Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review (2019)
Source: Czech journal of food sciences. Unidade: EEL
Subjects: ABUSO DE ÁLCOOL, BEBIDAS ALCOÓLICAS
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ABNT
VIEIRA, Isabela Maria Monteiro et al. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review. Czech journal of food sciences, v. 36, n. 6, p. 427-440, 2019Tradução . . Disponível em: https://doi.org/10.17221/117/2018-CJFS. Acesso em: 15 nov. 2024.APA
Vieira, I. M. M., Santos, B. L. P., Ruzene, D. dos S., Branyik, T., Teixeira, J. A., Silva, J. B. A. e, & Silva, D. P. da. (2019). Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review. Czech journal of food sciences, 36( 6), 427-440. doi:10.17221/117/2018-CJFSNLM
Vieira IMM, Santos BLP, Ruzene D dos S, Branyik T, Teixeira JA, Silva JBA e, Silva DP da. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review [Internet]. Czech journal of food sciences. 2019 ;36( 6): 427-440.[citado 2024 nov. 15 ] Available from: https://doi.org/10.17221/117/2018-CJFSVancouver
Vieira IMM, Santos BLP, Ruzene D dos S, Branyik T, Teixeira JA, Silva JBA e, Silva DP da. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review [Internet]. Czech journal of food sciences. 2019 ;36( 6): 427-440.[citado 2024 nov. 15 ] Available from: https://doi.org/10.17221/117/2018-CJFS
