Benelli, Lucimara; Oliveira, Wanderley Pereira de 
Source: Food and Bioproducts Processing. Unidade: FCFRP
Subjects: FLUIDIZAÇÃO, ENCAPSULAMENTO ELETRÔNICO, FITOQUÍMICA, PLANTAS MEDICINAIS, ANTIOXIDANTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BENELLI, Lucimara e OLIVEIRA, Wanderley Pereira de. Fluidized bed coating of inert cores with a lipid-based system loaded with a polyphenol-rich Rosmarinus officinalis extract. Food and Bioproducts Processing, v. 114, p. 216-226, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.fbp.2019.01.004. Acesso em: 21 jan. 2026.APA
Benelli, L., & Oliveira, W. P. de. (2019). Fluidized bed coating of inert cores with a lipid-based system loaded with a polyphenol-rich Rosmarinus officinalis extract. Food and Bioproducts Processing, 114, 216-226. doi:10.1016/j.fbp.2019.01.004NLM
Benelli L, Oliveira WP de. Fluidized bed coating of inert cores with a lipid-based system loaded with a polyphenol-rich Rosmarinus officinalis extract [Internet]. Food and Bioproducts Processing. 2019 ; 114 216-226.[citado 2026 jan. 21 ] Available from: https://doi.org/10.1016/j.fbp.2019.01.004Vancouver
Benelli L, Oliveira WP de. Fluidized bed coating of inert cores with a lipid-based system loaded with a polyphenol-rich Rosmarinus officinalis extract [Internet]. Food and Bioproducts Processing. 2019 ; 114 216-226.[citado 2026 jan. 21 ] Available from: https://doi.org/10.1016/j.fbp.2019.01.004
