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Artigo de periodico
Thermostable invertases from paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues (2012)
Giraldo, Marielle Aleixo; Silva, Tony Márcio; Salvato, Fernanda; Terenzi, Héctor Francisco; Jorge, João Atílio; Guimarães, Luis Henrique Souza
Source: World Journal of Microbiology and Biotechonology. Unidade: FFCLRP
Subjects: RESÍDUOS INDUSTRIAIS, FUNGOS, ENZIMAS HIDROLÍTICAS
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ABNT
GIRALDO, Marielle Aleixo et al. Thermostable invertases from paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues. World Journal of Microbiology and Biotechonology, v. 28, n. 2, p. 463-472, 2012Tradução . . Disponível em: https://doi.org/10.1007/s11274-011-0837-9. Acesso em: 08 jun. 2024.
APA
Giraldo, M. A., Silva, T. M., Salvato, F., Terenzi, H. F., Jorge, J. A., & Guimarães, L. H. S. (2012). Thermostable invertases from paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues. World Journal of Microbiology and Biotechonology, 28( 2), 463-472. doi:10.1007/s11274-011-0837-9
NLM
Giraldo MA, Silva TM, Salvato F, Terenzi HF, Jorge JA, Guimarães LHS. Thermostable invertases from paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues [Internet]. World Journal of Microbiology and Biotechonology. 2012 ; 28( 2): 463-472.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11274-011-0837-9
Vancouver
Giraldo MA, Silva TM, Salvato F, Terenzi HF, Jorge JA, Guimarães LHS. Thermostable invertases from paecylomyces variotii produced under submerged and solid-state fermentation using agroindustrial residues [Internet]. World Journal of Microbiology and Biotechonology. 2012 ; 28( 2): 463-472.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11274-011-0837-9
Artigo de periodico
Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea (2011)
Pereira, Marita Gimenez; Guimarães, Luis Henrique Souza; Furriel, Rosa dos Prazeres Melo; Polizeli, Maria de Lourdes Teixeira de Moraes; Terenzi, Héctor Francisco; Jorge, João Atílio
Source: The Journal of Microbiology. Unidade: FFCLRP
Subjects: BIOQUÍMICA, FUNGOS
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PEREIRA, Marita Gimenez et al. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea. The Journal of Microbiology, v. 49, n. 5, p. 809-815, 2011Tradução . . Disponível em: https://doi.org/10.1007/s12275-011-0532-4. Acesso em: 08 jun. 2024.
APA
Pereira, M. G., Guimarães, L. H. S., Furriel, R. dos P. M., Polizeli, M. de L. T. de M., Terenzi, H. F., & Jorge, J. A. (2011). Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea. The Journal of Microbiology, 49( 5), 809-815. doi:10.1007/s12275-011-0532-4
NLM
Pereira MG, Guimarães LHS, Furriel R dos PM, Polizeli M de LT de M, Terenzi HF, Jorge JA. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea [Internet]. The Journal of Microbiology. 2011 ; 49( 5): 809-815.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12275-011-0532-4
Vancouver
Pereira MG, Guimarães LHS, Furriel R dos PM, Polizeli M de LT de M, Terenzi HF, Jorge JA. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea [Internet]. The Journal of Microbiology. 2011 ; 49( 5): 809-815.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12275-011-0532-4
Artigo de periodico
Purification and partial characterization of an exo-polygalacturonase from paecilomyxes variotii liquid cultures (2010)
Damásio, André Ricardo de Lima; Silva, Tony Marcio da; Maller, Alexandre; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Applied Biochemistry and Biotechnology. Unidade: FFCLRP
Subjects: HIDRÓLISE, ENZIMAS
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DAMÁSIO, André Ricardo de Lima et al. Purification and partial characterization of an exo-polygalacturonase from paecilomyxes variotii liquid cultures. Applied Biochemistry and Biotechnology, v. 160, n. 5, p. 1496-1507, 2010Tradução . . Acesso em: 08 jun. 2024.
APA
Damásio, A. R. de L., Silva, T. M. da, Maller, A., Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. de M. (2010). Purification and partial characterization of an exo-polygalacturonase from paecilomyxes variotii liquid cultures. Applied Biochemistry and Biotechnology, 160( 5), 1496-1507.
NLM
Damásio AR de L, Silva TM da, Maller A, Jorge JA, Terenzi HF, Polizeli M de LT de M. Purification and partial characterization of an exo-polygalacturonase from paecilomyxes variotii liquid cultures. Applied Biochemistry and Biotechnology. 2010 ; 160( 5): 1496-1507.[citado 2024 jun. 08 ]
Vancouver
Damásio AR de L, Silva TM da, Maller A, Jorge JA, Terenzi HF, Polizeli M de LT de M. Purification and partial characterization of an exo-polygalacturonase from paecilomyxes variotii liquid cultures. Applied Biochemistry and Biotechnology. 2010 ; 160( 5): 1496-1507.[citado 2024 jun. 08 ]
Artigo de periodico
Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor (2009)
Somera, Alexandre Favarin; Pereira, Marita Gimenez; Guimarães, Luis Henrique Souza; Polizeli, Maria de Lourdes Teixeira de Moraes; Terenzi, Héctor Francisco; Furriel, Rosa dos Prazeres Melo; Jorge, João Atílio
Source: The Journal of Microbiology. Unidade: FFCLRP
Subjects: ASPERGILLUS, BIOQUÍMICA
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ABNT
SOMERA, Alexandre Favarin et al. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor. The Journal of Microbiology, v. 47, n. 3, p. 270-276, 2009Tradução . . Disponível em: https://doi.org/10.1007/s12275-008-0286-9. Acesso em: 08 jun. 2024.
APA
Somera, A. F., Pereira, M. G., Guimarães, L. H. S., Polizeli, M. de L. T. de M., Terenzi, H. F., Furriel, R. dos P. M., & Jorge, J. A. (2009). Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor. The Journal of Microbiology, 47( 3), 270-276. doi:10.1007/s12275-008-0286-9
NLM
Somera AF, Pereira MG, Guimarães LHS, Polizeli M de LT de M, Terenzi HF, Furriel R dos PM, Jorge JA. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor [Internet]. The Journal of Microbiology. 2009 ; 47( 3): 270-276.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12275-008-0286-9
Vancouver
Somera AF, Pereira MG, Guimarães LHS, Polizeli M de LT de M, Terenzi HF, Furriel R dos PM, Jorge JA. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor [Internet]. The Journal of Microbiology. 2009 ; 47( 3): 270-276.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12275-008-0286-9
Artigo de periodico
Production of 'beta' fructofuranosidades by aspergillus niveus using agroindustrial resides as carbon sources: characterization of an intracellular enzyme accumulated in the presence of glucose (2009)
Guimarães, Luis Henrique Souza; Somera, Alexandre Favarin; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes; Jorge, João Atílio
Source: Process Biochemistry. Unidade: FFCLRP
Subjects: ASPERGILLUS, FERMENTAÇÃO, GLICOSE
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ABNT
GUIMARÃES, Luis Henrique Souza et al. Production of 'beta' fructofuranosidades by aspergillus niveus using agroindustrial resides as carbon sources: characterization of an intracellular enzyme accumulated in the presence of glucose. Process Biochemistry, v. 44, n. 2, p. 237-241, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2008.10.011. Acesso em: 08 jun. 2024.
APA
Guimarães, L. H. S., Somera, A. F., Terenzi, H. F., Polizeli, M. de L. T. de M., & Jorge, J. A. (2009). Production of 'beta' fructofuranosidades by aspergillus niveus using agroindustrial resides as carbon sources: characterization of an intracellular enzyme accumulated in the presence of glucose. Process Biochemistry, 44( 2), 237-241. doi:10.1016/j.procbio.2008.10.011
NLM
Guimarães LHS, Somera AF, Terenzi HF, Polizeli M de LT de M, Jorge JA. Production of 'beta' fructofuranosidades by aspergillus niveus using agroindustrial resides as carbon sources: characterization of an intracellular enzyme accumulated in the presence of glucose [Internet]. Process Biochemistry. 2009 ; 44( 2): 237-241.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.procbio.2008.10.011
Vancouver
Guimarães LHS, Somera AF, Terenzi HF, Polizeli M de LT de M, Jorge JA. Production of 'beta' fructofuranosidades by aspergillus niveus using agroindustrial resides as carbon sources: characterization of an intracellular enzyme accumulated in the presence of glucose [Internet]. Process Biochemistry. 2009 ; 44( 2): 237-241.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.procbio.2008.10.011
Artigo de periodico
Heterologous expression in Escherichia coli of Neurospora crassa neutral trehalase as an active enzyme (2009)
Almeida, Fabiana Maria de; Bonini, Beatriz Monge; Beton, Daniela; Jorge, João Atílio; Terenzi, Héctor Francisco; Da Silva, Aline Maria
Source: Protein Expression and Purification. Unidades: FFCLRP, IQ
Subjects: ESCHERICHIA COLI, ENZIMAS
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ABNT
ALMEIDA, Fabiana Maria de et al. Heterologous expression in Escherichia coli of Neurospora crassa neutral trehalase as an active enzyme. Protein Expression and Purification, v. 65, n. 2, p. 185-189, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.pep.2008.11.010. Acesso em: 08 jun. 2024.
APA
Almeida, F. M. de, Bonini, B. M., Beton, D., Jorge, J. A., Terenzi, H. F., & Da Silva, A. M. (2009). Heterologous expression in Escherichia coli of Neurospora crassa neutral trehalase as an active enzyme. Protein Expression and Purification, 65( 2), 185-189. doi:10.1016/j.pep.2008.11.010
NLM
Almeida FM de, Bonini BM, Beton D, Jorge JA, Terenzi HF, Da Silva AM. Heterologous expression in Escherichia coli of Neurospora crassa neutral trehalase as an active enzyme [Internet]. Protein Expression and Purification. 2009 ; 65( 2): 185-189.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.pep.2008.11.010
Vancouver
Almeida FM de, Bonini BM, Beton D, Jorge JA, Terenzi HF, Da Silva AM. Heterologous expression in Escherichia coli of Neurospora crassa neutral trehalase as an active enzyme [Internet]. Protein Expression and Purification. 2009 ; 65( 2): 185-189.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.pep.2008.11.010
Artigo de periodico
Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterization (2008)
Ferreira-Nozawa, M. S.; Rezende, J. L.; Guimarães, Luis Henrique Souza; Terenzi, Héctor Francisco; Jorge, João Atílio; Polizeli, Maria de Lourdes Teixeira Moraes
Source: Brazilian Journal of Microbiology. Unidade: FFCLRP
Assunto: FUNGOS
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ABNT
FERREIRA-NOZAWA, M. S. et al. Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterization. Brazilian Journal of Microbiology, v. 39, n. 2, p. 344-352, 2008Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822008000200027. Acesso em: 08 jun. 2024.
APA
Ferreira-Nozawa, M. S., Rezende, J. L., Guimarães, L. H. S., Terenzi, H. F., Jorge, J. A., & Polizeli, M. de L. T. M. (2008). Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterization. Brazilian Journal of Microbiology, 39( 2), 344-352. doi:10.1590/s1517-83822008000200027
NLM
Ferreira-Nozawa MS, Rezende JL, Guimarães LHS, Terenzi HF, Jorge JA, Polizeli M de LTM. Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterization [Internet]. Brazilian Journal of Microbiology. 2008 ; 39( 2): 344-352.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1590/s1517-83822008000200027
Vancouver
Ferreira-Nozawa MS, Rezende JL, Guimarães LHS, Terenzi HF, Jorge JA, Polizeli M de LTM. Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterization [Internet]. Brazilian Journal of Microbiology. 2008 ; 39( 2): 344-352.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1590/s1517-83822008000200027
Artigo de periodico
Purification and bichemical characterization of thermostable alkaline phosphatases produced by rhizopus microsporus var. rhizopodiformis (2008)
Barbosa Junior, A.; Guimarães, Luis Henrique Souza; Terenzi, Héctor Francisco; Jorge, João Atílio; Leone, Francisco de Assis; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Folia Microbiologia. Unidade: FFCLRP
Subjects: ENZIMAS HIDROLÍTICAS, BIOQUÍMICA, MICROBIOLOGIA
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ABNT
BARBOSA JUNIOR, A. et al. Purification and bichemical characterization of thermostable alkaline phosphatases produced by rhizopus microsporus var. rhizopodiformis. Folia Microbiologia, v. 53, n. 6, p. 509-516, 2008Tradução . . Disponível em: https://doi.org/10.1007/s12223-008-0080-4. Acesso em: 08 jun. 2024.
APA
Barbosa Junior, A., Guimarães, L. H. S., Terenzi, H. F., Jorge, J. A., Leone, F. de A., & Polizeli, M. de L. T. de M. (2008). Purification and bichemical characterization of thermostable alkaline phosphatases produced by rhizopus microsporus var. rhizopodiformis. Folia Microbiologia, 53( 6), 509-516. doi:10.1007/s12223-008-0080-4
NLM
Barbosa Junior A, Guimarães LHS, Terenzi HF, Jorge JA, Leone F de A, Polizeli M de LT de M. Purification and bichemical characterization of thermostable alkaline phosphatases produced by rhizopus microsporus var. rhizopodiformis [Internet]. Folia Microbiologia. 2008 ; 53( 6): 509-516.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12223-008-0080-4
Vancouver
Barbosa Junior A, Guimarães LHS, Terenzi HF, Jorge JA, Leone F de A, Polizeli M de LT de M. Purification and bichemical characterization of thermostable alkaline phosphatases produced by rhizopus microsporus var. rhizopodiformis [Internet]. Folia Microbiologia. 2008 ; 53( 6): 509-516.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12223-008-0080-4
Artigo de periodico
Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotti (2008)
Michelin, Michele; Ruller, Roberto; Ward, Richard John; Moraes, Luiz Alberto Beraldo de; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Journal of Industrial Microbiology and Biotechnology. Unidade: FFCLRP
Subjects: FUNGOS MITOSPORICOS, ASPERGILLUS
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ABNT
MICHELIN, Michele et al. Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotti. Journal of Industrial Microbiology and Biotechnology, v. 35, n. 1, p. 17-25, 2008Tradução . . Disponível em: https://doi.org/10.1007/s10295-007-0261-1. Acesso em: 08 jun. 2024.
APA
Michelin, M., Ruller, R., Ward, R. J., Moraes, L. A. B. de, Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. de M. (2008). Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotti. Journal of Industrial Microbiology and Biotechnology, 35( 1), 17-25. doi:10.1007/s10295-007-0261-1
NLM
Michelin M, Ruller R, Ward RJ, Moraes LAB de, Jorge JA, Terenzi HF, Polizeli M de LT de M. Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotti [Internet]. Journal of Industrial Microbiology and Biotechnology. 2008 ; 35( 1): 17-25.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-007-0261-1
Vancouver
Michelin M, Ruller R, Ward RJ, Moraes LAB de, Jorge JA, Terenzi HF, Polizeli M de LT de M. Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotti [Internet]. Journal of Industrial Microbiology and Biotechnology. 2008 ; 35( 1): 17-25.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-007-0261-1
Artigo de periodico
Regulation of xylanase in Aspergillus phoenicis: a physiological and molecular approach (2008)
Rizzatti, Ana Carolina Segato; Freitas, Fernanda Zanolli; Bertolini, Maria Célia; Peixoto-Nogueira, Simone de Carvalho; Terenzi, Héctor Francisco; Jorge, João Atílio; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Journal of Industrial Microbiology and Biotechnology. Unidade: FFCLRP
Subjects: ASPERGILLUS, BIOLOGIA, GENES
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ABNT
RIZZATTI, Ana Carolina Segato et al. Regulation of xylanase in Aspergillus phoenicis: a physiological and molecular approach. Journal of Industrial Microbiology and Biotechnology, v. 35, n. 4, p. 137-244, 2008Tradução . . Disponível em: https://doi.org/10.1007/s10295-007-0290-9. Acesso em: 08 jun. 2024.
APA
Rizzatti, A. C. S., Freitas, F. Z., Bertolini, M. C., Peixoto-Nogueira, S. de C., Terenzi, H. F., Jorge, J. A., & Polizeli, M. de L. T. de M. (2008). Regulation of xylanase in Aspergillus phoenicis: a physiological and molecular approach. Journal of Industrial Microbiology and Biotechnology, 35( 4), 137-244. doi:10.1007/s10295-007-0290-9
NLM
Rizzatti ACS, Freitas FZ, Bertolini MC, Peixoto-Nogueira S de C, Terenzi HF, Jorge JA, Polizeli M de LT de M. Regulation of xylanase in Aspergillus phoenicis: a physiological and molecular approach [Internet]. Journal of Industrial Microbiology and Biotechnology. 2008 ; 35( 4): 137-244.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-007-0290-9
Vancouver
Rizzatti ACS, Freitas FZ, Bertolini MC, Peixoto-Nogueira S de C, Terenzi HF, Jorge JA, Polizeli M de LT de M. Regulation of xylanase in Aspergillus phoenicis: a physiological and molecular approach [Internet]. Journal of Industrial Microbiology and Biotechnology. 2008 ; 35( 4): 137-244.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-007-0290-9
Artigo de periodico
Production and characterization of a thermostable extracellular 'beta'-D-fructofuranosidase produced by Aspergillus ochraceus with agroindustrial residues as carbon sources (2007)
Guimarães, Luis Henrique Souza; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes; Jorge, João Atílio
Unidade: FFCLRP
Subjects: ASPERGILLUS, INDÚSTRIA AGRÍCOLA, RESÍDUOS
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ABNT
GUIMARÃES, Luis Henrique Souza et al. Production and characterization of a thermostable extracellular 'beta'-D-fructofuranosidase produced by Aspergillus ochraceus with agroindustrial residues as carbon sources. 2007Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2007.07.021. Acesso em: 08 jun. 2024.
APA
Guimarães, L. H. S., Terenzi, H. F., Polizeli, M. de L. T. de M., & Jorge, J. A. (2007). Production and characterization of a thermostable extracellular 'beta'-D-fructofuranosidase produced by Aspergillus ochraceus with agroindustrial residues as carbon sources. doi:10.1016/j.enzmictec.2007.07.021
NLM
Guimarães LHS, Terenzi HF, Polizeli M de LT de M, Jorge JA. Production and characterization of a thermostable extracellular 'beta'-D-fructofuranosidase produced by Aspergillus ochraceus with agroindustrial residues as carbon sources [Internet]. 2007 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.enzmictec.2007.07.021
Vancouver
Guimarães LHS, Terenzi HF, Polizeli M de LT de M, Jorge JA. Production and characterization of a thermostable extracellular 'beta'-D-fructofuranosidase produced by Aspergillus ochraceus with agroindustrial residues as carbon sources [Internet]. 2007 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.enzmictec.2007.07.021
Artigo de periodico
Influence of temperature on the properties of the xylanolytic enzymes of the thermotolerant fungus Apergillus phoenicis (2004)
Rizzatti, Ana Carolina Segato; Sandrim, Valéria Cristina; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Journal of Industrial Microbiology and Biotechnology. Unidade: FFCLRP
Subjects: FUNGOS, ENZIMAS, TEMPERATURA
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ABNT
RIZZATTI, Ana Carolina Segato et al. Influence of temperature on the properties of the xylanolytic enzymes of the thermotolerant fungus Apergillus phoenicis. Journal of Industrial Microbiology and Biotechnology, v. 31, p. 88-93, 2004Tradução . . Disponível em: https://doi.org/10.1007/s10295-004-0120-2. Acesso em: 08 jun. 2024.
APA
Rizzatti, A. C. S., Sandrim, V. C., Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. de M. (2004). Influence of temperature on the properties of the xylanolytic enzymes of the thermotolerant fungus Apergillus phoenicis. Journal of Industrial Microbiology and Biotechnology, 31, 88-93. doi:10.1007/s10295-004-0120-2
NLM
Rizzatti ACS, Sandrim VC, Jorge JA, Terenzi HF, Polizeli M de LT de M. Influence of temperature on the properties of the xylanolytic enzymes of the thermotolerant fungus Apergillus phoenicis [Internet]. Journal of Industrial Microbiology and Biotechnology. 2004 ; 31 88-93.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-004-0120-2
Vancouver
Rizzatti ACS, Sandrim VC, Jorge JA, Terenzi HF, Polizeli M de LT de M. Influence of temperature on the properties of the xylanolytic enzymes of the thermotolerant fungus Apergillus phoenicis [Internet]. Journal of Industrial Microbiology and Biotechnology. 2004 ; 31 88-93.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10295-004-0120-2
Artigo de periodico
Effect of carbon source on alkaline phosphatase production and excretion in Aspergillus caespitosus (2003)
Guimarães, Luiz Henrique Souza; Jorge, João Atílio; Terenzi, Héctor Francisco; Jamur, Maria Célia; Oliver, Constance; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Journal Basie Microbiol. Unidades: FFCLRP, FMRP
Assunto: ENZIMAS
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ABNT
GUIMARÃES, Luiz Henrique Souza et al. Effect of carbon source on alkaline phosphatase production and excretion in Aspergillus caespitosus. Journal Basie Microbiol, v. 43, n. 3, p. 210-217, 2003Tradução . . Disponível em: https://doi.org/10.1002/jobm.200390024. Acesso em: 08 jun. 2024.
APA
Guimarães, L. H. S., Jorge, J. A., Terenzi, H. F., Jamur, M. C., Oliver, C., & Polizeli, M. de L. T. de M. (2003). Effect of carbon source on alkaline phosphatase production and excretion in Aspergillus caespitosus. Journal Basie Microbiol, 43( 3), 210-217. doi:10.1002/jobm.200390024
NLM
Guimarães LHS, Jorge JA, Terenzi HF, Jamur MC, Oliver C, Polizeli M de LT de M. Effect of carbon source on alkaline phosphatase production and excretion in Aspergillus caespitosus [Internet]. Journal Basie Microbiol. 2003 ; 43( 3): 210-217.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/jobm.200390024
Vancouver
Guimarães LHS, Jorge JA, Terenzi HF, Jamur MC, Oliver C, Polizeli M de LT de M. Effect of carbon source on alkaline phosphatase production and excretion in Aspergillus caespitosus [Internet]. Journal Basie Microbiol. 2003 ; 43( 3): 210-217.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/jobm.200390024
Artigo de periodico
Rhizopus microsporus var. rhizopodiformis: a thermotolerant fungus with potential for production of thermostable amylases (2003)
Peixoto, Simone Carvalho; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: International Microbiology. Unidade: FFCLRP
Assunto: FUNGOS
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ABNT
PEIXOTO, Simone Carvalho et al. Rhizopus microsporus var. rhizopodiformis: a thermotolerant fungus with potential for production of thermostable amylases. International Microbiology, v. 6, p. 269-273, 2003Tradução . . Disponível em: https://doi.org/10.1007/s10123-003-0140-1. Acesso em: 08 jun. 2024.
APA
Peixoto, S. C., Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. de M. (2003). Rhizopus microsporus var. rhizopodiformis: a thermotolerant fungus with potential for production of thermostable amylases. International Microbiology, 6, 269-273. doi:10.1007/s10123-003-0140-1
NLM
Peixoto SC, Jorge JA, Terenzi HF, Polizeli M de LT de M. Rhizopus microsporus var. rhizopodiformis: a thermotolerant fungus with potential for production of thermostable amylases [Internet]. International Microbiology. 2003 ; 6 269-273.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10123-003-0140-1
Vancouver
Peixoto SC, Jorge JA, Terenzi HF, Polizeli M de LT de M. Rhizopus microsporus var. rhizopodiformis: a thermotolerant fungus with potential for production of thermostable amylases [Internet]. International Microbiology. 2003 ; 6 269-273.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10123-003-0140-1
Artigo de periodico
Studies on a thermostable 'alfa'-amylase from the thermophilic fungus Scytalidium thermophilum (2003)
Aquino, A. C. M. M.; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira Moraes
Source: Applied Microbiology and Biotechnology. Unidade: FFCLRP
Assunto: FUNGOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
AQUINO, A. C. M. M. et al. Studies on a thermostable 'alfa'-amylase from the thermophilic fungus Scytalidium thermophilum. Applied Microbiology and Biotechnology, v. 61, p. 323-328, 2003Tradução . . Disponível em: https://doi.org/10.1007/s00253-003-1290-y. Acesso em: 08 jun. 2024.
APA
Aquino, A. C. M. M., Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. M. (2003). Studies on a thermostable 'alfa'-amylase from the thermophilic fungus Scytalidium thermophilum. Applied Microbiology and Biotechnology, 61, 323-328. doi:10.1007/s00253-003-1290-y
NLM
Aquino ACMM, Jorge JA, Terenzi HF, Polizeli M de LTM. Studies on a thermostable 'alfa'-amylase from the thermophilic fungus Scytalidium thermophilum [Internet]. Applied Microbiology and Biotechnology. 2003 ; 61 323-328.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00253-003-1290-y
Vancouver
Aquino ACMM, Jorge JA, Terenzi HF, Polizeli M de LTM. Studies on a thermostable 'alfa'-amylase from the thermophilic fungus Scytalidium thermophilum [Internet]. Applied Microbiology and Biotechnology. 2003 ; 61 323-328.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00253-003-1290-y
Artigo de periodico
Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor (2003)
Andrade, Sarah Vargas de; Polizeli, Maria de Lourdes Teixeira de Moraes; Terenzi, Héctor Francisco; Jorge, João Atílio
Source: Process Biochemistry. Unidade: FFCLRP
Assunto: FUNGOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ANDRADE, Sarah Vargas de et al. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor. Process Biochemistry, 2003Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2003.09.024. Acesso em: 08 jun. 2024.
APA
Andrade, S. V. de, Polizeli, M. de L. T. de M., Terenzi, H. F., & Jorge, J. A. (2003). Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor. Process Biochemistry. doi:10.1016/j.procbio.2003.09.024
NLM
Andrade SV de, Polizeli M de LT de M, Terenzi HF, Jorge JA. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor [Internet]. Process Biochemistry. 2003 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.procbio.2003.09.024
Vancouver
Andrade SV de, Polizeli M de LT de M, Terenzi HF, Jorge JA. Effect of carbon source on the biochemical properties of 'beta'-xylosidases produced by Aspergillus versicolor [Internet]. Process Biochemistry. 2003 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.procbio.2003.09.024
Artigo de periodico
Extracellular 'beta'-D-glucosidase from Chaetomium thermophilum var. coprophilum: production, purification and some biochemical properties (2002)
Venturi, Leandra Lorice; Polizeli, Maria de Lourdes; Terenzi, Héctor Francisco; Furriel, Rosa dos Prazeres Melo; Jorge, João Atílio
Source: Journal of Basic Microbiology. Unidade: FFCLRP
Subjects: BIOQUÍMICA, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VENTURI, Leandra Lorice et al. Extracellular 'beta'-D-glucosidase from Chaetomium thermophilum var. coprophilum: production, purification and some biochemical properties. Journal of Basic Microbiology, v. 42, p. 55-56, 2002Tradução . . Disponível em: https://doi.org/10.1002/1521-4028(200203)42:1%3C55::aid-jobm55%3E3.0.co;2-#. Acesso em: 08 jun. 2024.
APA
Venturi, L. L., Polizeli, M. de L., Terenzi, H. F., Furriel, R. dos P. M., & Jorge, J. A. (2002). Extracellular 'beta'-D-glucosidase from Chaetomium thermophilum var. coprophilum: production, purification and some biochemical properties. Journal of Basic Microbiology, 42, 55-56. doi:10.1002/1521-4028(200203)42:1%3C55::aid-jobm55%3E3.0.co;2-#
NLM
Venturi LL, Polizeli M de L, Terenzi HF, Furriel R dos PM, Jorge JA. Extracellular 'beta'-D-glucosidase from Chaetomium thermophilum var. coprophilum: production, purification and some biochemical properties [Internet]. Journal of Basic Microbiology. 2002 ; 42 55-56.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/1521-4028(200203)42:1%3C55::aid-jobm55%3E3.0.co;2-#
Vancouver
Venturi LL, Polizeli M de L, Terenzi HF, Furriel R dos PM, Jorge JA. Extracellular 'beta'-D-glucosidase from Chaetomium thermophilum var. coprophilum: production, purification and some biochemical properties [Internet]. Journal of Basic Microbiology. 2002 ; 42 55-56.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/1521-4028(200203)42:1%3C55::aid-jobm55%3E3.0.co;2-#
Artigo de periodico
Molecular and biochemical characterization of the Neurospora crassa glycogen synthase encoded by the gsn cDNA (2002)
Paula, R. de; Pinho, C. Azzariti de; Terenzi, Hector Francisco; Bertolini, M. C.
Source: Molecular Genetics and Genomics. Unidade: FFCLRP
Subjects: BIOLOGIA MOLECULAR, ASCOMYCOTA (GENÉTICA)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PAULA, R. de et al. Molecular and biochemical characterization of the Neurospora crassa glycogen synthase encoded by the gsn cDNA. Molecular Genetics and Genomics, v. 267, p. 241-253, 2002Tradução . . Disponível em: https://doi.org/10.1007/s00438-002-0659-4. Acesso em: 08 jun. 2024.
APA
Paula, R. de, Pinho, C. A. de, Terenzi, H. F., & Bertolini, M. C. (2002). Molecular and biochemical characterization of the Neurospora crassa glycogen synthase encoded by the gsn cDNA. Molecular Genetics and Genomics, 267, 241-253. doi:10.1007/s00438-002-0659-4
NLM
Paula R de, Pinho CA de, Terenzi HF, Bertolini MC. Molecular and biochemical characterization of the Neurospora crassa glycogen synthase encoded by the gsn cDNA [Internet]. Molecular Genetics and Genomics. 2002 ; 267 241-253.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00438-002-0659-4
Vancouver
Paula R de, Pinho CA de, Terenzi HF, Bertolini MC. Molecular and biochemical characterization of the Neurospora crassa glycogen synthase encoded by the gsn cDNA [Internet]. Molecular Genetics and Genomics. 2002 ; 267 241-253.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00438-002-0659-4
Artigo de periodico
Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus scytalidium thermophilum (2001)
Aquino, A. C. M. M.; Jorge, João Atílio; Terenzi, Héctor Francisco; Polizeli, Maria de Lourdes Teixeira de Moraes
Source: Folia Microbiológica. Unidade: FFCLRP
Assunto: FUNGOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
AQUINO, A. C. M. M. et al. Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus scytalidium thermophilum. Folia Microbiológica, v. 46, n. 1, p. 11-16, 2001Tradução . . Disponível em: https://doi.org/10.1007/bf02825876. Acesso em: 08 jun. 2024.
APA
Aquino, A. C. M. M., Jorge, J. A., Terenzi, H. F., & Polizeli, M. de L. T. de M. (2001). Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus scytalidium thermophilum. Folia Microbiológica, 46( 1), 11-16. doi:10.1007/bf02825876
NLM
Aquino ACMM, Jorge JA, Terenzi HF, Polizeli M de LT de M. Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus scytalidium thermophilum [Internet]. Folia Microbiológica. 2001 ; 46( 1): 11-16.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/bf02825876
Vancouver
Aquino ACMM, Jorge JA, Terenzi HF, Polizeli M de LT de M. Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus scytalidium thermophilum [Internet]. Folia Microbiológica. 2001 ; 46( 1): 11-16.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/bf02825876
Artigo de periodico
Mobilisation of trehalose in mutants of the cyclic AMP signalling pathway, cr-1 (CRISP-1) and mcb (microcycle conidiation of Neurospora crassa (2001)
Pinho, Catherine Azzariti de; Polizeli, Maria de Lourdes Teixeira de Moraes; Jorge, João Atílio; Terenzi, Héctor Francisco
Source: FEMS Microbiology Letters. Unidade: FFCLRP
Assunto: FUNGOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PINHO, Catherine Azzariti de et al. Mobilisation of trehalose in mutants of the cyclic AMP signalling pathway, cr-1 (CRISP-1) and mcb (microcycle conidiation of Neurospora crassa. FEMS Microbiology Letters, v. 199, p. 85-89, 2001Tradução . . Disponível em: https://doi.org/10.1111/j.1574-6968.2001.tb10655.x. Acesso em: 08 jun. 2024.
APA
Pinho, C. A. de, Polizeli, M. de L. T. de M., Jorge, J. A., & Terenzi, H. F. (2001). Mobilisation of trehalose in mutants of the cyclic AMP signalling pathway, cr-1 (CRISP-1) and mcb (microcycle conidiation of Neurospora crassa. FEMS Microbiology Letters, 199, 85-89. doi:10.1111/j.1574-6968.2001.tb10655.x
NLM
Pinho CA de, Polizeli M de LT de M, Jorge JA, Terenzi HF. Mobilisation of trehalose in mutants of the cyclic AMP signalling pathway, cr-1 (CRISP-1) and mcb (microcycle conidiation of Neurospora crassa [Internet]. FEMS Microbiology Letters. 2001 ; 199 85-89.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1111/j.1574-6968.2001.tb10655.x
Vancouver
Pinho CA de, Polizeli M de LT de M, Jorge JA, Terenzi HF. Mobilisation of trehalose in mutants of the cyclic AMP signalling pathway, cr-1 (CRISP-1) and mcb (microcycle conidiation of Neurospora crassa [Internet]. FEMS Microbiology Letters. 2001 ; 199 85-89.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1111/j.1574-6968.2001.tb10655.x

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