ReP USP - Resultado da busca

Filtros : "Indexado na Web of Science" "FZEA-ZEA" "FCF" Removidos: "ÁCIDOS GRAXOS OMEGA 3" "FCFRP" Limpar

Filtros

USP affiliated authors
- carvalho, livia chaguri e (1)
- dacanal, gustavo cesar (1)
- menezes, elizabete wenzel de (1)
- ract, juliana neves rodrigues (1)
- rodriguez, maria ines genovese (1)

Artigo de periodico
Effect of spray drying conditions on the physical properties of Cagaita (Eugenia dysenterica DC.) fruit extracts (2016)
Ramirez, Luis Daniel Daza; Fujita, Alice; Fávaro-Trindade, Carmen Silvia; Ract, Juliana Neves Rodrigues ; Granato, Daniel; Genovese, Maria Inês
Source: Food and Bioproducts Processing. Unidades: FZEA, FCF
Subjects: SECAGEM, PRODUTOS NATURAIS, FRUTAS TROPICAIS, ENGENHARIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RAMIREZ, Luis Daniel Daza et al. Effect of spray drying conditions on the physical properties of Cagaita (Eugenia dysenterica DC.) fruit extracts. Food and Bioproducts Processing, v. 97, n. Ja 2016, p. 20-29, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.fbp.2015.10.001. Acesso em: 02 nov. 2024.
APA
Ramirez, L. D. D., Fujita, A., Fávaro-Trindade, C. S., Ract, J. N. R., Granato, D., & Genovese, M. I. (2016). Effect of spray drying conditions on the physical properties of Cagaita (Eugenia dysenterica DC.) fruit extracts. Food and Bioproducts Processing, 97( Ja 2016), 20-29. doi:10.1016/j.fbp.2015.10.001
NLM
Ramirez LDD, Fujita A, Fávaro-Trindade CS, Ract JNR, Granato D, Genovese MI. Effect of spray drying conditions on the physical properties of Cagaita (Eugenia dysenterica DC.) fruit extracts [Internet]. Food and Bioproducts Processing. 2016 ; 97( Ja 2016): 20-29.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.fbp.2015.10.001
Vancouver
Ramirez LDD, Fujita A, Fávaro-Trindade CS, Ract JNR, Granato D, Genovese MI. Effect of spray drying conditions on the physical properties of Cagaita (Eugenia dysenterica DC.) fruit extracts [Internet]. Food and Bioproducts Processing. 2016 ; 97( Ja 2016): 20-29.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.fbp.2015.10.001
Artigo de periodico
Production of instant green banana flour (Musa cavendischii, var. Nanicão) by a pulsed-fluidized bed agglomeration (2015)
Rayo Mendez, Lina Maria; Carvalho, Lívia Chaguri e; Sardá, Fabiana Andréa Hoffmann; Dacanal, Gustavo César; Menezes, Elizabete Wenzel de ; Tadini, Carmen Cecília
Source: LWT - Food Science and Technology. Unidades: EEL, FZEA, FCF, EP
Subjects: FARINHAS, BANANA, ALIMENTOS FUNCIONAIS, AMIDO, FLUIDIZAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RAYO MENDEZ, Lina Maria et al. Production of instant green banana flour (Musa cavendischii, var. Nanicão) by a pulsed-fluidized bed agglomeration. LWT - Food Science and Technology, v. 63, n. 1, p. 461-469, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2015.03.059. Acesso em: 02 nov. 2024.
APA
Rayo Mendez, L. M., Carvalho, L. C. e, Sardá, F. A. H., Dacanal, G. C., Menezes, E. W. de, & Tadini, C. C. (2015). Production of instant green banana flour (Musa cavendischii, var. Nanicão) by a pulsed-fluidized bed agglomeration. LWT - Food Science and Technology, 63( 1), 461-469. doi:10.1016/j.lwt.2015.03.059
NLM
Rayo Mendez LM, Carvalho LC e, Sardá FAH, Dacanal GC, Menezes EW de, Tadini CC. Production of instant green banana flour (Musa cavendischii, var. Nanicão) by a pulsed-fluidized bed agglomeration [Internet]. LWT - Food Science and Technology. 2015 ; 63( 1): 461-469.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.lwt.2015.03.059
Vancouver
Rayo Mendez LM, Carvalho LC e, Sardá FAH, Dacanal GC, Menezes EW de, Tadini CC. Production of instant green banana flour (Musa cavendischii, var. Nanicão) by a pulsed-fluidized bed agglomeration [Internet]. LWT - Food Science and Technology. 2015 ; 63( 1): 461-469.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.lwt.2015.03.059

Digital Library of Intellectual Production of Universidade de São Paulo 2012 - 2024