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Filtros : " FCF001" "Alemanha" Removidos: "MISOGUTI, LINO"¬Filter[2]=authorUSP.departament:¬Filter[]=country:"Islândia"¬Filter[]=datePublished:"1992" "Munhoz, Marcelo Gameiro" "POLIZELI, MARIA DE LOURDES TEIXEIRA DE MORAES" "Japão" Limpar

Filtros

Artigo de periodico
Immobilization of antimicrobial peptides from Lactobacillus sakei subsp. sakei 2a in bacterial cellulose: Structural and functional stabilization (2018)
Malheiros, Patrícia S; Jozala, Angela F; Pessoa Junior, Adalberto ; Vila, Marta M. D. C; Balcão, Victor M; Franco, Bernadette Dora Gombossy de Melo
Source: Food Packaging and Shelf Life. Unidade: FCF
Subjects: LACTOBACILLUS, PEPTÍDEOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MALHEIROS, Patrícia S et al. Immobilization of antimicrobial peptides from Lactobacillus sakei subsp. sakei 2a in bacterial cellulose: Structural and functional stabilization. Food Packaging and Shelf Life, v. 17, p. 25-29, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.fpsl.2018.05.001. Acesso em: 27 jun. 2024.
APA
Malheiros, P. S., Jozala, A. F., Pessoa Junior, A., Vila, M. M. D. C., Balcão, V. M., & Franco, B. D. G. de M. (2018). Immobilization of antimicrobial peptides from Lactobacillus sakei subsp. sakei 2a in bacterial cellulose: Structural and functional stabilization. Food Packaging and Shelf Life, 17, 25-29. doi:10.1016/j.fpsl.2018.05.001
NLM
Malheiros PS, Jozala AF, Pessoa Junior A, Vila MMDC, Balcão VM, Franco BDG de M. Immobilization of antimicrobial peptides from Lactobacillus sakei subsp. sakei 2a in bacterial cellulose: Structural and functional stabilization [Internet]. Food Packaging and Shelf Life. 2018 ; 17 25-29.[citado 2024 jun. 27 ] Available from: https://doi.org/10.1016/j.fpsl.2018.05.001
Vancouver
Malheiros PS, Jozala AF, Pessoa Junior A, Vila MMDC, Balcão VM, Franco BDG de M. Immobilization of antimicrobial peptides from Lactobacillus sakei subsp. sakei 2a in bacterial cellulose: Structural and functional stabilization [Internet]. Food Packaging and Shelf Life. 2018 ; 17 25-29.[citado 2024 jun. 27 ] Available from: https://doi.org/10.1016/j.fpsl.2018.05.001
Parte de monografia/livro
Histone deacetylase inhibitor tributyrin and vitamin A in cancer (2017)
Heidor, Renato ; Vargas-Mendez, Ernesto; Moreno, Fernando Salvador
Source: Handbook of Nutrition, Diet, and Epigenetics. Unidade: FCF
Subjects: VITAMINA A, METILAÇÃO DE DNA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HEIDOR, Renato e VARGAS-MENDEZ, Ernesto e MORENO, Fernando Salvador. Histone deacetylase inhibitor tributyrin and vitamin A in cancer. Handbook of Nutrition, Diet, and Epigenetics. Tradução . Cham: Springer, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-31143-2_72-1. Acesso em: 27 jun. 2024.
APA
Heidor, R., Vargas-Mendez, E., & Moreno, F. S. (2017). Histone deacetylase inhibitor tributyrin and vitamin A in cancer. In Handbook of Nutrition, Diet, and Epigenetics. Cham: Springer. doi:10.1007/978-3-319-31143-2_72-1
NLM
Heidor R, Vargas-Mendez E, Moreno FS. Histone deacetylase inhibitor tributyrin and vitamin A in cancer [Internet]. In: Handbook of Nutrition, Diet, and Epigenetics. Cham: Springer; 2017. [citado 2024 jun. 27 ] Available from: https://doi.org/10.1007/978-3-319-31143-2_72-1
Vancouver
Heidor R, Vargas-Mendez E, Moreno FS. Histone deacetylase inhibitor tributyrin and vitamin A in cancer [Internet]. In: Handbook of Nutrition, Diet, and Epigenetics. Cham: Springer; 2017. [citado 2024 jun. 27 ] Available from: https://doi.org/10.1007/978-3-319-31143-2_72-1

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