Source: Book of Abstracts. Conference titles: World Congress of Food Science and Technology & Expo. Unidade: FCF
Subjects: HORMÔNIOS DO TRATO GASTROINTESTINAL, CARBOIDRATOS
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GIUNTINI, Eliana Bistriche et al. Gastrointestinal hormones modulation after double-bind interventional study with unavailable carbohydrates. 2014, Anais.. Montreal: Canadian Institute of Food Science and Technology (CIFST), 2014. . Acesso em: 14 out. 2024.APA
Giuntini, E. B., Sardá, F. A. H., Lui, M. C. Y., Lajolo, F. M., & Menezes, E. W. de. (2014). Gastrointestinal hormones modulation after double-bind interventional study with unavailable carbohydrates. In Book of Abstracts. Montreal: Canadian Institute of Food Science and Technology (CIFST).NLM
Giuntini EB, Sardá FAH, Lui MCY, Lajolo FM, Menezes EW de. Gastrointestinal hormones modulation after double-bind interventional study with unavailable carbohydrates. Book of Abstracts. 2014 ;[citado 2024 out. 14 ]Vancouver
Giuntini EB, Sardá FAH, Lui MCY, Lajolo FM, Menezes EW de. Gastrointestinal hormones modulation after double-bind interventional study with unavailable carbohydrates. Book of Abstracts. 2014 ;[citado 2024 out. 14 ]