Filtros : "IQ008" "Journal of Agricultural and Food Chemistry" Limpar

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  • Source: Journal of Agricultural and Food Chemistry. Unidade: IQ

    Subjects: FLAVONÓIDES, ISOFLAVONAS, ALIMENTOS FUNCIONAIS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LIMA, Paula Feliciano de et al. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.). Journal of Agricultural and Food Chemistry, v. 62, n. 40, p. 9609-9704, 2014Tradução . . Disponível em: https://doi.org/10.1021/jf5033312. Acesso em: 29 maio 2024.
    • APA

      Lima, P. F. de, Colombo, C. A., Chiorato, A. F., Yamaguchi, L. F., Kato, M. J., & Carbonell, S. A. M. (2014). Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.). Journal of Agricultural and Food Chemistry, 62( 40), 9609-9704. doi:10.1021/jf5033312
    • NLM

      Lima PF de, Colombo CA, Chiorato AF, Yamaguchi LF, Kato MJ, Carbonell SAM. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.) [Internet]. Journal of Agricultural and Food Chemistry. 2014 ; 62( 40): 9609-9704.[citado 2024 maio 29 ] Available from: https://doi.org/10.1021/jf5033312
    • Vancouver

      Lima PF de, Colombo CA, Chiorato AF, Yamaguchi LF, Kato MJ, Carbonell SAM. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.) [Internet]. Journal of Agricultural and Food Chemistry. 2014 ; 62( 40): 9609-9704.[citado 2024 maio 29 ] Available from: https://doi.org/10.1021/jf5033312
  • Source: Journal of Agricultural and Food Chemistry. Unidade: IQ

    Subjects: MICROANÁLISE, ARROZ

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      SILVESTRE, Daniel Menezes e NOMURA, Cassiana Seimi. Direct determination of potentially toxic elements in rice by SS-GF AAS: Development of methods and applications. Journal of Agricultural and Food Chemistry, v. 61, n. 26, p. 6299-6303, 2013Tradução . . Disponível em: https://doi.org/10.1021/jf401726r. Acesso em: 29 maio 2024.
    • APA

      Silvestre, D. M., & Nomura, C. S. (2013). Direct determination of potentially toxic elements in rice by SS-GF AAS: Development of methods and applications. Journal of Agricultural and Food Chemistry, 61( 26), 6299-6303. doi:10.1021/jf401726r
    • NLM

      Silvestre DM, Nomura CS. Direct determination of potentially toxic elements in rice by SS-GF AAS: Development of methods and applications [Internet]. Journal of Agricultural and Food Chemistry. 2013 ; 61( 26): 6299-6303.[citado 2024 maio 29 ] Available from: https://doi.org/10.1021/jf401726r
    • Vancouver

      Silvestre DM, Nomura CS. Direct determination of potentially toxic elements in rice by SS-GF AAS: Development of methods and applications [Internet]. Journal of Agricultural and Food Chemistry. 2013 ; 61( 26): 6299-6303.[citado 2024 maio 29 ] Available from: https://doi.org/10.1021/jf401726r

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