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Artigo de periodico
Design space of a rapid colorimetric microplate bioassay for bacitracin using Response Surface Methodology (RSM) (2016)
Francisco, Fabiane Lacerda; Saviano, Alessandro Morais; Pinto, Terezinha de Jesus Andreoli ; Lourenço, Felipe Rebello
Source: Current Analytical Chemistry. Unidade: FCF
Subjects: COLORIMETRIA, BIOENSAIOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FRANCISCO, Fabiane Lacerda et al. Design space of a rapid colorimetric microplate bioassay for bacitracin using Response Surface Methodology (RSM). Current Analytical Chemistry, v. 12, n. 6, p. 620-627, 2016Tradução . . Disponível em: https://doi.org/10.2174/1573411012666160112230407. Acesso em: 12 nov. 2024.
APA
Francisco, F. L., Saviano, A. M., Pinto, T. de J. A., & Lourenço, F. R. (2016). Design space of a rapid colorimetric microplate bioassay for bacitracin using Response Surface Methodology (RSM). Current Analytical Chemistry, 12( 6), 620-627. doi:10.2174/1573411012666160112230407
NLM
Francisco FL, Saviano AM, Pinto T de JA, Lourenço FR. Design space of a rapid colorimetric microplate bioassay for bacitracin using Response Surface Methodology (RSM) [Internet]. Current Analytical Chemistry. 2016 ; 12( 6): 620-627.[citado 2024 nov. 12 ] Available from: https://doi.org/10.2174/1573411012666160112230407
Vancouver
Francisco FL, Saviano AM, Pinto T de JA, Lourenço FR. Design space of a rapid colorimetric microplate bioassay for bacitracin using Response Surface Methodology (RSM) [Internet]. Current Analytical Chemistry. 2016 ; 12( 6): 620-627.[citado 2024 nov. 12 ] Available from: https://doi.org/10.2174/1573411012666160112230407
Artigo de periodico
Determination of ethinylestradiol and levo-norgestrel using microemulsion electrokinetic chromatography (2014)
Silva, Claudinei Alves da; Aurora-Prado, Maria Segunda ; Tavares, Marina Franco Maggi
Source: Current Analytical Chemistry. Unidades: FCF, IQ
Subjects: ELETROFORESE (MÉTODO DE SEPARAÇÃO), ESTEROIDES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Claudinei Alves da e AURORA-PRADO, Maria Segunda e TAVARES, Marina Franco Maggi. Determination of ethinylestradiol and levo-norgestrel using microemulsion electrokinetic chromatography. Current Analytical Chemistry, v. 10, n. 2, p. 216-224, 2014Tradução . . Disponível em: http://apps.webofknowledge.com/full_record.do?product=UA&search_mode=GeneralSearch&qid=5&SID=4Bj4Ns2BRnXmDjyUQki&page=1&doc=2. Acesso em: 12 nov. 2024.
APA
Silva, C. A. da, Aurora-Prado, M. S., & Tavares, M. F. M. (2014). Determination of ethinylestradiol and levo-norgestrel using microemulsion electrokinetic chromatography. Current Analytical Chemistry, 10( 2), 216-224. Recuperado de http://apps.webofknowledge.com/full_record.do?product=UA&search_mode=GeneralSearch&qid=5&SID=4Bj4Ns2BRnXmDjyUQki&page=1&doc=2
NLM
Silva CA da, Aurora-Prado MS, Tavares MFM. Determination of ethinylestradiol and levo-norgestrel using microemulsion electrokinetic chromatography [Internet]. Current Analytical Chemistry. 2014 ; 10( 2): 216-224.[citado 2024 nov. 12 ] Available from: http://apps.webofknowledge.com/full_record.do?product=UA&search_mode=GeneralSearch&qid=5&SID=4Bj4Ns2BRnXmDjyUQki&page=1&doc=2
Vancouver
Silva CA da, Aurora-Prado MS, Tavares MFM. Determination of ethinylestradiol and levo-norgestrel using microemulsion electrokinetic chromatography [Internet]. Current Analytical Chemistry. 2014 ; 10( 2): 216-224.[citado 2024 nov. 12 ] Available from: http://apps.webofknowledge.com/full_record.do?product=UA&search_mode=GeneralSearch&qid=5&SID=4Bj4Ns2BRnXmDjyUQki&page=1&doc=2
Artigo de periodico
Useful strategies for algal volatile analysis (2009)
Gressler, Vanessa; Colepicolo, Pio ; Pinto, Ernani
Source: Current Analytical Chemistry. Unidades: IQ, FCF
Subjects: ALGAS, COMPOSTOS ORGÂNICOS, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GRESSLER, Vanessa e COLEPICOLO, Pio e PINTO, Ernani. Useful strategies for algal volatile analysis. Current Analytical Chemistry, v. 5, n. 3, p. 271-292, 2009Tradução . . Disponível em: https://www.researchgate.net/publication/233617145. Acesso em: 12 nov. 2024.
APA
Gressler, V., Colepicolo, P., & Pinto, E. (2009). Useful strategies for algal volatile analysis. Current Analytical Chemistry, 5( 3), 271-292. Recuperado de https://www.researchgate.net/publication/233617145
NLM
Gressler V, Colepicolo P, Pinto E. Useful strategies for algal volatile analysis [Internet]. Current Analytical Chemistry. 2009 ; 5( 3): 271-292.[citado 2024 nov. 12 ] Available from: https://www.researchgate.net/publication/233617145
Vancouver
Gressler V, Colepicolo P, Pinto E. Useful strategies for algal volatile analysis [Internet]. Current Analytical Chemistry. 2009 ; 5( 3): 271-292.[citado 2024 nov. 12 ] Available from: https://www.researchgate.net/publication/233617145
Artigo de periodico
Exploiting pulsed flows for heating improvement:: application to determination of total reducing sugars in molasses and sugar-cane juices (2009)
Alves, Evandro Roberto; Feres, Mário A; Zagatto, Elias Ayres Guidetti ; Lima, José Luís Fontes da Costa
Source: Current Analytical Chemistry. Unidade: CENA
Subjects: TRANSFERÊNCIA DE CALOR, ESPECTROFOTOMETRIA, SUCOS DE VEGETAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALVES, Evandro Roberto et al. Exploiting pulsed flows for heating improvement:: application to determination of total reducing sugars in molasses and sugar-cane juices. Current Analytical Chemistry, v. 5, p. 65-69, 2009Tradução . . Disponível em: http://docstore.ingenta.com/cgi-bin/ds_deliver/1/u/d/ISIS/74442991.1/ben/cac/2009/00000005/00000001/art00009/447D4402691D998413702886965E3C1BA7B11ED31A.pdf?link=http://www.ingentaconnect.com/error/delivery&format=pdf. Acesso em: 12 nov. 2024.
APA
Alves, E. R., Feres, M. A., Zagatto, E. A. G., & Lima, J. L. F. da C. (2009). Exploiting pulsed flows for heating improvement:: application to determination of total reducing sugars in molasses and sugar-cane juices. Current Analytical Chemistry, 5, 65-69. Recuperado de http://docstore.ingenta.com/cgi-bin/ds_deliver/1/u/d/ISIS/74442991.1/ben/cac/2009/00000005/00000001/art00009/447D4402691D998413702886965E3C1BA7B11ED31A.pdf?link=http://www.ingentaconnect.com/error/delivery&format=pdf
NLM
Alves ER, Feres MA, Zagatto EAG, Lima JLF da C. Exploiting pulsed flows for heating improvement:: application to determination of total reducing sugars in molasses and sugar-cane juices [Internet]. Current Analytical Chemistry. 2009 ; 5 65-69.[citado 2024 nov. 12 ] Available from: http://docstore.ingenta.com/cgi-bin/ds_deliver/1/u/d/ISIS/74442991.1/ben/cac/2009/00000005/00000001/art00009/447D4402691D998413702886965E3C1BA7B11ED31A.pdf?link=http://www.ingentaconnect.com/error/delivery&format=pdf
Vancouver
Alves ER, Feres MA, Zagatto EAG, Lima JLF da C. Exploiting pulsed flows for heating improvement:: application to determination of total reducing sugars in molasses and sugar-cane juices [Internet]. Current Analytical Chemistry. 2009 ; 5 65-69.[citado 2024 nov. 12 ] Available from: http://docstore.ingenta.com/cgi-bin/ds_deliver/1/u/d/ISIS/74442991.1/ben/cac/2009/00000005/00000001/art00009/447D4402691D998413702886965E3C1BA7B11ED31A.pdf?link=http://www.ingentaconnect.com/error/delivery&format=pdf

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