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Artigo de periodico
Soybean seed treatment with micronutrients, hormones and amino acids on physiological characteristics of plants (2016)
Soares, Luis Henrique; Dourado Neto, Durval ; Fagan, Evandro Binotto; Teixeira, Walquiria Fernanda ; Reis, Marina Rodrigues dos; Reichardt, Klaus
Source: African Journal of Agricultural Research. Unidade: ESALQ
Subjects: AMINOÁCIDOS, ESTIMULANTES DE CRESCIMENTO VEGETAL, HORMÔNIOS, MICRONUTRIENTES, SEMENTES, SOJA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SOARES, Luis Henrique et al. Soybean seed treatment with micronutrients, hormones and amino acids on physiological characteristics of plants. African Journal of Agricultural Research, v. 11, n. 35, p. 3314-3319, 2016Tradução . . Disponível em: https://doi.org/10.5897/AJAR2016.11229. Acesso em: 11 nov. 2024.
APA
Soares, L. H., Dourado Neto, D., Fagan, E. B., Teixeira, W. F., Reis, M. R. dos, & Reichardt, K. (2016). Soybean seed treatment with micronutrients, hormones and amino acids on physiological characteristics of plants. African Journal of Agricultural Research, 11( 35), 3314-3319. doi:10.5897/AJAR2016.11229
NLM
Soares LH, Dourado Neto D, Fagan EB, Teixeira WF, Reis MR dos, Reichardt K. Soybean seed treatment with micronutrients, hormones and amino acids on physiological characteristics of plants [Internet]. African Journal of Agricultural Research. 2016 ; 11( 35): 3314-3319.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/AJAR2016.11229
Vancouver
Soares LH, Dourado Neto D, Fagan EB, Teixeira WF, Reis MR dos, Reichardt K. Soybean seed treatment with micronutrients, hormones and amino acids on physiological characteristics of plants [Internet]. African Journal of Agricultural Research. 2016 ; 11( 35): 3314-3319.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/AJAR2016.11229
Artigo de periodico
Effects of ethylene on the postharvest quality of inflorescences of Oncidium varicosum Samurai (2016)
Ariadne, Kaleda Marino; Muniz, Ana Carolina Corrêa; Marques, Kelly Magalhães; Mattiuz, Claudia Fabrino Machado ; Mattiuz, Ben-Hur
Source: African Journal of Agricultural Research. Unidade: ESALQ
Subjects: PÓS-COLHEITA, ORQUÍDEA, FISIOLOGIA PÓS-COLHEITA, CARBOIDRATOS, HORMÔNIOS VEGETAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ARIADNE, Kaleda Marino et al. Effects of ethylene on the postharvest quality of inflorescences of Oncidium varicosum Samurai. African Journal of Agricultural Research, v. 11, n. 28, p. 2456-2461, 2016Tradução . . Disponível em: https://doi.org/10.5897/AJAR2016.11005. Acesso em: 11 nov. 2024.
APA
Ariadne, K. M., Muniz, A. C. C., Marques, K. M., Mattiuz, C. F. M., & Mattiuz, B. -H. (2016). Effects of ethylene on the postharvest quality of inflorescences of Oncidium varicosum Samurai. African Journal of Agricultural Research, 11( 28), 2456-2461. doi:10.5897/AJAR2016.11005
NLM
Ariadne KM, Muniz ACC, Marques KM, Mattiuz CFM, Mattiuz B-H. Effects of ethylene on the postharvest quality of inflorescences of Oncidium varicosum Samurai [Internet]. African Journal of Agricultural Research. 2016 ; 11( 28): 2456-2461.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/AJAR2016.11005
Vancouver
Ariadne KM, Muniz ACC, Marques KM, Mattiuz CFM, Mattiuz B-H. Effects of ethylene on the postharvest quality of inflorescences of Oncidium varicosum Samurai [Internet]. African Journal of Agricultural Research. 2016 ; 11( 28): 2456-2461.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/AJAR2016.11005
Artigo de periodico
Minimally processed prickly pear stored under different temperatures and packaging (2015)
Marques, Kelly M; Miguel, Ana Carolina Almeida; Galati, Vanessa C; Morgado, Cristiane M A; Mattiuz, Claudia Fabrino Machado ; Mattiuz, B
Source: African Journal of Agricultural Research. Unidade: ESALQ
Subjects: FIGO, PROCESSAMENTO DE ALIMENTOS, ARMAZENAGEM DE ALIMENTOS, TEMPERATURA, EMBALAGENS DE ALIMENTOS, PÓS-COLHEITA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARQUES, Kelly M et al. Minimally processed prickly pear stored under different temperatures and packaging. African Journal of Agricultural Research, v. 10, n. 15, p. 1810-1816, 2015Tradução . . Disponível em: https://doi.org/10.5897/ajar2015.9484. Acesso em: 11 nov. 2024.
APA
Marques, K. M., Miguel, A. C. A., Galati, V. C., Morgado, C. M. A., Mattiuz, C. F. M., & Mattiuz, B. (2015). Minimally processed prickly pear stored under different temperatures and packaging. African Journal of Agricultural Research, 10( 15), 1810-1816. doi:10.5897/ajar2015.9484
NLM
Marques KM, Miguel ACA, Galati VC, Morgado CMA, Mattiuz CFM, Mattiuz B. Minimally processed prickly pear stored under different temperatures and packaging [Internet]. African Journal of Agricultural Research. 2015 ; 10( 15): 1810-1816.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/ajar2015.9484
Vancouver
Marques KM, Miguel ACA, Galati VC, Morgado CMA, Mattiuz CFM, Mattiuz B. Minimally processed prickly pear stored under different temperatures and packaging [Internet]. African Journal of Agricultural Research. 2015 ; 10( 15): 1810-1816.[citado 2024 nov. 11 ] Available from: https://doi.org/10.5897/ajar2015.9484

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