem.2007.10.038
Vancouver
Pinto M da S, Lajolo FM, Genovese MI. Bioactive compounds and quantification of total ellagic acid in strawberries (Fragaria x ananassa Duch.) [Internet]. Food Chemistry. 2008 ;107( 4): 1629-1635.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.foodchem.2007.10.038
Artigo de periodico
Bioequivalence and pharmacokinetics of two zidovudine formulations in healthy Brazilian volunteers: an open-label, randomized, single-dose, two-way crossover study (2008)
Serra, Cristina Helena dos Reis ; Koono, Eunice Emiko Mori; Kano, Eunice Kazue; Schramm, Simone Grigoleto; Armando, Yara Popst; Porta, Valentina
Fonte: Clinical Therapeutics. Unidade: FCF
Assuntos: BIOEQUIVALÊNCIA, ZIDOVUDINA (FARMACOCINÉTICA)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SERRA, Cristina Helena dos Reis et al. Bioequivalence and pharmacokinetics of two zidovudine formulations in healthy Brazilian volunteers: an open-label, randomized, single-dose, two-way crossover study. Clinical Therapeutics, v. 30, n. 5, p. 902-908, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.clinthera.2008.05.003. Acesso em: 13 out. 2024.
APA
Serra, C. H. dos R., Koono, E. E. M., Kano, E. K., Schramm, S. G., Armando, Y. P., & Porta, V. (2008). Bioequivalence and pharmacokinetics of two zidovudine formulations in healthy Brazilian volunteers: an open-label, randomized, single-dose, two-way crossover study. Clinical Therapeutics, 30( 5), 902-908. doi:10.1016/j.clinthera.2008.05.003
NLM
Serra CH dos R, Koono EEM, Kano EK, Schramm SG, Armando YP, Porta V. Bioequivalence and pharmacokinetics of two zidovudine formulations in healthy Brazilian volunteers: an open-label, randomized, single-dose, two-way crossover study [Internet]. Clinical Therapeutics. 2008 ;30( 5): 902-908.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.clinthera.2008.05.003
Vancouver
Serra CH dos R, Koono EEM, Kano EK, Schramm SG, Armando YP, Porta V. Bioequivalence and pharmacokinetics of two zidovudine formulations in healthy Brazilian volunteers: an open-label, randomized, single-dose, two-way crossover study [Internet]. Clinical Therapeutics. 2008 ;30( 5): 902-908.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.clinthera.2008.05.003
Artigo de periodico
Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects (2008)
Strunz, Célia Maria Cassaro; Oliveira, Tatiane Vanessa de; Vinagre, Juliana Christiano de Matos; Lima, Adriana de Souza; Cozzolino, Silvia Maria Franciscato ; Maranhão, Raul Cavalcante
Fonte: Nutrition Research. Unidade: FCF
Assuntos: NANOPARTÍCULAS, LIPOPROTEÍNAS LDL, EMULSÕES (FORMAS FARMACÊUTICAS)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
STRUNZ, Célia Maria Cassaro et al. Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects. Nutrition Research, v. 28, n. 3, p. 151-155, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.nutres.2008.01.004. Acesso em: 13 out. 2024.
APA
Strunz, C. M. C., Oliveira, T. V. de, Vinagre, J. C. de M., Lima, A. de S., Cozzolino, S. M. F., & Maranhão, R. C. (2008). Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects. Nutrition Research, 28( 3), 151-155. doi:10.1016/j.nutres.2008.01.004
NLM
Strunz CMC, Oliveira TV de, Vinagre JC de M, Lima A de S, Cozzolino SMF, Maranhão RC. Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects [Internet]. Nutrition Research. 2008 ;28( 3): 151-155.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2008.01.004
Vancouver
Strunz CMC, Oliveira TV de, Vinagre JC de M, Lima A de S, Cozzolino SMF, Maranhão RC. Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects [Internet]. Nutrition Research. 2008 ;28( 3): 151-155.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2008.01.004
Artigo de periodico
Malnourished mice display an impaired hematologic response to granulocyte colony-stimulating factor administration (2008)
Vinolo, Marco Aurélio Ramirez; Crisma, Amanda Rabello; Nakajima, Karina; Rogero, Marcelo Macedo; Fock, Ricardo Ambrósio ; Borelli, Primavera
Fonte: Nutrition Research. Unidade: FCF
Assuntos: DESNUTRIÇÃO PROTEICO-ENERGÉTICA, HEMATOPOESE, LEUCÓCITOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VINOLO, Marco Aurélio Ramirez et al. Malnourished mice display an impaired hematologic response to granulocyte colony-stimulating factor administration. Nutrition Research, v. 28, n. 11, p. 791-797, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.nutres.2008.08.006. Acesso em: 13 out. 2024.
APA
Vinolo, M. A. R., Crisma, A. R., Nakajima, K., Rogero, M. M., Fock, R. A., & Borelli, P. (2008). Malnourished mice display an impaired hematologic response to granulocyte colony-stimulating factor administration. Nutrition Research, 28( 11), 791-797. doi:10.1016/j.nutres.2008.08.006
NLM
Vinolo MAR, Crisma AR, Nakajima K, Rogero MM, Fock RA, Borelli P. Malnourished mice display an impaired hematologic response to granulocyte colony-stimulating factor administration [Internet]. Nutrition Research. 2008 ; 28( 11): 791-797.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2008.08.006
Vancouver
Vinolo MAR, Crisma AR, Nakajima K, Rogero MM, Fock RA, Borelli P. Malnourished mice display an impaired hematologic response to granulocyte colony-stimulating factor administration [Internet]. Nutrition Research. 2008 ; 28( 11): 791-797.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.nutres.2008.08.006
Artigo de periodico
Immunologically relevant strain polymorphism in the amastigote surface protein 2 of Trypanosoma cruzi (2007)
Claser, Carla; Espíndola, Noeli Maria; Sasso, Gisela; Vaz, Adelaide José; Boscardin, Silvia Beatriz ; Rodrigues, Mauricio Martins
Fonte: Microbes and Infection. Unidade: FCF
Assuntos: TRYPANOSOMA CRUZI, AMASTIGOTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CLASER, Carla et al. Immunologically relevant strain polymorphism in the amastigote surface protein 2 of Trypanosoma cruzi. Microbes and Infection, v. 9, n. 8, p. 1011-1019, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.micinf.2007.04.006. Acesso em: 13 out. 2024.
APA
Claser, C., Espíndola, N. M., Sasso, G., Vaz, A. J., Boscardin, S. B., & Rodrigues, M. M. (2007). Immunologically relevant strain polymorphism in the amastigote surface protein 2 of Trypanosoma cruzi. Microbes and Infection, 9( 8), 1011-1019. doi:10.1016/j.micinf.2007.04.006
NLM
Claser C, Espíndola NM, Sasso G, Vaz AJ, Boscardin SB, Rodrigues MM. Immunologically relevant strain polymorphism in the amastigote surface protein 2 of Trypanosoma cruzi [Internet]. Microbes and Infection. 2007 ; 9( 8): 1011-1019.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.micinf.2007.04.006
Vancouver
Claser C, Espíndola NM, Sasso G, Vaz AJ, Boscardin SB, Rodrigues MM. Immunologically relevant strain polymorphism in the amastigote surface protein 2 of Trypanosoma cruzi [Internet]. Microbes and Infection. 2007 ; 9( 8): 1011-1019.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.micinf.2007.04.006
Artigo de periodico
Quantitative elucidation of the structure-bitterness relationship of cynaropicrin and grosheimin derivatives (2007)
Scotti, Luciana; Scotti, Marcus Tullius; Ishiki, Hamilton Mitsugu; Ferreira, Marcelo J. P ; Emerenciano, Vicente de Paulo; Menezes, Carla Maria de Souza; Ferreira, Elizabeth Igne
Fonte: Food Chemistry. Unidades: IQ, FCF
Assuntos: RELAÇÕES QUANTITATIVAS ENTRE ESTRUTURA QUÍMICA E ATIVIDADE BIOLÓGICA, SESQUITERPENOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SCOTTI, Luciana et al. Quantitative elucidation of the structure-bitterness relationship of cynaropicrin and grosheimin derivatives. Food Chemistry, v. 105, n. 1, p. 77-83, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2007.03.038. Acesso em: 13 out. 2024.
APA
Scotti, L., Scotti, M. T., Ishiki, H. M., Ferreira, M. J. P., Emerenciano, V. de P., Menezes, C. M. de S., & Ferreira, E. I. (2007). Quantitative elucidation of the structure-bitterness relationship of cynaropicrin and grosheimin derivatives. Food Chemistry, 105( 1), 77-83. doi:10.1016/j.foodchem.2007.03.038
NLM
Scotti L, Scotti MT, Ishiki HM, Ferreira MJP, Emerenciano V de P, Menezes CM de S, Ferreira EI. Quantitative elucidation of the structure-bitterness relationship of cynaropicrin and grosheimin derivatives [Internet]. Food Chemistry. 2007 ; 105( 1): 77-83.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.foodchem.2007.03.038
Vancouver
Scotti L, Scotti MT, Ishiki HM, Ferreira MJP, Emerenciano V de P, Menezes CM de S, Ferreira EI. Quantitative elucidation of the structure-bitterness relationship of cynaropicrin and grosheimin derivatives [Internet]. Food Chemistry. 2007 ; 105( 1): 77-83.[citado 2024 out. 13 ] Available from: https://doi.org/10.1016/j.foodchem.2007.03.038

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