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Artigo de periodico
Analysis of discriminatory game variables between winners and losers in women’s handball world championships from 2007 to 2017 (2020)
Paula, Leandro V. de; Costa, Flávia E.; Ferreira, Renato M.; Menezes, Rafael Pombo ; Werneck, Francisco Z.; Coelho, Emerson F.; Greco, Pablo J.
Source: Kinesiology. Unidade: EEFERP
Subjects: HANDEBOL, JOGOS, ESPORTES POR EQUIPE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PAULA, Leandro V. de et al. Analysis of discriminatory game variables between winners and losers in women’s handball world championships from 2007 to 2017. Kinesiology, v. 52, n. 1, p. 54-63, 2020Tradução . . Disponível em: https://doi.org/10.26582/k.52.1.6. Acesso em: 17 ago. 2024.
APA
Paula, L. V. de, Costa, F. E., Ferreira, R. M., Menezes, R. P., Werneck, F. Z., Coelho, E. F., & Greco, P. J. (2020). Analysis of discriminatory game variables between winners and losers in women’s handball world championships from 2007 to 2017. Kinesiology, 52( 1), 54-63. doi:10.26582/k.52.1.6
NLM
Paula LV de, Costa FE, Ferreira RM, Menezes RP, Werneck FZ, Coelho EF, Greco PJ. Analysis of discriminatory game variables between winners and losers in women’s handball world championships from 2007 to 2017 [Internet]. Kinesiology. 2020 ; 52( 1): 54-63.[citado 2024 ago. 17 ] Available from: https://doi.org/10.26582/k.52.1.6
Vancouver
Paula LV de, Costa FE, Ferreira RM, Menezes RP, Werneck FZ, Coelho EF, Greco PJ. Analysis of discriminatory game variables between winners and losers in women’s handball world championships from 2007 to 2017 [Internet]. Kinesiology. 2020 ; 52( 1): 54-63.[citado 2024 ago. 17 ] Available from: https://doi.org/10.26582/k.52.1.6
Artigo de periodico
Technological challenges for spray chilling encapsulation of functional food ingredients (2013)
Okuto, Paula Kiyomi; Matos Junior, Fernando Eustáquio de; Fávaro-Trindade, Carmen Sílvia
Source: Food Technology and Biotechnology. Unidade: FZEA
Subjects: TECNOLOGIA DE ALIMENTOS, MICROENCAPSULAÇÃO, ENGENHARIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
OKUTO, Paula Kiyomi e MATOS JUNIOR, Fernando Eustáquio de e FÁVARO-TRINDADE, Carmen Sílvia. Technological challenges for spray chilling encapsulation of functional food ingredients. Food Technology and Biotechnology, v. 51, n. 2, p. 171-182, 2013Tradução . . Disponível em: http://www.ftb.com.hr/51/FTB_51-2_171-182.pdf. Acesso em: 17 ago. 2024.
APA
Okuto, P. K., Matos Junior, F. E. de, & Fávaro-Trindade, C. S. (2013). Technological challenges for spray chilling encapsulation of functional food ingredients. Food Technology and Biotechnology, 51( 2), 171-182. Recuperado de http://www.ftb.com.hr/51/FTB_51-2_171-182.pdf
NLM
Okuto PK, Matos Junior FE de, Fávaro-Trindade CS. Technological challenges for spray chilling encapsulation of functional food ingredients [Internet]. Food Technology and Biotechnology. 2013 ; 51( 2): 171-182.[citado 2024 ago. 17 ] Available from: http://www.ftb.com.hr/51/FTB_51-2_171-182.pdf
Vancouver
Okuto PK, Matos Junior FE de, Fávaro-Trindade CS. Technological challenges for spray chilling encapsulation of functional food ingredients [Internet]. Food Technology and Biotechnology. 2013 ; 51( 2): 171-182.[citado 2024 ago. 17 ] Available from: http://www.ftb.com.hr/51/FTB_51-2_171-182.pdf
Artigo de periodico
Electrochemical and antioxidant properties of anthocyanins and anthocyanidins (2007)
Lima, Andréia A. de; Sussuchi, Eliana M.; De Giovani, Wagner Ferraresi
Source: Croatica Chemica Acta. Unidade: FFCLRP
Subjects: FLAVONÓIDES, ANTIOXIDANTES, ELETROQUÍMICA ORGÂNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIMA, Andréia A. de e SUSSUCHI, Eliana M. e DE GIOVANI, Wagner Ferraresi. Electrochemical and antioxidant properties of anthocyanins and anthocyanidins. Croatica Chemica Acta, v. 80, n. 1, p. 29-34, 2007Tradução . . Acesso em: 17 ago. 2024.
APA
Lima, A. A. de, Sussuchi, E. M., & De Giovani, W. F. (2007). Electrochemical and antioxidant properties of anthocyanins and anthocyanidins. Croatica Chemica Acta, 80( 1), 29-34.
NLM
Lima AA de, Sussuchi EM, De Giovani WF. Electrochemical and antioxidant properties of anthocyanins and anthocyanidins. Croatica Chemica Acta. 2007 ; 80( 1): 29-34.[citado 2024 ago. 17 ]
Vancouver
Lima AA de, Sussuchi EM, De Giovani WF. Electrochemical and antioxidant properties of anthocyanins and anthocyanidins. Croatica Chemica Acta. 2007 ; 80( 1): 29-34.[citado 2024 ago. 17 ]
Artigo de periodico
Investigation on the transient conditions of a rotating biological contactor for bioethanol production (2006)
Converti, Attilio; De Faveri, Danilo; Perego, Patrizia; Domínguez, Joaquín María; Carvalho, João Carlos Monteiro de ; Palma, Mauri Sérgio Alves ; Del Borghi, Marco
Source: Chemical and Biochemical Engineering Quarterly. Unidade: FCF
Subjects: FERMENTAÇÃO ALCOÓLICA, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CONVERTI, Attilio et al. Investigation on the transient conditions of a rotating biological contactor for bioethanol production. Chemical and Biochemical Engineering Quarterly, v. 20, n. 4, p. 401-406, 2006Tradução . . Acesso em: 17 ago. 2024.
APA
Converti, A., De Faveri, D., Perego, P., Domínguez, J. M., Carvalho, J. C. M. de, Palma, M. S. A., & Del Borghi, M. (2006). Investigation on the transient conditions of a rotating biological contactor for bioethanol production. Chemical and Biochemical Engineering Quarterly, 20( 4), 401-406.
NLM
Converti A, De Faveri D, Perego P, Domínguez JM, Carvalho JCM de, Palma MSA, Del Borghi M. Investigation on the transient conditions of a rotating biological contactor for bioethanol production. Chemical and Biochemical Engineering Quarterly. 2006 ; 20( 4): 401-406.[citado 2024 ago. 17 ]
Vancouver
Converti A, De Faveri D, Perego P, Domínguez JM, Carvalho JCM de, Palma MSA, Del Borghi M. Investigation on the transient conditions of a rotating biological contactor for bioethanol production. Chemical and Biochemical Engineering Quarterly. 2006 ; 20( 4): 401-406.[citado 2024 ago. 17 ]
Artigo de periodico
The polycystic ovary syndrome: a medical condition but also an important psychosocial problem (2001)
Eggers, Sabine; Kirchengast, S.
Source: Collegium Antropologicum. Unidade: IB
Subjects: OVÁRIO, INFERTILIDADE FEMININA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
EGGERS, Sabine e KIRCHENGAST, S. The polycystic ovary syndrome: a medical condition but also an important psychosocial problem. Collegium Antropologicum, v. 25, n. 2, p. 673-685, 2001Tradução . . Acesso em: 17 ago. 2024.
APA
Eggers, S., & Kirchengast, S. (2001). The polycystic ovary syndrome: a medical condition but also an important psychosocial problem. Collegium Antropologicum, 25( 2), 673-685.
NLM
Eggers S, Kirchengast S. The polycystic ovary syndrome: a medical condition but also an important psychosocial problem. Collegium Antropologicum. 2001 ; 25( 2): 673-685.[citado 2024 ago. 17 ]
Vancouver
Eggers S, Kirchengast S. The polycystic ovary syndrome: a medical condition but also an important psychosocial problem. Collegium Antropologicum. 2001 ; 25( 2): 673-685.[citado 2024 ago. 17 ]

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