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Filtros : "FCF-FBA" "Singapura" Removidos: "Universidade Federal de Pernambuco (UFPE)" "KERBAUY, GILBERTO BARBANTE" "1996" Limpar

Filtros

Parte de monografia/livro
Bioactive phytochemicals targeting microbial activities mediated by quorum sensing (2018)
Quecan, Beatriz Ximena Valencia; Rivera, Milagros Liseth Castillo; Pinto, Uelinton Manoel
Source: Biotechnological Applications of Quorum Sensing Inhibitors. Unidade: FCF
Subjects: VIRULÊNCIA, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
QUECAN, Beatriz Ximena Valencia e RIVERA, Milagros Liseth Castillo e PINTO, Uelinton Manoel. Bioactive phytochemicals targeting microbial activities mediated by quorum sensing. Biotechnological Applications of Quorum Sensing Inhibitors. Tradução . Singapore: Springer, 2018. . Disponível em: https://doi.org/10.1007/978-981-10-9026-4_19. Acesso em: 12 nov. 2024.
APA
Quecan, B. X. V., Rivera, M. L. C., & Pinto, U. M. (2018). Bioactive phytochemicals targeting microbial activities mediated by quorum sensing. In Biotechnological Applications of Quorum Sensing Inhibitors. Singapore: Springer. doi:10.1007/978-981-10-9026-4_19
NLM
Quecan BXV, Rivera MLC, Pinto UM. Bioactive phytochemicals targeting microbial activities mediated by quorum sensing [Internet]. In: Biotechnological Applications of Quorum Sensing Inhibitors. Singapore: Springer; 2018. [citado 2024 nov. 12 ] Available from: https://doi.org/10.1007/978-981-10-9026-4_19
Vancouver
Quecan BXV, Rivera MLC, Pinto UM. Bioactive phytochemicals targeting microbial activities mediated by quorum sensing [Internet]. In: Biotechnological Applications of Quorum Sensing Inhibitors. Singapore: Springer; 2018. [citado 2024 nov. 12 ] Available from: https://doi.org/10.1007/978-981-10-9026-4_19
Artigo de periodico
Isolation of volatiles compounds in banana by HS-SPME: optimization for the whole fruit and pulp (2013)
Facundo, Heliofabia Virginia de Vasconcelos; Garruti, Deborah dos Santos; Cordenunsi-Lysenko, Beatriz Rosana ; Lajolo, Franco Maria
Source: International Journal of Bioscience, Biochemistry and Bioinformatics. Unidade: FCF
Subjects: COMPOSTOS VOLÁTEIS, BANANA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FACUNDO, Heliofabia Virginia de Vasconcelos et al. Isolation of volatiles compounds in banana by HS-SPME: optimization for the whole fruit and pulp. International Journal of Bioscience, Biochemistry and Bioinformatics, v. 3, n. 2, p. 110-115, 2013Tradução . . Acesso em: 12 nov. 2024.
APA
Facundo, H. V. de V., Garruti, D. dos S., Cordenunsi-Lysenko, B. R., & Lajolo, F. M. (2013). Isolation of volatiles compounds in banana by HS-SPME: optimization for the whole fruit and pulp. International Journal of Bioscience, Biochemistry and Bioinformatics, 3( 2), 110-115.
NLM
Facundo HV de V, Garruti D dos S, Cordenunsi-Lysenko BR, Lajolo FM. Isolation of volatiles compounds in banana by HS-SPME: optimization for the whole fruit and pulp. International Journal of Bioscience, Biochemistry and Bioinformatics. 2013 ; 3( 2): 110-115.[citado 2024 nov. 12 ]
Vancouver
Facundo HV de V, Garruti D dos S, Cordenunsi-Lysenko BR, Lajolo FM. Isolation of volatiles compounds in banana by HS-SPME: optimization for the whole fruit and pulp. International Journal of Bioscience, Biochemistry and Bioinformatics. 2013 ; 3( 2): 110-115.[citado 2024 nov. 12 ]

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