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Artigo de periodico
Exploring the potential of asparagine restriction in solid cancer treatment: recent discoveries, therapeutic implications, and challenges (2024)
Fontes, Marina Gabriel; Silva, Carolina ; Roldán, William Henry; Monteiro, Gisele
Source: Medical Oncology. Unidade: FCF
Subjects: PROTEÍNAS, AMINOÁCIDOS
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ABNT
FONTES, Marina Gabriel et al. Exploring the potential of asparagine restriction in solid cancer treatment: recent discoveries, therapeutic implications, and challenges. Medical Oncology, v. 41, p. 1-12 art. 176, 2024Tradução . . Disponível em: https://dx.doi.org/10.1007/s12032-024-02424-3. Acesso em: 04 jul. 2024.
APA
Fontes, M. G., Silva, C., Roldán, W. H., & Monteiro, G. (2024). Exploring the potential of asparagine restriction in solid cancer treatment: recent discoveries, therapeutic implications, and challenges. Medical Oncology, 41, 1-12 art. 176. doi:10.1007/s12032-024-02424-3
NLM
Fontes MG, Silva C, Roldán WH, Monteiro G. Exploring the potential of asparagine restriction in solid cancer treatment: recent discoveries, therapeutic implications, and challenges [Internet]. Medical Oncology. 2024 ; 41 1-12 art. 176.[citado 2024 jul. 04 ] Available from: https://dx.doi.org/10.1007/s12032-024-02424-3
Vancouver
Fontes MG, Silva C, Roldán WH, Monteiro G. Exploring the potential of asparagine restriction in solid cancer treatment: recent discoveries, therapeutic implications, and challenges [Internet]. Medical Oncology. 2024 ; 41 1-12 art. 176.[citado 2024 jul. 04 ] Available from: https://dx.doi.org/10.1007/s12032-024-02424-3
Artigo de periodico
Production of recombinant biopharmaceuticals in Chlamydomonas reinhardtii (2023)
Arias, Cesar Andres Diaz; Oliveira, Caroline Frere Martiniuc de ; Molino, João Vitor Dutra ; Camargo, Livia Seno Ferreira ; Matsudo, Marcelo Chuei ; Carvalho, João Carlos Monteiro de
Source: International Journal of Plant Biology. Unidade: FCF
Subjects: MICROALGAS, PROTEÍNAS
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ABNT
ARIAS, Cesar Andres Diaz et al. Production of recombinant biopharmaceuticals in Chlamydomonas reinhardtii. International Journal of Plant Biology, v. 14, p. 39–52, 2023Tradução . . Disponível em: https://doi.org/10.3390/ijpb14010004. Acesso em: 04 jul. 2024.
APA
Arias, C. A. D., Oliveira, C. F. M. de, Molino, J. V. D., Camargo, L. S. F., Matsudo, M. C., & Carvalho, J. C. M. de. (2023). Production of recombinant biopharmaceuticals in Chlamydomonas reinhardtii. International Journal of Plant Biology, 14, 39–52. doi:10.3390/ijpb14010004
NLM
Arias CAD, Oliveira CFM de, Molino JVD, Camargo LSF, Matsudo MC, Carvalho JCM de. Production of recombinant biopharmaceuticals in Chlamydomonas reinhardtii [Internet]. International Journal of Plant Biology. 2023 ; 14 39–52.[citado 2024 jul. 04 ] Available from: https://doi.org/10.3390/ijpb14010004
Vancouver
Arias CAD, Oliveira CFM de, Molino JVD, Camargo LSF, Matsudo MC, Carvalho JCM de. Production of recombinant biopharmaceuticals in Chlamydomonas reinhardtii [Internet]. International Journal of Plant Biology. 2023 ; 14 39–52.[citado 2024 jul. 04 ] Available from: https://doi.org/10.3390/ijpb14010004
Artigo de periodico
Challenges in estimating the encapsulation efficiency of proteins in polymersomes – Which is the best method? (2023)
Cachumba, Jorge Javier Muso ; Lara, Grace Verónica Ruiz ; Monteiro, Gisele ; Rangel-Yagui, Carlota de Oliveira
Source: Brazilian Journal of Pharmaceutical Sciences. Unidade: FCF
Subjects: PROTEÍNAS, NANOTECNOLOGIA
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ABNT
CACHUMBA, Jorge Javier Muso et al. Challenges in estimating the encapsulation efficiency of proteins in polymersomes – Which is the best method?. Brazilian Journal of Pharmaceutical Sciences, v. 59, p. 1-9 art. e23365, 2023Tradução . . Disponível em: https://dx.doi.org/10.1590/s2175-97902023e23365. Acesso em: 04 jul. 2024.
APA
Cachumba, J. J. M., Lara, G. V. R., Monteiro, G., & Rangel-Yagui, C. de O. (2023). Challenges in estimating the encapsulation efficiency of proteins in polymersomes – Which is the best method? Brazilian Journal of Pharmaceutical Sciences, 59, 1-9 art. e23365. doi:10.1590/s2175-97902023e23365
NLM
Cachumba JJM, Lara GVR, Monteiro G, Rangel-Yagui C de O. Challenges in estimating the encapsulation efficiency of proteins in polymersomes – Which is the best method? [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2023 ; 59 1-9 art. e23365.[citado 2024 jul. 04 ] Available from: https://dx.doi.org/10.1590/s2175-97902023e23365
Vancouver
Cachumba JJM, Lara GVR, Monteiro G, Rangel-Yagui C de O. Challenges in estimating the encapsulation efficiency of proteins in polymersomes – Which is the best method? [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2023 ; 59 1-9 art. e23365.[citado 2024 jul. 04 ] Available from: https://dx.doi.org/10.1590/s2175-97902023e23365
Parte de monografia/livro
Precipitación de proteínas (2023)
Kilikian, Beatriz Vahan; Pessoa Junior, Adalberto ; Lucarini, Adriana Célia
Source: Purificación de productos biotecnológicos: operaciones y procesos con aplicaciones industriales. Unidades: EP, FCF
Assunto: PROTEÍNAS
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ABNT
KILIKIAN, Beatriz Vahan e PESSOA JUNIOR, Adalberto e LUCARINI, Adriana Célia. Precipitación de proteínas. Purificación de productos biotecnológicos: operaciones y procesos con aplicaciones industriales. Tradução . Zaragoza: Acribia, 2023. . . Acesso em: 04 jul. 2024.
APA
Kilikian, B. V., Pessoa Junior, A., & Lucarini, A. C. (2023). Precipitación de proteínas. In Purificación de productos biotecnológicos: operaciones y procesos con aplicaciones industriales. Zaragoza: Acribia.
NLM
Kilikian BV, Pessoa Junior A, Lucarini AC. Precipitación de proteínas. In: Purificación de productos biotecnológicos: operaciones y procesos con aplicaciones industriales. Zaragoza: Acribia; 2023. [citado 2024 jul. 04 ]
Vancouver
Kilikian BV, Pessoa Junior A, Lucarini AC. Precipitación de proteínas. In: Purificación de productos biotecnológicos: operaciones y procesos con aplicaciones industriales. Zaragoza: Acribia; 2023. [citado 2024 jul. 04 ]
Artigo de periodico
Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment (2023)
Kleingesinds, Eduardo Krebs ; Parizotto, Letícia de Almeida ; Effer, Brian ; Monteiro, Gisele ; Long, Paul Frederick ; Berdugo, Yoana Arroyo; Behrends, Volker ; Esposito , Maria Teresa; Calle, Yolanda; Pessoa Junior, Adalberto
Source: Process Biochemistry. Unidades: FCF, EP
Subjects: LEUCEMIA, PROTEÍNAS
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ABNT
KLEINGESINDS, Eduardo Krebs et al. Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment. Process Biochemistry, v. 131, p. 41–51, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2023.06.006. Acesso em: 04 jul. 2024.
APA
Kleingesinds, E. K., Parizotto, L. de A., Effer, B., Monteiro, G., Long, P. F., Berdugo, Y. A., et al. (2023). Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment. Process Biochemistry, 131, 41–51. doi:10.1016/j.procbio.2023.06.006
NLM
Kleingesinds EK, Parizotto L de A, Effer B, Monteiro G, Long PF, Berdugo YA, Behrends V, Esposito MT, Calle Y, Pessoa Junior A. Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment [Internet]. Process Biochemistry. 2023 ; 131 41–51.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.procbio.2023.06.006
Vancouver
Kleingesinds EK, Parizotto L de A, Effer B, Monteiro G, Long PF, Berdugo YA, Behrends V, Esposito MT, Calle Y, Pessoa Junior A. Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment [Internet]. Process Biochemistry. 2023 ; 131 41–51.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.procbio.2023.06.006
Artigo de periodico
DNA-encoded multivalent display of chemically modified protein tetramers on phage: synthesis and in Vivo applications (2022)
Lima, Guilherme Meira ; Atrazhev, Alexey; Sarkar, Susmita; Sojitra, Mirat; Reddy, Revathi; Obreque, Karin Torres ; Rangel-Yagui, Carlota de Oliveira ; Macauley, Matthew S ; Monteiro, Gisele ; Derda, Ratmir
Source: ACS Chemical Biology. Unidade: FCF
Subjects: PEPTÍDEOS, PROTEÍNAS, GENÉTICA, SEQUÊNCIA DO DNA
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ABNT
LIMA, Guilherme Meira et al. DNA-encoded multivalent display of chemically modified protein tetramers on phage: synthesis and in Vivo applications. ACS Chemical Biology, v. 17, n. 11, p. 3024–3035, 2022Tradução . . Disponível em: https://doi.org/10.1021/acschembio.1c00835. Acesso em: 04 jul. 2024.
APA
Lima, G. M., Atrazhev, A., Sarkar, S., Sojitra, M., Reddy, R., Obreque, K. T., et al. (2022). DNA-encoded multivalent display of chemically modified protein tetramers on phage: synthesis and in Vivo applications. ACS Chemical Biology, 17( 11), 3024–3035. doi:10.1021/acschembio.1c00835
NLM
Lima GM, Atrazhev A, Sarkar S, Sojitra M, Reddy R, Obreque KT, Rangel-Yagui C de O, Macauley MS, Monteiro G, Derda R. DNA-encoded multivalent display of chemically modified protein tetramers on phage: synthesis and in Vivo applications [Internet]. ACS Chemical Biology. 2022 ; 17( 11): 3024–3035.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1021/acschembio.1c00835
Vancouver
Lima GM, Atrazhev A, Sarkar S, Sojitra M, Reddy R, Obreque KT, Rangel-Yagui C de O, Macauley MS, Monteiro G, Derda R. DNA-encoded multivalent display of chemically modified protein tetramers on phage: synthesis and in Vivo applications [Internet]. ACS Chemical Biology. 2022 ; 17( 11): 3024–3035.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1021/acschembio.1c00835
Parte de monografia/livro
Enzymes: the catalytic proteins (2022)
Vitolo, Michele
Source: Pharmaceutical biotechnology: a focus on industrial application. Unidade: FCF
Subjects: ENZIMAS, PROTEÍNAS
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ABNT
VITOLO, Michele. Enzymes: the catalytic proteins. Pharmaceutical biotechnology: a focus on industrial application. Tradução . Boca Raton: CRC Press, 2022. . . Acesso em: 04 jul. 2024.
APA
Vitolo, M. (2022). Enzymes: the catalytic proteins. In Pharmaceutical biotechnology: a focus on industrial application. Boca Raton: CRC Press.
NLM
Vitolo M. Enzymes: the catalytic proteins. In: Pharmaceutical biotechnology: a focus on industrial application. Boca Raton: CRC Press; 2022. [citado 2024 jul. 04 ]
Vancouver
Vitolo M. Enzymes: the catalytic proteins. In: Pharmaceutical biotechnology: a focus on industrial application. Boca Raton: CRC Press; 2022. [citado 2024 jul. 04 ]
Artigo de periodico
Lysine-PEGylated cytochrome C with enhanced shelf-life stability (2022)
Santos, João Henrique Picado Madalena ; Feitosa, Valker Araujo ; Meneguetti, Giovanna Pastore; Carretero, Gustavo Penteado Battesini ; Coutinho, João A. P ; Ventura, Sónia Patricia Marques ; Rangel-Yagui, Carlota de Oliveira
Source: Biosensors. Unidades: FCF, IQ
Subjects: PROTEÍNAS, ELÉTRONS, BIOTRANSFORMAÇÃO
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ABNT
SANTOS, João Henrique Picado Madalena et al. Lysine-PEGylated cytochrome C with enhanced shelf-life stability. Biosensors, v. 12, p. 1-13 art. 94, 2022Tradução . . Disponível em: https://doi.org/10.3390/bios12020094. Acesso em: 04 jul. 2024.
APA
Santos, J. H. P. M., Feitosa, V. A., Meneguetti, G. P., Carretero, G. P. B., Coutinho, J. A. P., Ventura, S. P. M., & Rangel-Yagui, C. de O. (2022). Lysine-PEGylated cytochrome C with enhanced shelf-life stability. Biosensors, 12, 1-13 art. 94. doi:10.3390/bios12020094
NLM
Santos JHPM, Feitosa VA, Meneguetti GP, Carretero GPB, Coutinho JAP, Ventura SPM, Rangel-Yagui C de O. Lysine-PEGylated cytochrome C with enhanced shelf-life stability [Internet]. Biosensors. 2022 ; 12 1-13 art. 94.[citado 2024 jul. 04 ] Available from: https://doi.org/10.3390/bios12020094
Vancouver
Santos JHPM, Feitosa VA, Meneguetti GP, Carretero GPB, Coutinho JAP, Ventura SPM, Rangel-Yagui C de O. Lysine-PEGylated cytochrome C with enhanced shelf-life stability [Internet]. Biosensors. 2022 ; 12 1-13 art. 94.[citado 2024 jul. 04 ] Available from: https://doi.org/10.3390/bios12020094
Parte de monografia/livro
Purification process of biomolecules (2022)
Pessoa Junior, Adalberto ; Kilikian, Beatriz Vahan
Source: Pharmaceutical biotechnology: a focus on industrial application. Unidades: FCF, EP
Subjects: MOLÉCULA, BIOTECNOLOGIA, PROTEÍNAS
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ABNT
PESSOA JUNIOR, Adalberto e KILIKIAN, Beatriz Vahan. Purification process of biomolecules. Pharmaceutical biotechnology: a focus on industrial application. Tradução . New York: CRC Press, 2022. . . Acesso em: 04 jul. 2024.
APA
Pessoa Junior, A., & Kilikian, B. V. (2022). Purification process of biomolecules. In Pharmaceutical biotechnology: a focus on industrial application. New York: CRC Press.
NLM
Pessoa Junior A, Kilikian BV. Purification process of biomolecules. In: Pharmaceutical biotechnology: a focus on industrial application. New York: CRC Press; 2022. [citado 2024 jul. 04 ]
Vancouver
Pessoa Junior A, Kilikian BV. Purification process of biomolecules. In: Pharmaceutical biotechnology: a focus on industrial application. New York: CRC Press; 2022. [citado 2024 jul. 04 ]
Artigo de periodico
Ionic liquids as protein stabilizers for biological and biomedical applications: a review (2022)
Veríssimo, Nathalia Vieira ; Vicente, Filipa A ; Oliveira, Rodrigo Cardoso de; Likozar, Blaž; Oliveira, Ricardo Pinheiro de Souza ; Pereira, Jorge Fernando Brandão
Source: Biotechnology Advances. Unidade: FCF
Subjects: LÍQUIDOS IÔNICOS, ESTABILIZANTES, PROTEÍNAS
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ABNT
VERÍSSIMO, Nathalia Vieira et al. Ionic liquids as protein stabilizers for biological and biomedical applications: a review. Biotechnology Advances, v. 61, p. 1-29 art. 108055, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.biotechadv.2022.108055. Acesso em: 04 jul. 2024.
APA
Veríssimo, N. V., Vicente, F. A., Oliveira, R. C. de, Likozar, B., Oliveira, R. P. de S., & Pereira, J. F. B. (2022). Ionic liquids as protein stabilizers for biological and biomedical applications: a review. Biotechnology Advances, 61, 1-29 art. 108055. doi:10.1016/j.biotechadv.2022.108055
NLM
Veríssimo NV, Vicente FA, Oliveira RC de, Likozar B, Oliveira RP de S, Pereira JFB. Ionic liquids as protein stabilizers for biological and biomedical applications: a review [Internet]. Biotechnology Advances. 2022 ; 61 1-29 art. 108055.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.biotechadv.2022.108055
Vancouver
Veríssimo NV, Vicente FA, Oliveira RC de, Likozar B, Oliveira RP de S, Pereira JFB. Ionic liquids as protein stabilizers for biological and biomedical applications: a review [Internet]. Biotechnology Advances. 2022 ; 61 1-29 art. 108055.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.biotechadv.2022.108055
Artigo de periodico
Development of a cell-free protein synthesis protocol to rapidly screen L-Asparaginase proteoforms by enzymatic activity (2021)
Lima, Guilherme Meira ; Menezes, Milene C ; Costa, Iris Munhoz ; Serrano, Solange Maria de Toledo ; Monteiro, Gisele
Source: Journal of Chemical Technology and Biotechnology. Unidades: IQ, FCF
Subjects: PROTEÍNAS, ERWINIA, BIOTECNOLOGIA, ATIVAÇÃO ENZIMÁTICA
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ABNT
LIMA, Guilherme Meira et al. Development of a cell-free protein synthesis protocol to rapidly screen L-Asparaginase proteoforms by enzymatic activity. Journal of Chemical Technology and Biotechnology, v. 96, n. 9, p. 2659-2666, 2021Tradução . . Disponível em: https://doi.org/10.1002/jctb.6813. Acesso em: 04 jul. 2024.
APA
Lima, G. M., Menezes, M. C., Costa, I. M., Serrano, S. M. de T., & Monteiro, G. (2021). Development of a cell-free protein synthesis protocol to rapidly screen L-Asparaginase proteoforms by enzymatic activity. Journal of Chemical Technology and Biotechnology, 96( 9), 2659-2666. doi:10.1002/jctb.6813
NLM
Lima GM, Menezes MC, Costa IM, Serrano SM de T, Monteiro G. Development of a cell-free protein synthesis protocol to rapidly screen L-Asparaginase proteoforms by enzymatic activity [Internet]. Journal of Chemical Technology and Biotechnology. 2021 ; 96( 9): 2659-2666.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1002/jctb.6813
Vancouver
Lima GM, Menezes MC, Costa IM, Serrano SM de T, Monteiro G. Development of a cell-free protein synthesis protocol to rapidly screen L-Asparaginase proteoforms by enzymatic activity [Internet]. Journal of Chemical Technology and Biotechnology. 2021 ; 96( 9): 2659-2666.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1002/jctb.6813
Trabalho de evento-resumo
Imidazolium-based ionic liquids as additives to preserve green fluorescent protein activity at room-temperature and under stress (2021)
Veríssimo, Nathalia Vieira ; Saponi, Carolina Falaschi; Ryan, Timothy M ; Oliveira, Ricardo Pinheiro de Souza ; Greaves, Tamar L; Pereira, Jorge Fernando Brandão
Source: Program and Abstract Book. Conference titles: Congress of the International Union for Pure Applied Biophysics/IUPAB. Unidade: FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, LÍQUIDOS IÔNICOS, BIOTECNOLOGIA, PROTEÍNAS
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ABNT
VERÍSSIMO, Nathalia Vieira et al. Imidazolium-based ionic liquids as additives to preserve green fluorescent protein activity at room-temperature and under stress. 2021, Anais.. São Paulo: IUPAB-SBBf-SBBq, 2021. Disponível em: https://easyapp.ekmf.com.br/sg/uploads/eventos/evento8/documentos/abstract_book.pdf. Acesso em: 04 jul. 2024.
APA
Veríssimo, N. V., Saponi, C. F., Ryan, T. M., Oliveira, R. P. de S., Greaves, T. L., & Pereira, J. F. B. (2021). Imidazolium-based ionic liquids as additives to preserve green fluorescent protein activity at room-temperature and under stress. In Program and Abstract Book. São Paulo: IUPAB-SBBf-SBBq. Recuperado de https://easyapp.ekmf.com.br/sg/uploads/eventos/evento8/documentos/abstract_book.pdf
NLM
Veríssimo NV, Saponi CF, Ryan TM, Oliveira RP de S, Greaves TL, Pereira JFB. Imidazolium-based ionic liquids as additives to preserve green fluorescent protein activity at room-temperature and under stress [Internet]. Program and Abstract Book. 2021 ;[citado 2024 jul. 04 ] Available from: https://easyapp.ekmf.com.br/sg/uploads/eventos/evento8/documentos/abstract_book.pdf
Vancouver
Veríssimo NV, Saponi CF, Ryan TM, Oliveira RP de S, Greaves TL, Pereira JFB. Imidazolium-based ionic liquids as additives to preserve green fluorescent protein activity at room-temperature and under stress [Internet]. Program and Abstract Book. 2021 ;[citado 2024 jul. 04 ] Available from: https://easyapp.ekmf.com.br/sg/uploads/eventos/evento8/documentos/abstract_book.pdf
Artigo de periodico
Increased glycosylated L-asparaginase production through selection of Pichia pastoris platform and oxygen-methanol control in fed-batches (2021)
Parizotto, Letícia de Almeida ; Kleingesinds, Eduardo Krebs ; Rosa, Luiza Manfrinato Pedrotti da; Effer, Brian ; Lima, Guilherme Meira ; Herkenhoff, Marcos Edgar ; Li, Zhaorong ; Rinas, Ursula; Monteiro, Gisele ; Pessoa Junior, Adalberto ; Tonso, Aldo
Source: Biochemical Engineering Journal. Unidades: FCF, EP
Subjects: PROTEÍNAS, ENZIMAS, QUIMIOTERÁPICOS, ANTINEOPLÁSICOS
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ABNT
PARIZOTTO, Letícia de Almeida et al. Increased glycosylated L-asparaginase production through selection of Pichia pastoris platform and oxygen-methanol control in fed-batches. Biochemical Engineering Journal, v. 173, p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2021.108083. Acesso em: 04 jul. 2024.
APA
Parizotto, L. de A., Kleingesinds, E. K., Rosa, L. M. P. da, Effer, B., Lima, G. M., Herkenhoff, M. E., et al. (2021). Increased glycosylated L-asparaginase production through selection of Pichia pastoris platform and oxygen-methanol control in fed-batches. Biochemical Engineering Journal, 173, 1-8. doi:10.1016/j.bej.2021.108083
NLM
Parizotto L de A, Kleingesinds EK, Rosa LMP da, Effer B, Lima GM, Herkenhoff ME, Li Z, Rinas U, Monteiro G, Pessoa Junior A, Tonso A. Increased glycosylated L-asparaginase production through selection of Pichia pastoris platform and oxygen-methanol control in fed-batches [Internet]. Biochemical Engineering Journal. 2021 ; 173 1-8.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.bej.2021.108083
Vancouver
Parizotto L de A, Kleingesinds EK, Rosa LMP da, Effer B, Lima GM, Herkenhoff ME, Li Z, Rinas U, Monteiro G, Pessoa Junior A, Tonso A. Increased glycosylated L-asparaginase production through selection of Pichia pastoris platform and oxygen-methanol control in fed-batches [Internet]. Biochemical Engineering Journal. 2021 ; 173 1-8.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.bej.2021.108083
Artigo de periodico
DNA-encoded multivalent display of protein tetramers on phage: synthesis and in vivo applications (2021)
Lima, Guilherme Meira ; Atrazhev, Alexey; Sarkar, Susmita; Sojitra, Mirat; Reddy, Revathi; Macauley, Matthew S ; Monteiro, Gisele ; Derda, Ratmir
Source: BioRxiv (The Preprint Server for Biology). Unidade: FCF
Subjects: SEQUENCIAMENTO GENÉTICO, PROTEÍNAS, ENDOCITOSE
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ABNT
LIMA, Guilherme Meira et al. DNA-encoded multivalent display of protein tetramers on phage: synthesis and in vivo applications. BioRxiv (The Preprint Server for Biology), p. 20 , 2021Tradução . . Disponível em: https://doi.org/10.1101/2021.02.20.432100. Acesso em: 04 jul. 2024.
APA
Lima, G. M., Atrazhev, A., Sarkar, S., Sojitra, M., Reddy, R., Macauley, M. S., et al. (2021). DNA-encoded multivalent display of protein tetramers on phage: synthesis and in vivo applications. BioRxiv (The Preprint Server for Biology), 20 . doi:10.1101/2021.02.20.432100
NLM
Lima GM, Atrazhev A, Sarkar S, Sojitra M, Reddy R, Macauley MS, Monteiro G, Derda R. DNA-encoded multivalent display of protein tetramers on phage: synthesis and in vivo applications [Internet]. BioRxiv (The Preprint Server for Biology). 2021 ; 20 .[citado 2024 jul. 04 ] Available from: https://doi.org/10.1101/2021.02.20.432100
Vancouver
Lima GM, Atrazhev A, Sarkar S, Sojitra M, Reddy R, Macauley MS, Monteiro G, Derda R. DNA-encoded multivalent display of protein tetramers on phage: synthesis and in vivo applications [Internet]. BioRxiv (The Preprint Server for Biology). 2021 ; 20 .[citado 2024 jul. 04 ] Available from: https://doi.org/10.1101/2021.02.20.432100
Artigo de periodico
Glycosylation of Erwinase results in active protein less recognized by antibodies (2020)
Effer, Brian ; Kleingesinds, Eduardo Krebs ; Lima, Guilherme Meira ; Costa, Iris Munhoz ; Moguel, Ignacio Sánchez ; Pessoa Junior, Adalberto ; Santiago, Verônica Feijoli ; Palmisano, Giuseppe ; Farías, Jorge G. ; Monteiro, Gisele
Source: Biochemical Engineering Journal. Unidades: FCF, ICB
Subjects: PROTEÍNAS, ANTICORPOS, BIOFARMACOLOGIA, PARASITOLOGIA, PROTEÍNAS RECOMBINANTES, ELISA, EPITOPOS
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ABNT
EFFER, Brian et al. Glycosylation of Erwinase results in active protein less recognized by antibodies. Biochemical Engineering Journal, v. 163, p. 1-11 art. 107750, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2020.107750. Acesso em: 04 jul. 2024.
APA
Effer, B., Kleingesinds, E. K., Lima, G. M., Costa, I. M., Moguel, I. S., Pessoa Junior, A., et al. (2020). Glycosylation of Erwinase results in active protein less recognized by antibodies. Biochemical Engineering Journal, 163, 1-11 art. 107750. doi:10.1016/j.bej.2020.107750
NLM
Effer B, Kleingesinds EK, Lima GM, Costa IM, Moguel IS, Pessoa Junior A, Santiago VF, Palmisano G, Farías JG, Monteiro G. Glycosylation of Erwinase results in active protein less recognized by antibodies [Internet]. Biochemical Engineering Journal. 2020 ; 163 1-11 art. 107750.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.bej.2020.107750
Vancouver
Effer B, Kleingesinds EK, Lima GM, Costa IM, Moguel IS, Pessoa Junior A, Santiago VF, Palmisano G, Farías JG, Monteiro G. Glycosylation of Erwinase results in active protein less recognized by antibodies [Internet]. Biochemical Engineering Journal. 2020 ; 163 1-11 art. 107750.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.bej.2020.107750
Parte de monografia/livro
Precipitação de proteínas (2020)
Pessoa Junior, Adalberto ; Kilikian, Beatriz Vahan; Lucarini, Adriana Célia
Source: Purificação de produtos biotecnológicos: operações e processos com aplicação industrial. Unidades: FCF, EP
Subjects: PROTEÍNAS, PRECIPITAÇÃO, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PESSOA JUNIOR, Adalberto e KILIKIAN, Beatriz Vahan e LUCARINI, Adriana Célia. Precipitação de proteínas. Purificação de produtos biotecnológicos: operações e processos com aplicação industrial. Tradução . São Paulo: Blucher, 2020. . . Acesso em: 04 jul. 2024.
APA
Pessoa Junior, A., Kilikian, B. V., & Lucarini, A. C. (2020). Precipitação de proteínas. In Purificação de produtos biotecnológicos: operações e processos com aplicação industrial. São Paulo: Blucher.
NLM
Pessoa Junior A, Kilikian BV, Lucarini AC. Precipitação de proteínas. In: Purificação de produtos biotecnológicos: operações e processos com aplicação industrial. São Paulo: Blucher; 2020. [citado 2024 jul. 04 ]
Vancouver
Pessoa Junior A, Kilikian BV, Lucarini AC. Precipitação de proteínas. In: Purificação de produtos biotecnológicos: operações e processos com aplicação industrial. São Paulo: Blucher; 2020. [citado 2024 jul. 04 ]
Artigo de periodico
Tailoring protein PEGylation reaction: an undergraduate laboratory experiment (2020)
Santos, João Henrique Picado Madalena ; Brumano, Larissa Pereira; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira
Source: Journal of Chemical Education. Unidade: FCF
Subjects: PROTEÍNAS, PEPTÍDEOS, QUÍMICA ORGÂNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, João Henrique Picado Madalena et al. Tailoring protein PEGylation reaction: an undergraduate laboratory experiment. Journal of Chemical Education, v. 97, p. 1443-1447, 2020Tradução . . Disponível em: https://doi.org/10.1021/acs.jchemed.9b00944. Acesso em: 04 jul. 2024.
APA
Santos, J. H. P. M., Brumano, L. P., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2020). Tailoring protein PEGylation reaction: an undergraduate laboratory experiment. Journal of Chemical Education, 97, 1443-1447. doi:10.1021/acs.jchemed.9b00944
NLM
Santos JHPM, Brumano LP, Pessoa Junior A, Rangel-Yagui C de O. Tailoring protein PEGylation reaction: an undergraduate laboratory experiment [Internet]. Journal of Chemical Education. 2020 ; 97 1443-1447.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1021/acs.jchemed.9b00944
Vancouver
Santos JHPM, Brumano LP, Pessoa Junior A, Rangel-Yagui C de O. Tailoring protein PEGylation reaction: an undergraduate laboratory experiment [Internet]. Journal of Chemical Education. 2020 ; 97 1443-1447.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1021/acs.jchemed.9b00944
Artigo de periodico
Some aspects on protein modification by enzymes (2020)
Vitolo, Michele
Source: World Journal of Pharmaceutical Research. Unidade: FCF
Subjects: ENZIMAS, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VITOLO, Michele. Some aspects on protein modification by enzymes. World Journal of Pharmaceutical Research, v. 9, n. 4, p. 53-63, 2020Tradução . . Disponível em: https://doi.org/10.20959/wjpr20204-17064. Acesso em: 04 jul. 2024.
APA
Vitolo, M. (2020). Some aspects on protein modification by enzymes. World Journal of Pharmaceutical Research, 9( 4), 53-63. doi:10.20959/wjpr20204-17064
NLM
Vitolo M. Some aspects on protein modification by enzymes [Internet]. World Journal of Pharmaceutical Research. 2020 ; 9( 4): 53-63.[citado 2024 jul. 04 ] Available from: https://doi.org/10.20959/wjpr20204-17064
Vancouver
Vitolo M. Some aspects on protein modification by enzymes [Internet]. World Journal of Pharmaceutical Research. 2020 ; 9( 4): 53-63.[citado 2024 jul. 04 ] Available from: https://doi.org/10.20959/wjpr20204-17064
Artigo de periodico
Natural antioxidants used in meat products: a brief review (2019)
Ribeiro, Jéssica Souza; Santos, Maria José Missão Cordeiro; Silva, Larissa Kauly Rosa; Pereira, Luíza Carla Lavinscky; Santos, Ingrid Alves; Lannes, Suzana Caetano da Silva ; Silva, Marcondes Viana da
Source: Meat Science. Unidade: FCF
Subjects: ANTIOXIDANTES, OXIDAÇÃO, PIGMENTOS, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RIBEIRO, Jéssica Souza et al. Natural antioxidants used in meat products: a brief review. Meat Science, v. 148, p. 181-188, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.meatsci.2018.10.016. Acesso em: 04 jul. 2024.
APA
Ribeiro, J. S., Santos, M. J. M. C., Silva, L. K. R., Pereira, L. C. L., Santos, I. A., Lannes, S. C. da S., & Silva, M. V. da. (2019). Natural antioxidants used in meat products: a brief review. Meat Science, 148, 181-188. doi:10.1016/j.meatsci.2018.10.016
NLM
Ribeiro JS, Santos MJMC, Silva LKR, Pereira LCL, Santos IA, Lannes SC da S, Silva MV da. Natural antioxidants used in meat products: a brief review [Internet]. Meat Science. 2019 ; 148 181-188.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.meatsci.2018.10.016
Vancouver
Ribeiro JS, Santos MJMC, Silva LKR, Pereira LCL, Santos IA, Lannes SC da S, Silva MV da. Natural antioxidants used in meat products: a brief review [Internet]. Meat Science. 2019 ; 148 181-188.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1016/j.meatsci.2018.10.016
Artigo de periodico
PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study (2019)
Santos, Joao H. P. M; Carretero, Gustavo Penteado Battesini; Ventura, Sónia P. M; Converti, Attilio ; Rangel-Yagui, Carlota de Oliveira
Source: Journal of Materials Chemistry B. Unidades: FCF, IQ
Subjects: PROTEÍNAS, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, Joao H. P. M et al. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study. Journal of Materials Chemistry B, v. 7, n. 28, p. 4432-4439, 2019Tradução . . Disponível em: https://doi.org/10.1039/c9tb00590k. Acesso em: 04 jul. 2024.
APA
Santos, J. H. P. M., Carretero, G. P. B., Ventura, S. P. M., Converti, A., & Rangel-Yagui, C. de O. (2019). PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study. Journal of Materials Chemistry B, 7( 28), 4432-4439. doi:10.1039/c9tb00590k
NLM
Santos JHPM, Carretero GPB, Ventura SPM, Converti A, Rangel-Yagui C de O. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study [Internet]. Journal of Materials Chemistry B. 2019 ; 7( 28): 4432-4439.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1039/c9tb00590k
Vancouver
Santos JHPM, Carretero GPB, Ventura SPM, Converti A, Rangel-Yagui C de O. PEGylation as an efficient tool to enhance cytochrome c thermostability: a kinetic and thermodynamic study [Internet]. Journal of Materials Chemistry B. 2019 ; 7( 28): 4432-4439.[citado 2024 jul. 04 ] Available from: https://doi.org/10.1039/c9tb00590k

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