Hilares, Ruly Terán 
; Souza, Rebeca Andrade de; Marcelino, Paulo Ricardo Franco ; Silva, Silvio Silverio da ; Dragone, Giuliano ; Mussatto, Solange I ; Santos, Julio Cesar dos
Source: Food chemistry. Unidade: EEL
Subjects: BIOTECNOLOGIA, ENZIMAS HIDROLÍTICAS, CANA-DE-AÇÚCAR
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HILARES, Ruly Terán et al. Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber. Food chemistry, n. , p. 786-791, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2017.11.111. Acesso em: 24 fev. 2026.APA
Hilares, R. T., Souza, R. A. de, Marcelino, P. R. F., Silva, S. S. da, Dragone, G., Mussatto, S. I., & Santos, J. C. dos. (2017). Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber. Food chemistry, ( ), 786-791. doi:10.1016/j.foodchem.2017.11.111NLM
Hilares RT, Souza RA de, Marcelino PRF, Silva SS da, Dragone G, Mussatto SI, Santos JC dos. Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber [Internet]. Food chemistry. 2017 ;( ): 786-791.[citado 2026 fev. 24 ] Available from: https://doi.org/10.1016/j.foodchem.2017.11.111Vancouver
Hilares RT, Souza RA de, Marcelino PRF, Silva SS da, Dragone G, Mussatto SI, Santos JC dos. Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber [Internet]. Food chemistry. 2017 ;( ): 786-791.[citado 2026 fev. 24 ] Available from: https://doi.org/10.1016/j.foodchem.2017.11.111
