Filtros : "FCF001" "Novaes, Gabriela Machado" Limpar

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  • Source: Antioxidants. Unidade: FCF

    Subjects: SELÊNIO, PUBERDADE, OBESIDADE

    Versão PublicadaAcesso à fonteDOIHow to cite
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    • ABNT

      PASCOAL, Gabriela de Freitas Laiber et al. Selenium supplementation during puberty and young adulthood mitigates obesity-induced metabolic, cellular and epigenetic alterations in male rat physiology. Antioxidants, v. 11, n. 5, p. 1-13, 2022Tradução . . Disponível em: https://doi.org/10.3390/antiox11050895. Acesso em: 02 jun. 2024.
    • APA

      Pascoal, G. de F. L., Novaes, G. M., Sobrinho, M. de P., Hirayama, A. B., Castro, I. A. de, & Ong, T. P. (2022). Selenium supplementation during puberty and young adulthood mitigates obesity-induced metabolic, cellular and epigenetic alterations in male rat physiology. Antioxidants, 11( 5), 1-13. doi:10.3390/antiox11050895
    • NLM

      Pascoal G de FL, Novaes GM, Sobrinho M de P, Hirayama AB, Castro IA de, Ong TP. Selenium supplementation during puberty and young adulthood mitigates obesity-induced metabolic, cellular and epigenetic alterations in male rat physiology [Internet]. Antioxidants. 2022 ; 11( 5): 1-13.[citado 2024 jun. 02 ] Available from: https://doi.org/10.3390/antiox11050895
    • Vancouver

      Pascoal G de FL, Novaes GM, Sobrinho M de P, Hirayama AB, Castro IA de, Ong TP. Selenium supplementation during puberty and young adulthood mitigates obesity-induced metabolic, cellular and epigenetic alterations in male rat physiology [Internet]. Antioxidants. 2022 ; 11( 5): 1-13.[citado 2024 jun. 02 ] Available from: https://doi.org/10.3390/antiox11050895
  • Source: Reviews on Biomarker Studies of Metabolic and Metabolism-Related Disorders, Advances in Experimental Medicine and Biology. Unidade: FCF

    Subjects: OBESIDADE, DIETA COM RESTRIÇÃO DE GORDURAS, DOENÇAS METABÓLICAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      CASTRO, Natália Pinheiro de et al. Hypercaloric diet-induced obesity and obesity-related metabolic disorders in experimental models. Reviews on Biomarker Studies of Metabolic and Metabolism-Related Disorders, Advances in Experimental Medicine and Biology. Tradução . Cham: Springer, 2019. . Disponível em: https://doi.org/10.1007/978-3-030-12668-1_8. Acesso em: 02 jun. 2024.
    • APA

      Castro, N. P. de, Silva, L. B. A. R., Novaes, G. M., & Ong, T. P. (2019). Hypercaloric diet-induced obesity and obesity-related metabolic disorders in experimental models. In Reviews on Biomarker Studies of Metabolic and Metabolism-Related Disorders, Advances in Experimental Medicine and Biology. Cham: Springer. doi:10.1007/978-3-030-12668-1_8
    • NLM

      Castro NP de, Silva LBAR, Novaes GM, Ong TP. Hypercaloric diet-induced obesity and obesity-related metabolic disorders in experimental models [Internet]. In: Reviews on Biomarker Studies of Metabolic and Metabolism-Related Disorders, Advances in Experimental Medicine and Biology. Cham: Springer; 2019. [citado 2024 jun. 02 ] Available from: https://doi.org/10.1007/978-3-030-12668-1_8
    • Vancouver

      Castro NP de, Silva LBAR, Novaes GM, Ong TP. Hypercaloric diet-induced obesity and obesity-related metabolic disorders in experimental models [Internet]. In: Reviews on Biomarker Studies of Metabolic and Metabolism-Related Disorders, Advances in Experimental Medicine and Biology. Cham: Springer; 2019. [citado 2024 jun. 02 ] Available from: https://doi.org/10.1007/978-3-030-12668-1_8
  • Source: Food Research International. Unidade: FCF

    Subjects: POLIFENÓIS, EPIGÊNESE GENÉTICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      SILVA, Lívia Beatriz Aparecida Ribeiro et al. Bioactive food compounds, epigenetics and chronic disease prevention: focus on early-life interventions with polyphenols. Food Research International, v. 125, p. 1-14 art. 108646, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2019.108646. Acesso em: 02 jun. 2024.
    • APA

      Silva, L. B. A. R., Castro, N. P. de, Novaes, G. M., Pascoal, G. de F. L., & Ong, T. P. (2019). Bioactive food compounds, epigenetics and chronic disease prevention: focus on early-life interventions with polyphenols. Food Research International, 125, 1-14 art. 108646. doi:10.1016/j.foodres.2019.108646
    • NLM

      Silva LBAR, Castro NP de, Novaes GM, Pascoal G de FL, Ong TP. Bioactive food compounds, epigenetics and chronic disease prevention: focus on early-life interventions with polyphenols [Internet]. Food Research International. 2019 ; 125 1-14 art. 108646.[citado 2024 jun. 02 ] Available from: https://doi.org/10.1016/j.foodres.2019.108646
    • Vancouver

      Silva LBAR, Castro NP de, Novaes GM, Pascoal G de FL, Ong TP. Bioactive food compounds, epigenetics and chronic disease prevention: focus on early-life interventions with polyphenols [Internet]. Food Research International. 2019 ; 125 1-14 art. 108646.[citado 2024 jun. 02 ] Available from: https://doi.org/10.1016/j.foodres.2019.108646

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