Filtros : "HIDRÓLISE" "Polikarpov, Igor" Removido: "SOUSA, ANDREI NICOLI GEBIELUCA DABUL DIAS DE" Limpar

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  • Source: BioEnergy Research. Unidades: IFSC, EEL

    Subjects: ETANOL, CANA-DE-AÇÚCAR, HIDRÓLISE, BIOCOMBUSTÍVEIS, BAGAÇOS

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    • ABNT

      HANS, Meenu et al. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization. BioEnergy Research, v. 16, n. 1, p. 416-434, 2023Tradução . . Disponível em: https://doi.org/10.1007/s12155-022-10474-6. Acesso em: 09 jul. 2024.
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      Hans, M., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., Kumar, A., et al. (2023). Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization. BioEnergy Research, 16( 1), 416-434. doi:10.1007/s12155-022-10474-6
    • NLM

      Hans M, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Kumar A, Polikarpov I, Chadha BS, Kumar S. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization [Internet]. BioEnergy Research. 2023 ; 16( 1): 416-434.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s12155-022-10474-6
    • Vancouver

      Hans M, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Kumar A, Polikarpov I, Chadha BS, Kumar S. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization [Internet]. BioEnergy Research. 2023 ; 16( 1): 416-434.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s12155-022-10474-6
  • Source: Cellulose. Unidade: IFSC

    Subjects: CELULOSE, HIDRÓLISE, OXIDAÇÃO

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      HIGASI, Paula Miwa Rabêlo e POLIKARPOV, Igor. Cellulose degradation by lytic polysaccharide monooxygenase fueled by an aryl-alcohol oxidase. Cellulose, v. No 2023, n. 10, p. 10057-10065 + supplementary information, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10570-023-05531-y. Acesso em: 09 jul. 2024.
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      Higasi, P. M. R., & Polikarpov, I. (2023). Cellulose degradation by lytic polysaccharide monooxygenase fueled by an aryl-alcohol oxidase. Cellulose, No 2023( 10), 10057-10065 + supplementary information. doi:10.1007/s10570-023-05531-y
    • NLM

      Higasi PMR, Polikarpov I. Cellulose degradation by lytic polysaccharide monooxygenase fueled by an aryl-alcohol oxidase [Internet]. Cellulose. 2023 ; No 2023( 10): 10057-10065 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05531-y
    • Vancouver

      Higasi PMR, Polikarpov I. Cellulose degradation by lytic polysaccharide monooxygenase fueled by an aryl-alcohol oxidase [Internet]. Cellulose. 2023 ; No 2023( 10): 10057-10065 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05531-y
  • Source: Cellulose. Unidade: IFSC

    Subjects: CELULOSE, HIDRÓLISE, OXIDAÇÃO

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      CANNELLA, David et al. LPMO-mediated oxidation increases cellulose wettability, surface water retention and hydrolysis yield at high dry matter. Cellulose, v. 30, n. 10, p. 6259-6272 + supplementary information, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10570-023-05271-z. Acesso em: 09 jul. 2024.
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      Cannella, D., Weiss, N., Hsieh, C. -W. C., Magri, S., Zarattini, M., Kuska, J., et al. (2023). LPMO-mediated oxidation increases cellulose wettability, surface water retention and hydrolysis yield at high dry matter. Cellulose, 30( 10), 6259-6272 + supplementary information. doi:10.1007/s10570-023-05271-z
    • NLM

      Cannella D, Weiss N, Hsieh C-WC, Magri S, Zarattini M, Kuska J, Karuna N, Thygesen LG, Polikarpov I, Felby C, Jeoh T, Jorgensen H. LPMO-mediated oxidation increases cellulose wettability, surface water retention and hydrolysis yield at high dry matter [Internet]. Cellulose. 2023 ; 30( 10): 6259-6272 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05271-z
    • Vancouver

      Cannella D, Weiss N, Hsieh C-WC, Magri S, Zarattini M, Kuska J, Karuna N, Thygesen LG, Polikarpov I, Felby C, Jeoh T, Jorgensen H. LPMO-mediated oxidation increases cellulose wettability, surface water retention and hydrolysis yield at high dry matter [Internet]. Cellulose. 2023 ; 30( 10): 6259-6272 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05271-z
  • Source: Cellulose. Unidades: IFSC, IQSC

    Subjects: HIDRÓLISE, CANA-DE-AÇÚCAR, BAGAÇOS, CELULOSE, SULFONAÇÃO

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      KANE, Aissata Ousmane et al. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields. Cellulose, v. 30, n. 18, p. 11507-11520, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10570-023-05600-2. Acesso em: 09 jul. 2024.
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      Kane, A. O., Scopel, E., Cortez, A. A., Rossi, B. R., Pellegrini, V. de O. A., Rezende, C. A. de, & Polikarpov, I. (2023). Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields. Cellulose, 30( 18), 11507-11520. doi:10.1007/s10570-023-05600-2
    • NLM

      Kane AO, Scopel E, Cortez AA, Rossi BR, Pellegrini V de OA, Rezende CA de, Polikarpov I. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields [Internet]. Cellulose. 2023 ; 30( 18): 11507-11520.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05600-2
    • Vancouver

      Kane AO, Scopel E, Cortez AA, Rossi BR, Pellegrini V de OA, Rezende CA de, Polikarpov I. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields [Internet]. Cellulose. 2023 ; 30( 18): 11507-11520.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s10570-023-05600-2
  • Source: Industrial Crops and Products. Unidade: IFSC

    Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS, HIDRÓLISE

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      KANE, Aissata Ousmane et al. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production. Industrial Crops and Products, v. 201, p. 116849-1-116849-13 + supplementary material, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.116849. Acesso em: 09 jul. 2024.
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      Kane, A. O., Cortez, A. A., Pellegrini, V. de O. A., Ngom, B. D., Filgueiras, J. G., Azevêdo, E. R. de, & Polikarpov, I. (2023). Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production. Industrial Crops and Products, 201, 116849-1-116849-13 + supplementary material. doi:10.1016/j.indcrop.2023.116849
    • NLM

      Kane AO, Cortez AA, Pellegrini V de OA, Ngom BD, Filgueiras JG, Azevêdo ER de, Polikarpov I. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production [Internet]. Industrial Crops and Products. 2023 ; 201 116849-1-116849-13 + supplementary material.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116849
    • Vancouver

      Kane AO, Cortez AA, Pellegrini V de OA, Ngom BD, Filgueiras JG, Azevêdo ER de, Polikarpov I. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production [Internet]. Industrial Crops and Products. 2023 ; 201 116849-1-116849-13 + supplementary material.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116849
  • Source: Bioresource Technology. Unidades: EEL, IFSC

    Subjects: BIOTECNOLOGIA, BAGAÇOS, BIOCOMBUSTÍVEIS, HIDRÓLISE

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      MAGRI, Silvia et al. Polymer ultrastructure governs AA9 lytic polysaccharide monooxygenases functionalization and deconstruction efficacy on cellulose nano-crystals. Bioresource Technology, v. 347, p. 126375-1-126375-9, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2021.126375. Acesso em: 09 jul. 2024.
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      Magri, S., Nazerian, G., Segato, T., Monclaro, A. V., Zarattini, M., Segato, F., et al. (2022). Polymer ultrastructure governs AA9 lytic polysaccharide monooxygenases functionalization and deconstruction efficacy on cellulose nano-crystals. Bioresource Technology, 347, 126375-1-126375-9. doi:10.1016/j.biortech.2021.126375
    • NLM

      Magri S, Nazerian G, Segato T, Monclaro AV, Zarattini M, Segato F, Polikarpov I, Cannella D. Polymer ultrastructure governs AA9 lytic polysaccharide monooxygenases functionalization and deconstruction efficacy on cellulose nano-crystals [Internet]. Bioresource Technology. 2022 ; 347 126375-1-126375-9.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biortech.2021.126375
    • Vancouver

      Magri S, Nazerian G, Segato T, Monclaro AV, Zarattini M, Segato F, Polikarpov I, Cannella D. Polymer ultrastructure governs AA9 lytic polysaccharide monooxygenases functionalization and deconstruction efficacy on cellulose nano-crystals [Internet]. Bioresource Technology. 2022 ; 347 126375-1-126375-9.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biortech.2021.126375
  • Unidade: IFSC

    Subjects: BIOMASSA, HIDRÓLISE, MATERIAIS NANOESTRUTURADOS

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      KANE, Aissata Ousmane. Lignocellulosic biomass valorization: a study of plant biomass structure, composition, and enzymatic digestibility after being submitted to different pretreatment steps. 2022. Tese (Doutorado) – Universidade de São Paulo, São Carlos, 2022. Disponível em: https://www.teses.usp.br/teses/disponiveis/76/76133/tde-14022023-103652/. Acesso em: 09 jul. 2024.
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      Kane, A. O. (2022). Lignocellulosic biomass valorization: a study of plant biomass structure, composition, and enzymatic digestibility after being submitted to different pretreatment steps (Tese (Doutorado). Universidade de São Paulo, São Carlos. Recuperado de https://www.teses.usp.br/teses/disponiveis/76/76133/tde-14022023-103652/
    • NLM

      Kane AO. Lignocellulosic biomass valorization: a study of plant biomass structure, composition, and enzymatic digestibility after being submitted to different pretreatment steps [Internet]. 2022 ;[citado 2024 jul. 09 ] Available from: https://www.teses.usp.br/teses/disponiveis/76/76133/tde-14022023-103652/
    • Vancouver

      Kane AO. Lignocellulosic biomass valorization: a study of plant biomass structure, composition, and enzymatic digestibility after being submitted to different pretreatment steps [Internet]. 2022 ;[citado 2024 jul. 09 ] Available from: https://www.teses.usp.br/teses/disponiveis/76/76133/tde-14022023-103652/
  • Source: Sustainable Energy and Fuels. Unidades: IFSC, EESC

    Subjects: BAGAÇOS, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, HIDRÓLISE

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      PELLEGRINI, Vanessa de Oliveira Arnoldi et al. Differences in chemical composition and physical properties caused by industrial storage on sugarcane bagasse result in its efficient enzymatic hydrolysis. Sustainable Energy and Fuels, v. 6, n. Ja 2022, p. 329-348 + supplementary information, 2022Tradução . . Disponível em: https://doi.org/10.1039/d1se01240a. Acesso em: 09 jul. 2024.
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      Pellegrini, V. de O. A., Ratti, R. P., Filgueiras, J. G., Falvo, M., Coral, M. A. L., Guimarães, F. E. G., et al. (2022). Differences in chemical composition and physical properties caused by industrial storage on sugarcane bagasse result in its efficient enzymatic hydrolysis. Sustainable Energy and Fuels, 6( Ja 2022), 329-348 + supplementary information. doi:10.1039/d1se01240a
    • NLM

      Pellegrini V de OA, Ratti RP, Filgueiras JG, Falvo M, Coral MAL, Guimarães FEG, Azevêdo ER de, Polikarpov I. Differences in chemical composition and physical properties caused by industrial storage on sugarcane bagasse result in its efficient enzymatic hydrolysis [Internet]. Sustainable Energy and Fuels. 2022 ; 6( Ja 2022): 329-348 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1039/d1se01240a
    • Vancouver

      Pellegrini V de OA, Ratti RP, Filgueiras JG, Falvo M, Coral MAL, Guimarães FEG, Azevêdo ER de, Polikarpov I. Differences in chemical composition and physical properties caused by industrial storage on sugarcane bagasse result in its efficient enzymatic hydrolysis [Internet]. Sustainable Energy and Fuels. 2022 ; 6( Ja 2022): 329-348 + supplementary information.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1039/d1se01240a
  • Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA

    Subjects: BIOTECNOLOGIA, BAGAÇOS, BIOCOMBUSTÍVEIS, HIDRÓLISE

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      ESPIRITO SANTO, Melissa Cristina do et al. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, v. 180, p. 114708-1-114708-12, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2022.114708. Acesso em: 09 jul. 2024.
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      Espirito Santo, M. C. do, Thema, F. T., Pellegrini, V. de O. A., Kane, A. O., Guimarães, F. E. G., Filgueiras, J. G., et al. (2022). When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, 180, 114708-1-114708-12. doi:10.1016/j.indcrop.2022.114708
    • NLM

      Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
    • Vancouver

      Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
  • Source: Journal of Cleaner Production. Unidades: IFSC, EEL, BIOENERGIA

    Subjects: BAGAÇOS, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, HIDRÓLISE

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      HANS, Meenu et al. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, v. 281, n. Ja 2021, p. 123922-1-123922-7, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2020.123922. Acesso em: 09 jul. 2024.
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      Hans, M., Garg, S., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., et al. (2021). Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, 281( Ja 2021), 123922-1-123922-7. doi:10.1016/j.jclepro.2020.123922
    • NLM

      Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
    • Vancouver

      Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
  • Source: Livro de Resumos. Conference titles: Semana Integrada do Instituto de Física de São Carlos - SIFSC. Unidade: IFSC

    Subjects: BIOMASSA, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, ENZIMAS, LIGNINA, HIDRÓLISE

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      KANE, Aissata Ousmane e POLIKARPOV, Igor e PELLEGRINI, Vanessa de Oliveira Arnoldi. Production of fermentable sugars and nanolignins via liquid hot water and sulfonated pretreatment combinations aiming at the optimal enzymatic conversion of sugarcane bagasse. 2021, Anais.. São Carlos: Instituto de Física de São Carlos - IFSC, 2021. Disponível em: https://repositorio.usp.br/directbitstream/075c6170-ee37-4c7a-ad2c-6bca27d7cc1d/3055773.pdf. Acesso em: 09 jul. 2024.
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      Kane, A. O., Polikarpov, I., & Pellegrini, V. de O. A. (2021). Production of fermentable sugars and nanolignins via liquid hot water and sulfonated pretreatment combinations aiming at the optimal enzymatic conversion of sugarcane bagasse. In Livro de Resumos. São Carlos: Instituto de Física de São Carlos - IFSC. Recuperado de https://repositorio.usp.br/directbitstream/075c6170-ee37-4c7a-ad2c-6bca27d7cc1d/3055773.pdf
    • NLM

      Kane AO, Polikarpov I, Pellegrini V de OA. Production of fermentable sugars and nanolignins via liquid hot water and sulfonated pretreatment combinations aiming at the optimal enzymatic conversion of sugarcane bagasse [Internet]. Livro de Resumos. 2021 ;[citado 2024 jul. 09 ] Available from: https://repositorio.usp.br/directbitstream/075c6170-ee37-4c7a-ad2c-6bca27d7cc1d/3055773.pdf
    • Vancouver

      Kane AO, Polikarpov I, Pellegrini V de OA. Production of fermentable sugars and nanolignins via liquid hot water and sulfonated pretreatment combinations aiming at the optimal enzymatic conversion of sugarcane bagasse [Internet]. Livro de Resumos. 2021 ;[citado 2024 jul. 09 ] Available from: https://repositorio.usp.br/directbitstream/075c6170-ee37-4c7a-ad2c-6bca27d7cc1d/3055773.pdf
  • Unidade: BIOENERGIA

    Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, ENERGIA DE BIOMASSA, ENZIMAS CELULOLÍTICAS, ETANOL, HIDRÓLISE

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      ESPIRITO SANTO, Melissa Cristina do. Caracterização físico-química do bagaço de cana-de-açúcar após diversos pré-tratamentos visando melhorar o rendimento de hidrólise enzimática. 2020. Tese (Doutorado) – Universidade de São Paulo, Piracicaba, 2020. Disponível em: https://www.teses.usp.br/teses/disponiveis/105/105131/tde-15072020-120228/. Acesso em: 09 jul. 2024.
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      Espirito Santo, M. C. do. (2020). Caracterização físico-química do bagaço de cana-de-açúcar após diversos pré-tratamentos visando melhorar o rendimento de hidrólise enzimática (Tese (Doutorado). Universidade de São Paulo, Piracicaba. Recuperado de https://www.teses.usp.br/teses/disponiveis/105/105131/tde-15072020-120228/
    • NLM

      Espirito Santo MC do. Caracterização físico-química do bagaço de cana-de-açúcar após diversos pré-tratamentos visando melhorar o rendimento de hidrólise enzimática [Internet]. 2020 ;[citado 2024 jul. 09 ] Available from: https://www.teses.usp.br/teses/disponiveis/105/105131/tde-15072020-120228/
    • Vancouver

      Espirito Santo MC do. Caracterização físico-química do bagaço de cana-de-açúcar após diversos pré-tratamentos visando melhorar o rendimento de hidrólise enzimática [Internet]. 2020 ;[citado 2024 jul. 09 ] Available from: https://www.teses.usp.br/teses/disponiveis/105/105131/tde-15072020-120228/
  • Source: Biomass and Bioenergy. Unidades: IFSC, BIOENERGIA

    Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, HIDRÓLISE, SACARIFICAÇÃO

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      BRAR, Kamalpreet Kaur et al. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification. Biomass and Bioenergy, v. 139, p. 105639-1-105639-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.biombioe.2020.105639. Acesso em: 09 jul. 2024.
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      Brar, K. K., Espírito Santo, M. C. do, Pellegrini, V. de O. A., Azevêdo, E. R. de, Guimarães, F. E. G., Polikarpov, I., & Chadha, B. S. (2020). Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification. Biomass and Bioenergy, 139, 105639-1-105639-13. doi:10.1016/j.biombioe.2020.105639
    • NLM

      Brar KK, Espírito Santo MC do, Pellegrini V de OA, Azevêdo ER de, Guimarães FEG, Polikarpov I, Chadha BS. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification [Internet]. Biomass and Bioenergy. 2020 ; 139 105639-1-105639-13.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biombioe.2020.105639
    • Vancouver

      Brar KK, Espírito Santo MC do, Pellegrini V de OA, Azevêdo ER de, Guimarães FEG, Polikarpov I, Chadha BS. Enhanced hydrolysis of hydrothermally and autohydrolytically treated sugarcane bagasse and understanding the structural changes leading to improved saccharification [Internet]. Biomass and Bioenergy. 2020 ; 139 105639-1-105639-13.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biombioe.2020.105639
  • Source: Biochimie. Unidade: IFSC

    Subjects: ENZIMAS, BIOTECNOLOGIA, HIDRÓLISE

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      KADOWAKI, Marco Antonio Seiki e POLIKARPOV, Igor. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A. Biochimie, v. 165, p. 275-284, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.biochi.2019.08.016. Acesso em: 09 jul. 2024.
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      Kadowaki, M. A. S., & Polikarpov, I. (2019). Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A. Biochimie, 165, 275-284. doi:10.1016/j.biochi.2019.08.016
    • NLM

      Kadowaki MAS, Polikarpov I. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A [Internet]. Biochimie. 2019 ; 165 275-284.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biochi.2019.08.016
    • Vancouver

      Kadowaki MAS, Polikarpov I. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A [Internet]. Biochimie. 2019 ; 165 275-284.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.biochi.2019.08.016
  • Source: Enzyme and Microbial Technology. Unidades: IFSC, EEL

    Subjects: CANA-DE-AÇÚCAR, BAGAÇOS, HIDRÓLISE

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      BERTO, Gabriela Leila et al. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, v. 120, n. Ja 2019, p. 23-35, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2018.09.005. Acesso em: 09 jul. 2024.
    • APA

      Berto, G. L., Velasco, J., Ribeiro, C. T. C., Zanphorlin, L. M., Domingues, M. N., Murakami, M. T., et al. (2019). Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, 120( Ja 2019), 23-35. doi:10.1016/j.enzmictec.2018.09.005
    • NLM

      Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.enzmictec.2018.09.005
    • Vancouver

      Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.enzmictec.2018.09.005
  • Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA

    Subjects: ENZIMAS, HIDRÓLISE, BAGAÇOS, CANA-DE-AÇÚCAR, BIOCOMBUSTÍVEIS

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      ESPÍRITO SANTO, Melissa Cristina et al. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, v. 113, p. 111542-1-111542-10, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2019.111542. Acesso em: 09 jul. 2024.
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      Espírito Santo, M. C., Cardoso, E. B., Guimarães, F. E. G., Azevêdo, E. R. de, Cunha, G. P. da, Novotny, E. H., et al. (2019). Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, 113, 111542-1-111542-10. doi:10.1016/j.indcrop.2019.111542
    • NLM

      Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542
    • Vancouver

      Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542
  • Source: Applied Microbiology and Biotechnology. Unidade: IFSC

    Subjects: CANA-DE-AÇÚCAR, BAGAÇOS, HIDRÓLISE

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    • ABNT

      ARAÚJO, Evandro Ares de e OLIVEIRA NETO, Mário de e POLIKARPOV, Igor. Biochemical characterization and low-resolution SAXS structure of two-domain endoglucanase BlCel9 from Bacillus licheniformis. Applied Microbiology and Biotechnology, v. 103, n. 3, p. 1275-1285, 2019Tradução . . Disponível em: https://doi.org/10.1007/s00253-018-9508-1. Acesso em: 09 jul. 2024.
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      Araújo, E. A. de, Oliveira Neto, M. de, & Polikarpov, I. (2019). Biochemical characterization and low-resolution SAXS structure of two-domain endoglucanase BlCel9 from Bacillus licheniformis. Applied Microbiology and Biotechnology, 103( 3), 1275-1285. doi:10.1007/s00253-018-9508-1
    • NLM

      Araújo EA de, Oliveira Neto M de, Polikarpov I. Biochemical characterization and low-resolution SAXS structure of two-domain endoglucanase BlCel9 from Bacillus licheniformis [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 3): 1275-1285.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s00253-018-9508-1
    • Vancouver

      Araújo EA de, Oliveira Neto M de, Polikarpov I. Biochemical characterization and low-resolution SAXS structure of two-domain endoglucanase BlCel9 from Bacillus licheniformis [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 3): 1275-1285.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s00253-018-9508-1
  • Source: Biochimica et Biophysica Acta: General Subjects. Unidade: IFSC

    Subjects: ENZIMAS, BIOTECNOLOGIA, HIDRÓLISE

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    • ABNT

      SONODA, Milton T. et al. Structure and dynamics of Trichoderma harzianum Cel7B suggest molecular architecture adaptations required for a wide spectrum of activities on plant cell wall polysaccharides. Biochimica et Biophysica Acta: General Subjects, v. 1863, n. 6, p. 1015-1026, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.bbagen.2019.03.013. Acesso em: 09 jul. 2024.
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      Sonoda, M. T., Godoy, A. S., Pellegrini, V. O. A., Kadowaki, M. A. S., Nascimento, A. S., & Polikarpov, I. (2019). Structure and dynamics of Trichoderma harzianum Cel7B suggest molecular architecture adaptations required for a wide spectrum of activities on plant cell wall polysaccharides. Biochimica et Biophysica Acta: General Subjects, 1863( 6), 1015-1026. doi:10.1016/j.bbagen.2019.03.013
    • NLM

      Sonoda MT, Godoy AS, Pellegrini VOA, Kadowaki MAS, Nascimento AS, Polikarpov I. Structure and dynamics of Trichoderma harzianum Cel7B suggest molecular architecture adaptations required for a wide spectrum of activities on plant cell wall polysaccharides [Internet]. Biochimica et Biophysica Acta: General Subjects. 2019 ; 1863( 6): 1015-1026.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bbagen.2019.03.013
    • Vancouver

      Sonoda MT, Godoy AS, Pellegrini VOA, Kadowaki MAS, Nascimento AS, Polikarpov I. Structure and dynamics of Trichoderma harzianum Cel7B suggest molecular architecture adaptations required for a wide spectrum of activities on plant cell wall polysaccharides [Internet]. Biochimica et Biophysica Acta: General Subjects. 2019 ; 1863( 6): 1015-1026.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bbagen.2019.03.013
  • Source: Industrial Crops and Products. Unidades: IQSC, IFSC

    Subjects: ENZIMAS, HIDRÓLISE, BAGAÇOS, CANA-DE-AÇÚCAR, BIOCOMBUSTÍVEIS

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    • ABNT

      ESPÍRITO SANTO, Melissa et al. Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis. Industrial Crops and Products, v. 113, p. 64-74, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2018.01.014. Acesso em: 09 jul. 2024.
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      Espírito Santo, M., Rezende, C. A., Bernardinelli, O. A., Pereira Junior, N., Curvelo, A. A. da S., Azevêdo, E. R. de, et al. (2018). Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis. Industrial Crops and Products, 113, 64-74. doi:10.1016/j.indcrop.2018.01.014
    • NLM

      Espírito Santo M, Rezende CA, Bernardinelli OA, Pereira Junior N, Curvelo AA da S, Azevêdo ER de, Guimarães FEG, Polikarpov I. Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis [Internet]. Industrial Crops and Products. 2018 ; 113 64-74.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2018.01.014
    • Vancouver

      Espírito Santo M, Rezende CA, Bernardinelli OA, Pereira Junior N, Curvelo AA da S, Azevêdo ER de, Guimarães FEG, Polikarpov I. Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis [Internet]. Industrial Crops and Products. 2018 ; 113 64-74.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.indcrop.2018.01.014
  • Source: Abstract book. Conference titles: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology - SBBq. Unidade: IFSC

    Subjects: CELULOSE, BIOCOMBUSTÍVEIS, HIDRÓLISE

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    • ABNT

      LEITE, Ana Elisa Tognoli e POLIKARPOV, Igor e NASCIMENTO, Alessandro Silva. Synergism study of GH43 arabinanase: an increase in cellulolytic degradation by accellerase. 2018, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2018. Disponível em: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf. Acesso em: 09 jul. 2024.
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      Leite, A. E. T., Polikarpov, I., & Nascimento, A. S. (2018). Synergism study of GH43 arabinanase: an increase in cellulolytic degradation by accellerase. In Abstract book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. Recuperado de http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
    • NLM

      Leite AET, Polikarpov I, Nascimento AS. Synergism study of GH43 arabinanase: an increase in cellulolytic degradation by accellerase [Internet]. Abstract book. 2018 ;[citado 2024 jul. 09 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
    • Vancouver

      Leite AET, Polikarpov I, Nascimento AS. Synergism study of GH43 arabinanase: an increase in cellulolytic degradation by accellerase [Internet]. Abstract book. 2018 ;[citado 2024 jul. 09 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf

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