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  • Fonte: Journal of Food Products Marketing. Unidades: ESALQ, FCF

    Assunto: IRRADIAÇÃO DE ALIMENTOS

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    • ABNT

      BEHRENS, Jorge Herman et al. Influence of information on the acceptance and purchase intention of an irradiated food: a study with Brazilian consumers. Journal of Food Products Marketing, v. 21, n. 4, p. 358-374, 2015Tradução . . Disponível em: https://doi.org/10.1080/10454446.2014.885861. Acesso em: 15 nov. 2024.
    • APA

      Behrens, J. H., Martins, C., Villanueva, N. D. M., Nunes, T. P., & Landgraf, M. (2015). Influence of information on the acceptance and purchase intention of an irradiated food: a study with Brazilian consumers. Journal of Food Products Marketing, 21( 4), 358-374. doi:10.1080/10454446.2014.885861
    • NLM

      Behrens JH, Martins C, Villanueva NDM, Nunes TP, Landgraf M. Influence of information on the acceptance and purchase intention of an irradiated food: a study with Brazilian consumers [Internet]. Journal of Food Products Marketing. 2015 ; 21( 4): 358-374.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1080/10454446.2014.885861
    • Vancouver

      Behrens JH, Martins C, Villanueva NDM, Nunes TP, Landgraf M. Influence of information on the acceptance and purchase intention of an irradiated food: a study with Brazilian consumers [Internet]. Journal of Food Products Marketing. 2015 ; 21( 4): 358-374.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1080/10454446.2014.885861

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