Source: Microorganisms. Unidade: IQSC
Subjects: BIOFILMES, LISTERIA, SACAROSE
ABNT
PASSOS, Tathiane Ferroni e NITSCHKE, Marcia. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes. Microorganisms, v. 12, p. 2078, 2024Tradução . . Disponível em: https://doi.org/10.3390/microorganisms12102078. Acesso em: 30 jan. 2026.APA
Passos, T. F., & Nitschke, M. (2024). The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes. Microorganisms, 12, 2078. doi:10.3390/ microorganisms12102078NLM
Passos TF, Nitschke M. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes [Internet]. Microorganisms. 2024 ;12 2078.[citado 2026 jan. 30 ] Available from: https://doi.org/10.3390/microorganisms12102078Vancouver
Passos TF, Nitschke M. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes [Internet]. Microorganisms. 2024 ;12 2078.[citado 2026 jan. 30 ] Available from: https://doi.org/10.3390/microorganisms12102078
