ReP USP - Resultado da busca

Trabalho de evento-resumo
Increased radical production in Saccharomyces cerevisiae Tsa1/Tsa2-null cultures challenged with hydrogen peroxide is likely to be mediated by SOD1 (2007)
Ogusucu, Renata; Rettori, Daniel; Netto, Luis Eduardo Soares ; Augusto, Ohara
Source: Poster. Conference titles: Free Radicals in Montevideo. Unidades: IB, IQ
Subjects: PROTEÍNAS, PEROXIDASE
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ABNT
OGUSUCU, Renata et al. Increased radical production in Saccharomyces cerevisiae Tsa1/Tsa2-null cultures challenged with hydrogen peroxide is likely to be mediated by SOD1. 2007, Anais.. Montevideo: Instituto de Biociências, Universidade de São Paulo, 2007. . Acesso em: 14 nov. 2024.
APA
Ogusucu, R., Rettori, D., Netto, L. E. S., & Augusto, O. (2007). Increased radical production in Saccharomyces cerevisiae Tsa1/Tsa2-null cultures challenged with hydrogen peroxide is likely to be mediated by SOD1. In Poster. Montevideo: Instituto de Biociências, Universidade de São Paulo.
NLM
Ogusucu R, Rettori D, Netto LES, Augusto O. Increased radical production in Saccharomyces cerevisiae Tsa1/Tsa2-null cultures challenged with hydrogen peroxide is likely to be mediated by SOD1. Poster. 2007 ;[citado 2024 nov. 14 ]
Vancouver
Ogusucu R, Rettori D, Netto LES, Augusto O. Increased radical production in Saccharomyces cerevisiae Tsa1/Tsa2-null cultures challenged with hydrogen peroxide is likely to be mediated by SOD1. Poster. 2007 ;[citado 2024 nov. 14 ]
Trabalho de evento-resumo
Structural and functional comparison of two dithiol glutaredoxins from Saccharomyces cerevisiae (2007)
Discola, Karen Fulan; Oliveira, M. A.; Guimarães, B. G.; Vidigal, S. A.; Netto, Luis Eduardo Soares
Source: Poster. Conference titles: Free Radicals in Montevideo. Unidade: IB
Subjects: PROTEÍNAS, ENZIMAS OXIRREDUTORAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DISCOLA, Karen Fulan et al. Structural and functional comparison of two dithiol glutaredoxins from Saccharomyces cerevisiae. 2007, Anais.. Montevideo: Instituto de Biociências, Universidade de São Paulo, 2007. . Acesso em: 14 nov. 2024.
APA
Discola, K. F., Oliveira, M. A., Guimarães, B. G., Vidigal, S. A., & Netto, L. E. S. (2007). Structural and functional comparison of two dithiol glutaredoxins from Saccharomyces cerevisiae. In Poster. Montevideo: Instituto de Biociências, Universidade de São Paulo.
NLM
Discola KF, Oliveira MA, Guimarães BG, Vidigal SA, Netto LES. Structural and functional comparison of two dithiol glutaredoxins from Saccharomyces cerevisiae. Poster. 2007 ;[citado 2024 nov. 14 ]
Vancouver
Discola KF, Oliveira MA, Guimarães BG, Vidigal SA, Netto LES. Structural and functional comparison of two dithiol glutaredoxins from Saccharomyces cerevisiae. Poster. 2007 ;[citado 2024 nov. 14 ]
Trabalho de evento-resumo
Characterization of 1-Cys peroxiredoxin ascorbate peroxidase activity (2007)
Monteiro, Gisele ; Cavalcante, Laécio Santos; Rezende, L; Malvezzi, A; Amaral, Antonia Tavares do ; Ogusucu, Renata; Toledo, J C; Augusto, Ohara ; Horta, Bruno Brasil; Pimenta, D. C.; Netto, Luis Eduardo Soares
Source: Poster. Conference titles: Free Radicals in Montevideo. Unidades: IQ, IB
Subjects: PROTEÍNAS, PEROXIDASE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MONTEIRO, Gisele et al. Characterization of 1-Cys peroxiredoxin ascorbate peroxidase activity. 2007, Anais.. Montevideo: Instituto de Química, Universidade de São Paulo, 2007. . Acesso em: 14 nov. 2024.
APA
Monteiro, G., Cavalcante, L. S., Rezende, L., Malvezzi, A., Amaral, A. T. do, Ogusucu, R., et al. (2007). Characterization of 1-Cys peroxiredoxin ascorbate peroxidase activity. In Poster. Montevideo: Instituto de Química, Universidade de São Paulo.
NLM
Monteiro G, Cavalcante LS, Rezende L, Malvezzi A, Amaral AT do, Ogusucu R, Toledo JC, Augusto O, Horta BB, Pimenta DC, Netto LES. Characterization of 1-Cys peroxiredoxin ascorbate peroxidase activity. Poster. 2007 ;[citado 2024 nov. 14 ]
Vancouver
Monteiro G, Cavalcante LS, Rezende L, Malvezzi A, Amaral AT do, Ogusucu R, Toledo JC, Augusto O, Horta BB, Pimenta DC, Netto LES. Characterization of 1-Cys peroxiredoxin ascorbate peroxidase activity. Poster. 2007 ;[citado 2024 nov. 14 ]
Trabalho de evento-resumo
S-Glutathionylation of the 20S proteasome increases degradation of oxidized proteins in the yeast Saccharomyces cerevisiae (2007)
Silva, G. M.; Netto, Luis Eduardo Soares ; Demasi, M
Source: Poster. Conference titles: Free Radicals in Montevideo. Unidade: IB
Subjects: PROTEÍNAS, PEROXIDASE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, G. M. e NETTO, Luis Eduardo Soares e DEMASI, M. S-Glutathionylation of the 20S proteasome increases degradation of oxidized proteins in the yeast Saccharomyces cerevisiae. 2007, Anais.. Montevideo: Instituto de Biociências, Universidade de São Paulo, 2007. . Acesso em: 14 nov. 2024.
APA
Silva, G. M., Netto, L. E. S., & Demasi, M. (2007). S-Glutathionylation of the 20S proteasome increases degradation of oxidized proteins in the yeast Saccharomyces cerevisiae. In Poster. Montevideo: Instituto de Biociências, Universidade de São Paulo.
NLM
Silva GM, Netto LES, Demasi M. S-Glutathionylation of the 20S proteasome increases degradation of oxidized proteins in the yeast Saccharomyces cerevisiae. Poster. 2007 ;[citado 2024 nov. 14 ]
Vancouver
Silva GM, Netto LES, Demasi M. S-Glutathionylation of the 20S proteasome increases degradation of oxidized proteins in the yeast Saccharomyces cerevisiae. Poster. 2007 ;[citado 2024 nov. 14 ]
Trabalho de evento-resumo
Ohr belongs to a new class of thiol dependent peroxidase that interacts with lipoamide and lipoamide dehydrogenase to reduce peroxides derived from long chain fatty acids (2007)
Cussiol, José Renato Rosa; Oliveira, M. A.; Guimarães, B. G.; Gozzo, Fabio Cesar; Medrano, F. J.; Alves, S. V.; Horta, Bruno Brasil; Netto, Luis Eduardo Soares
Source: Poster. Conference titles: Free Radicals in Montevideo. Unidade: IB
Subjects: PROTEÍNAS, PEROXIDASE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CUSSIOL, José Renato Rosa et al. Ohr belongs to a new class of thiol dependent peroxidase that interacts with lipoamide and lipoamide dehydrogenase to reduce peroxides derived from long chain fatty acids. 2007, Anais.. Montevideo: Instituto de Biociências, Universidade de São Paulo, 2007. . Acesso em: 14 nov. 2024.
APA
Cussiol, J. R. R., Oliveira, M. A., Guimarães, B. G., Gozzo, F. C., Medrano, F. J., Alves, S. V., et al. (2007). Ohr belongs to a new class of thiol dependent peroxidase that interacts with lipoamide and lipoamide dehydrogenase to reduce peroxides derived from long chain fatty acids. In Poster. Montevideo: Instituto de Biociências, Universidade de São Paulo.
NLM
Cussiol JRR, Oliveira MA, Guimarães BG, Gozzo FC, Medrano FJ, Alves SV, Horta BB, Netto LES. Ohr belongs to a new class of thiol dependent peroxidase that interacts with lipoamide and lipoamide dehydrogenase to reduce peroxides derived from long chain fatty acids. Poster. 2007 ;[citado 2024 nov. 14 ]
Vancouver
Cussiol JRR, Oliveira MA, Guimarães BG, Gozzo FC, Medrano FJ, Alves SV, Horta BB, Netto LES. Ohr belongs to a new class of thiol dependent peroxidase that interacts with lipoamide and lipoamide dehydrogenase to reduce peroxides derived from long chain fatty acids. Poster. 2007 ;[citado 2024 nov. 14 ]

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