Recovery of acid injured salmonella typhimurium from mayonnaise (1993)
Franco, Bernadette Dora Gombossy de Melo 
; Nogueira, B T C P
Source: Book of Abstracts. Conference titles: Food Micro'93. Unidade: FCF
Subjects: ALIMENTOS, ALIMENTOS (MICROBIOLOGIA)
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ABNT
FRANCO, Bernadette Dora Gombossy de Melo e NOGUEIRA, B T C P. Recovery of acid injured salmonella typhimurium from mayonnaise. 1993, Anais.. Karlsruhe: International Committee Food Microbiology and Hygien, 1993. . Acesso em: 11 set. 2024.APA
Franco, B. D. G. de M., & Nogueira, B. T. C. P. (1993). Recovery of acid injured salmonella typhimurium from mayonnaise. In Book of Abstracts. Karlsruhe: International Committee Food Microbiology and Hygien.NLM
Franco BDG de M, Nogueira BTCP. Recovery of acid injured salmonella typhimurium from mayonnaise. Book of Abstracts. 1993 ;[citado 2024 set. 11 ]Vancouver
Franco BDG de M, Nogueira BTCP. Recovery of acid injured salmonella typhimurium from mayonnaise. Book of Abstracts. 1993 ;[citado 2024 set. 11 ]
