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Artigo de periodico
Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents (2009)
Paula, Fávero Reisdorfer; Jorge, Salomão Dória; Almeida, Leonardo Viana de; Pasqualoto, Kerly Fernanda Mesquita; Tavares, Leoberto Costa
Source: Bioorganic & Medicinal Chemistry. Unidade: FCF
Subjects: STAPHYLOCOCCUS (RESISTÊNCIA), DOENÇA DE CHAGAS, TRYPANOSOMA CRUZI, QUIMIOTERÁPICOS
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ABNT
PAULA, Fávero Reisdorfer et al. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, v. 17, n. 7, p. 2673-2679, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2009.02.056. Acesso em: 11 out. 2024.
APA
Paula, F. R., Jorge, S. D., Almeida, L. V. de, Pasqualoto, K. F. M., & Tavares, L. C. (2009). Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, 17( 7), 2673-2679. doi:10.1016/j.bmc.2009.02.056
NLM
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
Vancouver
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
Artigo de periodico
Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus (2009)
Jorge, Salomão Dória; Masunari, Andrea; Rangel-Yagui, Carlota de Oliveira ; Pasqualoto, Kerly Fernanda Mesquita; Tavares, Leoberto Costa
Source: Bioorganic and Medicinal Chemistry. Unidade: FCF
Subjects: MODELAGEM MOLECULAR, STAPHYLOCOCCUS
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ABNT
JORGE, Salomão Dória et al. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus. Bioorganic and Medicinal Chemistry, v. 17, n. 8, p. 3028-3036, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2009.03.011. Acesso em: 11 out. 2024.
APA
Jorge, S. D., Masunari, A., Rangel-Yagui, C. de O., Pasqualoto, K. F. M., & Tavares, L. C. (2009). Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus. Bioorganic and Medicinal Chemistry, 17( 8), 3028-3036. doi:10.1016/j.bmc.2009.03.011
NLM
Jorge SD, Masunari A, Rangel-Yagui C de O, Pasqualoto KFM, Tavares LC. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus [Internet]. Bioorganic and Medicinal Chemistry. 2009 ; 17( 8): 3028-3036.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.bmc.2009.03.011
Vancouver
Jorge SD, Masunari A, Rangel-Yagui C de O, Pasqualoto KFM, Tavares LC. Design, synthesis, antimicrobial activity and molecular modeling studies of novel benzofuroxan derivatives against Staphylococcus aureus [Internet]. Bioorganic and Medicinal Chemistry. 2009 ; 17( 8): 3028-3036.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.bmc.2009.03.011
Artigo de periodico
The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate (2009)
Gurpilhares, Daniela de Borba; Hasmann, Francislene Andréia; Pessoa Junior, Adalberto ; Roberto, Inês Conceição
Source: Journal of Industrial Microbiology & Biotechnology. Unidade: FCF
Subjects: CANDIDA, BIOTECNOLOGIA (PROCESSOS QUÍMICOS)
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ABNT
GURPILHARES, Daniela de Borba et al. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate. Journal of Industrial Microbiology & Biotechnology, v. 36, n. 1, p. 87-93, 2009Tradução . . Disponível em: https://doi.org/10.1007/s10295-008-0475-x. Acesso em: 11 out. 2024.
APA
Gurpilhares, D. de B., Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2009). The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate. Journal of Industrial Microbiology & Biotechnology, 36( 1), 87-93. doi:10.1007/s10295-008-0475-x
NLM
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate [Internet]. Journal of Industrial Microbiology & Biotechnology. 2009 ; 36( 1): 87-93.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s10295-008-0475-x
Vancouver
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. The behavior of key enzymes of xylose metabolism on the xylitol production by Candida guilliermondii grown in hemicellulosic hydrolysate [Internet]. Journal of Industrial Microbiology & Biotechnology. 2009 ; 36( 1): 87-93.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s10295-008-0475-x
Artigo de periodico
Behavior and viability of spontaneous oxidative stress-resistant Lactococcus lactis mutants in experimental fermented milk processing (2009)
Oliveira, Maricê Nogueira de; Almeida, K. E.; Damin, Maria Regina; Rochat, T.; Gratadoux, Jean Jacques; Miyoshi, Anderson; Langella, Philippe; Azevedo, Vasco
Source: Genetics and Molecular Research. Unidade: FCF
Subjects: LACTOCOCCUS, ESTRESSE OXIDATIVO, LEITE FERMENTADO
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ABNT
OLIVEIRA, Maricê Nogueira de et al. Behavior and viability of spontaneous oxidative stress-resistant Lactococcus lactis mutants in experimental fermented milk processing. Genetics and Molecular Research, v. 8, n. 3, p. 840-847, 2009Tradução . . Disponível em: https://doi.org/10.4238/vol8-3gmr635. Acesso em: 11 out. 2024.
APA
Oliveira, M. N. de, Almeida, K. E., Damin, M. R., Rochat, T., Gratadoux, J. J., Miyoshi, A., et al. (2009). Behavior and viability of spontaneous oxidative stress-resistant Lactococcus lactis mutants in experimental fermented milk processing. Genetics and Molecular Research, 8( 3), 840-847. doi:10.4238/vol8-3gmr635
NLM
Oliveira MN de, Almeida KE, Damin MR, Rochat T, Gratadoux JJ, Miyoshi A, Langella P, Azevedo V. Behavior and viability of spontaneous oxidative stress-resistant Lactococcus lactis mutants in experimental fermented milk processing [Internet]. Genetics and Molecular Research. 2009 ; 8( 3): 840-847.[citado 2024 out. 11 ] Available from: https://doi.org/10.4238/vol8-3gmr635
Vancouver
Oliveira MN de, Almeida KE, Damin MR, Rochat T, Gratadoux JJ, Miyoshi A, Langella P, Azevedo V. Behavior and viability of spontaneous oxidative stress-resistant Lactococcus lactis mutants in experimental fermented milk processing [Internet]. Genetics and Molecular Research. 2009 ; 8( 3): 840-847.[citado 2024 out. 11 ] Available from: https://doi.org/10.4238/vol8-3gmr635
Artigo de periodico
Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles (2008)
Feitosa, Eloi; Catelam, Kelly Tafari; Hasmann, Francislene Andréia; Johansson, Hans-Olof; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, ENZIMAS
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ABNT
FEITOSA, Eloi et al. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 862, n. 1-2, p. 58-63, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2007.10.046. Acesso em: 11 out. 2024.
APA
Feitosa, E., Catelam, K. T., Hasmann, F. A., Johansson, H. -O., Roberto, I. C., & Pessoa Junior, A. (2008). Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 862( 1-2), 58-63. doi:10.1016/j.jchromb.2007.10.046
NLM
Feitosa E, Catelam KT, Hasmann FA, Johansson H-O, Roberto IC, Pessoa Junior A. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2008 ;862( 1-2): 58-63.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.jchromb.2007.10.046
Vancouver
Feitosa E, Catelam KT, Hasmann FA, Johansson H-O, Roberto IC, Pessoa Junior A. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2008 ;862( 1-2): 58-63.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.jchromb.2007.10.046
Artigo de periodico
Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis (2008)
Bezerra, Raquel Pedrosa; Matsudo, Marcelo Chuei; Converti, Attilio; Sato, Sunao; Carvalho, João Carlos Monteiro de
Source: Biotechnology and Bioengineering. Unidade: FCF
Subjects: BIOTECNOLOGIA, ENERGIA DE BIOMASSA, MICROALGAS
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ABNT
BEZERRA, Raquel Pedrosa et al. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis. Biotechnology and Bioengineering, v. 100, n. 2, p. 297-305, 2008Tradução . . Disponível em: https://doi.org/10.1002/bit.21771. Acesso em: 11 out. 2024.
APA
Bezerra, R. P., Matsudo, M. C., Converti, A., Sato, S., & Carvalho, J. C. M. de. (2008). Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis. Biotechnology and Bioengineering, 100( 2), 297-305. doi:10.1002/bit.21771
NLM
Bezerra RP, Matsudo MC, Converti A, Sato S, Carvalho JCM de. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis [Internet]. Biotechnology and Bioengineering. 2008 ; 100( 2): 297-305.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.21771
Vancouver
Bezerra RP, Matsudo MC, Converti A, Sato S, Carvalho JCM de. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis [Internet]. Biotechnology and Bioengineering. 2008 ; 100( 2): 297-305.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.21771
Artigo de periodico
Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems (2008)
Johansson, Hans-Olof; Magaldi, Flávio Musa; Feitosa, Eloi; Pessoa Junior, Adalberto
Source: Journal of Chromatography A. Unidade: FCF
Subjects: LISOZIMAS, EXTRAÇÃO DE LÍQUIDOS
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ABNT
JOHANSSON, Hans-Olof et al. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems. Journal of Chromatography A, v. 1178, n. 1-2, p. 145-153, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.chroma.2007.11.071. Acesso em: 11 out. 2024.
APA
Johansson, H. -O., Magaldi, F. M., Feitosa, E., & Pessoa Junior, A. (2008). Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems. Journal of Chromatography A, 1178( 1-2), 145-153. doi:10.1016/j.chroma.2007.11.071
NLM
Johansson H-O, Magaldi FM, Feitosa E, Pessoa Junior A. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems [Internet]. Journal of Chromatography A. 2008 ;1178( 1-2): 145-153.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.chroma.2007.11.071
Vancouver
Johansson H-O, Magaldi FM, Feitosa E, Pessoa Junior A. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems [Internet]. Journal of Chromatography A. 2008 ;1178( 1-2): 145-153.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.chroma.2007.11.071
Artigo de periodico
Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae (2007)
Neves, Luiz Carlos Martins das; Pessoa Junior, Adalberto ; Vitolo, Michele
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: SACCHAROMYCES, FERMENTAÇÃO
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ABNT
NEVES, Luiz Carlos Martins das e PESSOA JUNIOR, Adalberto e VITOLO, Michele. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, v. 137, p. 711-720, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9091-x. Acesso em: 11 out. 2024.
APA
Neves, L. C. M. das, Pessoa Junior, A., & Vitolo, M. (2007). Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, 137, 711-720. doi:10.1007/s12010-007-9091-x
NLM
Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
Vancouver
Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
Artigo de periodico
Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach (2007)
Sanchez-Luna, Luis Dante; Bezerra, Raquel Pedrosa; Matsudo, Marcelo Chuei; Sato, Sunao; Converti, Attilio; Carvalho, João Carlos Monteiro de
Source: Biotechnology and Bioengineering. Unidade: FCF
Subjects: TERMODINÂMICA, UREIA, BIOTECNOLOGIA
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ABNT
SANCHEZ-LUNA, Luis Dante et al. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach. Biotechnology and Bioengineering, v. 96, n. 4, p. 702-711, 2007Tradução . . Disponível em: https://doi.org/10.1002/bit.21097. Acesso em: 11 out. 2024.
APA
Sanchez-Luna, L. D., Bezerra, R. P., Matsudo, M. C., Sato, S., Converti, A., & Carvalho, J. C. M. de. (2007). Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach. Biotechnology and Bioengineering, 96( 4), 702-711. doi:10.1002/bit.21097
NLM
Sanchez-Luna LD, Bezerra RP, Matsudo MC, Sato S, Converti A, Carvalho JCM de. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach [Internet]. Biotechnology and Bioengineering. 2007 ; 96( 4): 702-711.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.21097
Vancouver
Sanchez-Luna LD, Bezerra RP, Matsudo MC, Sato S, Converti A, Carvalho JCM de. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach [Internet]. Biotechnology and Bioengineering. 2007 ; 96( 4): 702-711.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.21097
Artigo de periodico
Functional petit-suisse cheese: measure of the prebiotic effect (2007)
Cardarelli, Haíssa Roberta; Saad, Susana Marta Isay ; Gibson, Glenn R.; Vulevic, Jelena
Source: Anaerobe. Unidade: FCF
Subjects: ALIMENTOS FUNCIONAIS, FERMENTAÇÃO, QUEIJO
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ABNT
CARDARELLI, Haíssa Roberta et al. Functional petit-suisse cheese: measure of the prebiotic effect. Anaerobe, v. 13, n. 5-6, p. 200-207, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.anaerobe.2007.05.003. Acesso em: 11 out. 2024.
APA
Cardarelli, H. R., Saad, S. M. I., Gibson, G. R., & Vulevic, J. (2007). Functional petit-suisse cheese: measure of the prebiotic effect. Anaerobe, 13( 5-6), 200-207. doi:10.1016/j.anaerobe.2007.05.003
NLM
Cardarelli HR, Saad SMI, Gibson GR, Vulevic J. Functional petit-suisse cheese: measure of the prebiotic effect [Internet]. Anaerobe. 2007 ; 13( 5-6): 200-207.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.anaerobe.2007.05.003
Vancouver
Cardarelli HR, Saad SMI, Gibson GR, Vulevic J. Functional petit-suisse cheese: measure of the prebiotic effect [Internet]. Anaerobe. 2007 ; 13( 5-6): 200-207.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.anaerobe.2007.05.003
Artigo de periodico
Nisin production utilizing skimmed milk aiming to reduce process cost (2007)
Jozala, Angela Faustino; Andrade, Maura Sayuri de; Arauz, Luciana Juncioni de; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: FERMENTAÇÃO, LACTOCOCCUS, BACTÉRIAS GRAM-NEGATIVAS, BACTÉRIAS GRAM-POSITIVAS
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ABNT
JOZALA, Angela Faustino et al. Nisin production utilizing skimmed milk aiming to reduce process cost. Applied Biochemistry and Biotechnology, v. 137, p. 515-528, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9076-9. Acesso em: 11 out. 2024.
APA
Jozala, A. F., Andrade, M. S. de, Arauz, L. J. de, Pessoa Junior, A., & Vessoni Penna, T. C. (2007). Nisin production utilizing skimmed milk aiming to reduce process cost. Applied Biochemistry and Biotechnology, 137, 515-528. doi:10.1007/s12010-007-9076-9
NLM
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC. Nisin production utilizing skimmed milk aiming to reduce process cost [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 515-528.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s12010-007-9076-9
Vancouver
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC. Nisin production utilizing skimmed milk aiming to reduce process cost [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 515-528.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/s12010-007-9076-9
Artigo de periodico
Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles (2007)
Hasmann, Francislene Andréia; Gurpilhares, Daniela de Borba; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: LECITINAS, SACCHAROMYCES
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ABNT
HASMANN, Francislene Andréia et al. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 847, n. 2, p. 262-266, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2006.10.016. Acesso em: 11 out. 2024.
APA
Hasmann, F. A., Gurpilhares, D. de B., Roberto, I. C., & Pessoa Junior, A. (2007). Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 847( 2), 262-266. doi:10.1016/j.jchromb.2006.10.016
NLM
Hasmann FA, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2007 ; 847( 2): 262-266.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.jchromb.2006.10.016
Vancouver
Hasmann FA, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2007 ; 847( 2): 262-266.[citado 2024 out. 11 ] Available from: https://doi.org/10.1016/j.jchromb.2006.10.016
Artigo de periodico
Affinity-tagged green fluorescent protein (GFP) extraction from a clarified E.coli cell lysate using a two-phase aqueous micellar system (2006)
Mazzola, Priscila Gava; Lam, Henry; Kavoosi, Mojgan; Haynes, Charles A.; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina; Wang, Daniel I. C.; Blankschtein, Daniel
Source: Biotechnology and Bioengineering. Unidade: FCF
Subjects: MICROBIOLOGIA, ESCHERICHIA COLI, PROTEÍNAS
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ABNT
MAZZOLA, Priscila Gava et al. Affinity-tagged green fluorescent protein (GFP) extraction from a clarified E.coli cell lysate using a two-phase aqueous micellar system. Biotechnology and Bioengineering, v. 93, n. 5, p. 998-1004, 2006Tradução . . Disponível em: https://doi.org/10.1002/bit.20806. Acesso em: 11 out. 2024.
APA
Mazzola, P. G., Lam, H., Kavoosi, M., Haynes, C. A., Pessoa Junior, A., Vessoni Penna, T. C., et al. (2006). Affinity-tagged green fluorescent protein (GFP) extraction from a clarified E.coli cell lysate using a two-phase aqueous micellar system. Biotechnology and Bioengineering, 93( 5), 998-1004. doi:10.1002/bit.20806
NLM
Mazzola PG, Lam H, Kavoosi M, Haynes CA, Pessoa Junior A, Vessoni Penna TC, Wang DIC, Blankschtein D. Affinity-tagged green fluorescent protein (GFP) extraction from a clarified E.coli cell lysate using a two-phase aqueous micellar system [Internet]. Biotechnology and Bioengineering. 2006 ; 93( 5): 998-1004.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.20806
Vancouver
Mazzola PG, Lam H, Kavoosi M, Haynes CA, Pessoa Junior A, Vessoni Penna TC, Wang DIC, Blankschtein D. Affinity-tagged green fluorescent protein (GFP) extraction from a clarified E.coli cell lysate using a two-phase aqueous micellar system [Internet]. Biotechnology and Bioengineering. 2006 ; 93( 5): 998-1004.[citado 2024 out. 11 ] Available from: https://doi.org/10.1002/bit.20806
Artigo de periodico
Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid (2006)
Erzinger, Gilmar Sidnei; Vitolo, Michele
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: BIOTECNOLOGIA, FERMENTAÇÃO, REATORES BIOQUÍMICOS
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ABNT
ERZINGER, Gilmar Sidnei e VITOLO, Michele. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, v. 131, n. 1-3, p. 787-794, 2006Tradução . . Disponível em: https://doi.org/10.1385/abab:131:1:787. Acesso em: 11 out. 2024.
APA
Erzinger, G. S., & Vitolo, M. (2006). Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, 131( 1-3), 787-794. doi:10.1385/abab:131:1:787
NLM
Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 out. 11 ] Available from: https://doi.org/10.1385/abab:131:1:787
Vancouver
Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 out. 11 ] Available from: https://doi.org/10.1385/abab:131:1:787
Artigo de periodico
Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A (2006)
Cavalcanti, Maria Taciana Holanda; Porto, Tatiana Souza; Barros Neto, Benicio de; Lima Filho, José Luiz de; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: BIOTECNOLOGIA, TOXINAS, CLOSTRIDIUM
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CAVALCANTI, Maria Taciana Holanda et al. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 833, n. 2, p. 135-140, 2006Tradução . . Acesso em: 11 out. 2024.
APA
Cavalcanti, M. T. H., Porto, T. S., Barros Neto, B. de, Lima Filho, J. L. de, Porto, A. L. F., & Pessoa Junior, A. (2006). Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 833( 2), 135-140.
NLM
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2006 ; 833( 2): 135-140.[citado 2024 out. 11 ]
Vancouver
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2006 ; 833( 2): 135-140.[citado 2024 out. 11 ]
Artigo de periodico
Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA (2006)
Vessoni Penna, Thereza Christina; Jozala, Angela Faustino; Gentille, Thomas Rodolfo; Pessoa Junior, Adalberto ; Cholewa, Olivia
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: MICROBIOLOGIA DE ALIMENTOS, LACTOCOCCUS, LACTOBACILLUS, LEITE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VESSONI PENNA, Thereza Christina et al. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, v. 129, n. 1-3, p. 334-346, 2006Tradução . . Acesso em: 11 out. 2024.
APA
Vessoni Penna, T. C., Jozala, A. F., Gentille, T. R., Pessoa Junior, A., & Cholewa, O. (2006). Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology, 129( 1-3), 334-346.
NLM
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 out. 11 ]
Vancouver
Vessoni Penna TC, Jozala AF, Gentille TR, Pessoa Junior A, Cholewa O. Detection of nisin expression by Lactococcus lactis using two susceptible bacteria to associate the effects of nisin With EDTA. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 334-346.[citado 2024 out. 11 ]
Artigo de periodico
Biofiltration methods for the removal of phenolic residues (2006)
Neves, Luiz Carlos Martins das; Miyamura, Tábata Taemi Miazaki Ohara; Moraes, Dante Augusto; Vessoni Penna, Thereza Christina; Converti, Attilio
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: BIOTECNOLOGIA, EFLUENTES, RESÍDUOS INDUSTRIAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NEVES, Luiz Carlos Martins das et al. Biofiltration methods for the removal of phenolic residues. Applied Biochemistry and Biotechnology, v. 129, n. 1-3, p. 130-152, 2006Tradução . . Acesso em: 11 out. 2024.
APA
Neves, L. C. M. das, Miyamura, T. T. M. O., Moraes, D. A., Vessoni Penna, T. C., & Converti, A. (2006). Biofiltration methods for the removal of phenolic residues. Applied Biochemistry and Biotechnology, 129( 1-3), 130-152.
NLM
Neves LCM das, Miyamura TTMO, Moraes DA, Vessoni Penna TC, Converti A. Biofiltration methods for the removal of phenolic residues. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 130-152.[citado 2024 out. 11 ]
Vancouver
Neves LCM das, Miyamura TTMO, Moraes DA, Vessoni Penna TC, Converti A. Biofiltration methods for the removal of phenolic residues. Applied Biochemistry and Biotechnology. 2006 ; 129( 1-3): 130-152.[citado 2024 out. 11 ]
Artigo de periodico
Production of nisin by Lactococcus lactis in media with skimmed milk (2005)
Vessoni Penna, Thereza Christina; Jozala, Angela Faustino; Novaes, Leticia Célia de Lencastre; Pessoa Junior, Adalberto ; Cholewa, Olivia
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: LEITE, LACTOCOCCUS, MICROBIOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VESSONI PENNA, Thereza Christina et al. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, v. 121, p. 619-638, 2005Tradução . . Acesso em: 11 out. 2024.
APA
Vessoni Penna, T. C., Jozala, A. F., Novaes, L. C. de L., Pessoa Junior, A., & Cholewa, O. (2005). Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, 121, 619-638.
NLM
Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 out. 11 ]
Vancouver
Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 out. 11 ]
Artigo de periodico
Perspectives on bioenergy and biotechnology in Brazil (2005)
Pessoa Junior, Adalberto ; Roberto, Inês Conceição; Menossi, Marcelo; Santos, Raphael Revert dos; Ortega Filho, Sylvio; Vessoni Penna, Thereza Christina
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: INDÚSTRIA AGRÍCOLA, BIOTECNOLOGIA, ETANOL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PESSOA JUNIOR, Adalberto et al. Perspectives on bioenergy and biotechnology in Brazil. Applied Biochemistry and Biotechnology, v. 121, p. 59-70, 2005Tradução . . Disponível em: https://doi.org/10.1007/978-1-59259-991-2_5. Acesso em: 11 out. 2024.
APA
Pessoa Junior, A., Roberto, I. C., Menossi, M., Santos, R. R. dos, Ortega Filho, S., & Vessoni Penna, T. C. (2005). Perspectives on bioenergy and biotechnology in Brazil. Applied Biochemistry and Biotechnology, 121, 59-70. doi:10.1007/978-1-59259-991-2_5
NLM
Pessoa Junior A, Roberto IC, Menossi M, Santos RR dos, Ortega Filho S, Vessoni Penna TC. Perspectives on bioenergy and biotechnology in Brazil [Internet]. Applied Biochemistry and Biotechnology. 2005 ; 121 59-70.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/978-1-59259-991-2_5
Vancouver
Pessoa Junior A, Roberto IC, Menossi M, Santos RR dos, Ortega Filho S, Vessoni Penna TC. Perspectives on bioenergy and biotechnology in Brazil [Internet]. Applied Biochemistry and Biotechnology. 2005 ; 121 59-70.[citado 2024 out. 11 ] Available from: https://doi.org/10.1007/978-1-59259-991-2_5
Artigo de periodico
Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor (2005)
Tomotani, Ester Junko; Neves, Luiz Carlos Martins das; Vitolo, Michele
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: BIOTECNOLOGIA, REATORES BIOQUÍMICOS, FERMENTAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TOMOTANI, Ester Junko e NEVES, Luiz Carlos Martins das e VITOLO, Michele. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology, v. 121, p. 149-162, 2005Tradução . . Acesso em: 11 out. 2024.
APA
Tomotani, E. J., Neves, L. C. M. das, & Vitolo, M. (2005). Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology, 121, 149-162.
NLM
Tomotani EJ, Neves LCM das, Vitolo M. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology. 2005 ; 121 149-162.[citado 2024 out. 11 ]
Vancouver
Tomotani EJ, Neves LCM das, Vitolo M. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology. 2005 ; 121 149-162.[citado 2024 out. 11 ]

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