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Artigo de periodico
Modified CUPRAC spectrophotometric quantification of total polyphenol content in bear samples using Cu(II)/neocuproine complexes (2012)
Nakamura, Tieme; Coichev, Nina; Moya, Horacio Dorigan
Source: Journal of Food Composition and Analysis. Unidade: IQ
Subjects: COMPOSIÇÃO DE ALIMENTOS, ANÁLISE DE ALIMENTOS, COBRE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NAKAMURA, Tieme e COICHEV, Nina e MOYA, Horacio Dorigan. Modified CUPRAC spectrophotometric quantification of total polyphenol content in bear samples using Cu(II)/neocuproine complexes. Journal of Food Composition and Analysis, v. 28, n. 2, p. 126-134, 2012Tradução . . Disponível em: https://doi.org/10.1016/j.fca.2012.07.012. Acesso em: 18 nov. 2024.
APA
Nakamura, T., Coichev, N., & Moya, H. D. (2012). Modified CUPRAC spectrophotometric quantification of total polyphenol content in bear samples using Cu(II)/neocuproine complexes. Journal of Food Composition and Analysis, 28( 2), 126-134. doi:10.1016/j.fca.2012.07.012
NLM
Nakamura T, Coichev N, Moya HD. Modified CUPRAC spectrophotometric quantification of total polyphenol content in bear samples using Cu(II)/neocuproine complexes [Internet]. Journal of Food Composition and Analysis. 2012 ; 28( 2): 126-134.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.fca.2012.07.012
Vancouver
Nakamura T, Coichev N, Moya HD. Modified CUPRAC spectrophotometric quantification of total polyphenol content in bear samples using Cu(II)/neocuproine complexes [Internet]. Journal of Food Composition and Analysis. 2012 ; 28( 2): 126-134.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.fca.2012.07.012
Artigo de periodico
Effect of some surfactants on the chemiluminescent reactions of bis(2,4,6-trichlorophenyl)oxalate and bis(2-nitrophenyl)oxalate with hydrogen peroxide (2012)
Dantoni, Patricia; Rodrigues, Ana Clara Beltran; Matsuda, Margareth Mie Nakamura; Coichev, Nina
Source: Canadian Journal of Chemistry. Unidade: IQ
Subjects: QUÍMICA ANALÍTICA, QUÍMICA ANALÍTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DANTONI, Patricia et al. Effect of some surfactants on the chemiluminescent reactions of bis(2,4,6-trichlorophenyl)oxalate and bis(2-nitrophenyl)oxalate with hydrogen peroxide. Canadian Journal of Chemistry, v. 90, n. 6, p. 534-541, 2012Tradução . . Disponível em: https://doi.org/10.1139/v2012-025. Acesso em: 18 nov. 2024.
APA
Dantoni, P., Rodrigues, A. C. B., Matsuda, M. M. N., & Coichev, N. (2012). Effect of some surfactants on the chemiluminescent reactions of bis(2,4,6-trichlorophenyl)oxalate and bis(2-nitrophenyl)oxalate with hydrogen peroxide. Canadian Journal of Chemistry, 90( 6), 534-541. doi:10.1139/v2012-025
NLM
Dantoni P, Rodrigues ACB, Matsuda MMN, Coichev N. Effect of some surfactants on the chemiluminescent reactions of bis(2,4,6-trichlorophenyl)oxalate and bis(2-nitrophenyl)oxalate with hydrogen peroxide [Internet]. Canadian Journal of Chemistry. 2012 ; 90( 6): 534-541.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/v2012-025
Vancouver
Dantoni P, Rodrigues ACB, Matsuda MMN, Coichev N. Effect of some surfactants on the chemiluminescent reactions of bis(2,4,6-trichlorophenyl)oxalate and bis(2-nitrophenyl)oxalate with hydrogen peroxide [Internet]. Canadian Journal of Chemistry. 2012 ; 90( 6): 534-541.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/v2012-025
Artigo de periodico
The reduction of 'CU'(II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples (2011)
Lee, Gina; Rossi, Maura Vincenza; Coichev, Nina; Moya, Horacio Dorigan
Source: Food Chemistry. Unidade: IQ
Subjects: COBRE, VINHO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEE, Gina et al. The reduction of 'CU'(II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples. Food Chemistry, v. 126, n. 2, p. 679-686, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.food.chem.2010.11.020. Acesso em: 18 nov. 2024.
APA
Lee, G., Rossi, M. V., Coichev, N., & Moya, H. D. (2011). The reduction of 'CU'(II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples. Food Chemistry, 126( 2), 679-686. doi:10.1016/j.food.chem.2010.11.020
NLM
Lee G, Rossi MV, Coichev N, Moya HD. The reduction of 'CU'(II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples [Internet]. Food Chemistry. 2011 ; 126( 2): 679-686.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.food.chem.2010.11.020
Vancouver
Lee G, Rossi MV, Coichev N, Moya HD. The reduction of 'CU'(II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples [Internet]. Food Chemistry. 2011 ; 126( 2): 679-686.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.food.chem.2010.11.020
Artigo de periodico
Quantification of some nonsteroidal anti-inflammatory drugs as reducing agents of Cu(II)/4,4'-dicarboxy-2,2'-biquinoline complexes in cationic micellar medium (2011)
Braga, Marion Coting; Requeijo, Thais Boscolo; Cruz Franco, Andressa Maia; Coichev, Nina; Moya, Horacio Dorigan
Source: Analytical Methods. Unidade: IQ
Subjects: ANTI-INFLAMATÓRIOS ESTEROIDES, ANÁLISE POR INJEÇÃO EM FLUXO, ELETROQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BRAGA, Marion Coting et al. Quantification of some nonsteroidal anti-inflammatory drugs as reducing agents of Cu(II)/4,4'-dicarboxy-2,2'-biquinoline complexes in cationic micellar medium. Analytical Methods, v. 3, n. 7, p. 1637-1642, 2011Tradução . . Disponível em: https://doi.org/10.1039/c0ay00754d. Acesso em: 18 nov. 2024.
APA
Braga, M. C., Requeijo, T. B., Cruz Franco, A. M., Coichev, N., & Moya, H. D. (2011). Quantification of some nonsteroidal anti-inflammatory drugs as reducing agents of Cu(II)/4,4'-dicarboxy-2,2'-biquinoline complexes in cationic micellar medium. Analytical Methods, 3( 7), 1637-1642. doi:10.1039/c0ay00754d
NLM
Braga MC, Requeijo TB, Cruz Franco AM, Coichev N, Moya HD. Quantification of some nonsteroidal anti-inflammatory drugs as reducing agents of Cu(II)/4,4'-dicarboxy-2,2'-biquinoline complexes in cationic micellar medium [Internet]. Analytical Methods. 2011 ; 3( 7): 1637-1642.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c0ay00754d
Vancouver
Braga MC, Requeijo TB, Cruz Franco AM, Coichev N, Moya HD. Quantification of some nonsteroidal anti-inflammatory drugs as reducing agents of Cu(II)/4,4'-dicarboxy-2,2'-biquinoline complexes in cationic micellar medium [Internet]. Analytical Methods. 2011 ; 3( 7): 1637-1642.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1039/c0ay00754d

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