Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.) (2014)
- Authors:
- Autor USP: KATO, MASSUO JORGE - IQ
- Unidade: IQ
- DOI: 10.1021/jf5033312
- Subjects: FLAVONÓIDES; ISOFLAVONAS; ALIMENTOS FUNCIONAIS
- Language: Inglês
- Imprenta:
- Publisher place: Washington
- Date published: 2014
- Source:
- Título: Journal of Agricultural and Food Chemistry
- ISSN: 0021-8561
- Volume/Número/Paginação/Ano: v. 62, n. 40, p. 9609-9704, 2014
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
LIMA, Paula Feliciano de et al. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.). Journal of Agricultural and Food Chemistry, v. 62, n. 40, p. 9609-9704, 2014Tradução . . Disponível em: https://doi.org/10.1021/jf5033312. Acesso em: 01 fev. 2026. -
APA
Lima, P. F. de, Colombo, C. A., Chiorato, A. F., Yamaguchi, L. F., Kato, M. J., & Carbonell, S. A. M. (2014). Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.). Journal of Agricultural and Food Chemistry, 62( 40), 9609-9704. doi:10.1021/jf5033312 -
NLM
Lima PF de, Colombo CA, Chiorato AF, Yamaguchi LF, Kato MJ, Carbonell SAM. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.) [Internet]. Journal of Agricultural and Food Chemistry. 2014 ; 62( 40): 9609-9704.[citado 2026 fev. 01 ] Available from: https://doi.org/10.1021/jf5033312 -
Vancouver
Lima PF de, Colombo CA, Chiorato AF, Yamaguchi LF, Kato MJ, Carbonell SAM. Occurrence of isoflavonoids in Brazilian common bean germplasm (Phaseolus vulgaris L.) [Internet]. Journal of Agricultural and Food Chemistry. 2014 ; 62( 40): 9609-9704.[citado 2026 fev. 01 ] Available from: https://doi.org/10.1021/jf5033312 - Composição farmacêutica antitumoral, citotóxica, indutora de apoptose, antiangiogênica, antimetastática e uso
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Informações sobre o DOI: 10.1021/jf5033312 (Fonte: oaDOI API)
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