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Filtros : "República Checa" "EEL" Removidos: "4o Congresso SulAmericano de Resíduos Sólidos e Sustentabilidade - 4º ConReSol" "PUSP-SC" Limpar

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  • Artigo de periodico

    Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment (2023)

    Centeno, Astrid Corrales; Sanchez-Muñoz, Salvador ; Gonçalves, Igor Severo; Vera, Fabio Patricio Sanchez; Forte, Marcus Bruno Soares ; Silva, Silvio Silverio da ; Santos, Julio Cesar dos ; Hilares, Ruly Terán

    Source: Carbohydrate Polymer Technologies And Applications. Unidade: EEL

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA, QUÍMICA ANALÍTICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      CENTENO, Astrid Corrales et al. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment. Carbohydrate Polymer Technologies And Applications, v. 6, n. art. 100358, p. 1-9, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carpta.2023.100358. Acesso em: 18 nov. 2024.

    • APA

      Centeno, A. C., Sanchez-Muñoz, S., Gonçalves, I. S., Vera, F. P. S., Forte, M. B. S., Silva, S. S. da, et al. (2023). Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment. Carbohydrate Polymer Technologies And Applications, 6( art. 100358), 1-9. doi:10.1016/j.carpta.2023.100358

    • NLM

      Centeno AC, Sanchez-Muñoz S, Gonçalves IS, Vera FPS, Forte MBS, Silva SS da, Santos JC dos, Hilares RT. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment [Internet]. Carbohydrate Polymer Technologies And Applications. 2023 ;6( art. 100358): 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.carpta.2023.100358

    • Vancouver

      Centeno AC, Sanchez-Muñoz S, Gonçalves IS, Vera FPS, Forte MBS, Silva SS da, Santos JC dos, Hilares RT. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment [Internet]. Carbohydrate Polymer Technologies And Applications. 2023 ;6( art. 100358): 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.carpta.2023.100358

  • Artigo de periodico

    Guidelines for efficient and sustainable energy management in hospital buildings (2021)

    Oliveira, Karine Borges de; Santos, Eduardo Ferro dos ; Faria Neto, Antonio; Santos, Vitor Homem de Mello ; Oliveira, Otávio José de

    Source: Journal of cleaner production. Unidade: EEL

    Assunto: EFICIÊNCIA ENERGÉTICA

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    • ABNT

      OLIVEIRA, Karine Borges de et al. Guidelines for efficient and sustainable energy management in hospital buildings. Journal of cleaner production, v. 329, n. art. 129644, p. 1-9, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2021.129644. Acesso em: 18 nov. 2024.

    • APA

      Oliveira, K. B. de, Santos, E. F. dos, Faria Neto, A., Santos, V. H. de M., & Oliveira, O. J. de. (2021). Guidelines for efficient and sustainable energy management in hospital buildings. Journal of cleaner production, 329( art. 129644), 1-9. doi:10.1016/j.jclepro.2021.129644

    • NLM

      Oliveira KB de, Santos EF dos, Faria Neto A, Santos VH de M, Oliveira OJ de. Guidelines for efficient and sustainable energy management in hospital buildings [Internet]. Journal of cleaner production. 2021 ;329( art. 129644): 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jclepro.2021.129644

    • Vancouver

      Oliveira KB de, Santos EF dos, Faria Neto A, Santos VH de M, Oliveira OJ de. Guidelines for efficient and sustainable energy management in hospital buildings [Internet]. Journal of cleaner production. 2021 ;329( art. 129644): 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.jclepro.2021.129644

  • Artigo de periodico

    Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review (2019)

    Vieira, Isabela Maria Monteiro; Santos, Brenda Lohanny Passos; Ruzene, Denise dos Santos; Branyik, Tomas; Teixeira, Jose Antonio; Silva, João Batista Almeida e; Silva, Daniel Pereira da

    Source: Czech journal of food sciences. Unidade: EEL

    Subjects: ABUSO DE ÁLCOOL, BEBIDAS ALCOÓLICAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      VIEIRA, Isabela Maria Monteiro et al. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review. Czech journal of food sciences, v. 36, n. 6, p. 427-440, 2019Tradução . . Disponível em: https://doi.org/10.17221/117/2018-CJFS. Acesso em: 18 nov. 2024.

    • APA

      Vieira, I. M. M., Santos, B. L. P., Ruzene, D. dos S., Branyik, T., Teixeira, J. A., Silva, J. B. A. e, & Silva, D. P. da. (2019). Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review. Czech journal of food sciences, 36( 6), 427-440. doi:10.17221/117/2018-CJFS

    • NLM

      Vieira IMM, Santos BLP, Ruzene D dos S, Branyik T, Teixeira JA, Silva JBA e, Silva DP da. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review [Internet]. Czech journal of food sciences. 2019 ;36( 6): 427-440.[citado 2024 nov. 18 ] Available from: https://doi.org/10.17221/117/2018-CJFS

    • Vancouver

      Vieira IMM, Santos BLP, Ruzene D dos S, Branyik T, Teixeira JA, Silva JBA e, Silva DP da. Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review [Internet]. Czech journal of food sciences. 2019 ;36( 6): 427-440.[citado 2024 nov. 18 ] Available from: https://doi.org/10.17221/117/2018-CJFS
  • 1

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