Aredo, Victor; Bittencourt, Gabriela Marques 
; Pallone, Eliria Maria de Jesus Agnolon ; Guimarães, Francisco Eduardo Gontijo ; Oliveira, Alessandra Lopes de
Source: Journal of Supercritical Fluids. Unidades: FZEA, IFSC
Subjects: PROCESSAMENTO DE ALIMENTOS, ÓLEOS VEGETAIS, TECNOLOGIA DE PARTÍCULAS FINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
AREDO, Victor et al. Formation of edible oil-loaded beeswax microparticles using PGSS -particles from gas-saturated solution. Journal of Supercritical Fluids, v. 169, p. 105106-1-105106-9, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.supflu.2020.105106. Acesso em: 16 nov. 2024.APA
Aredo, V., Bittencourt, G. M., Pallone, E. M. de J. A., Guimarães, F. E. G., & Oliveira, A. L. de. (2021). Formation of edible oil-loaded beeswax microparticles using PGSS -particles from gas-saturated solution. Journal of Supercritical Fluids, 169, 105106-1-105106-9. doi:10.1016/j.supflu.2020.105106NLM
Aredo V, Bittencourt GM, Pallone EM de JA, Guimarães FEG, Oliveira AL de. Formation of edible oil-loaded beeswax microparticles using PGSS -particles from gas-saturated solution [Internet]. Journal of Supercritical Fluids. 2021 ; 169 105106-1-105106-9.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.supflu.2020.105106Vancouver
Aredo V, Bittencourt GM, Pallone EM de JA, Guimarães FEG, Oliveira AL de. Formation of edible oil-loaded beeswax microparticles using PGSS -particles from gas-saturated solution [Internet]. Journal of Supercritical Fluids. 2021 ; 169 105106-1-105106-9.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.supflu.2020.105106
