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Artigo de periodico
Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat (2021)
Lobo, Richard R.; Correia, Banny Silva Barbosa ; Peña Bermúdez, Yuli Andréa ; Vincenzi, Rafaela; Silva, Caroline M. da; Panosso, Leticia L.; Ceribeli, Caroline ; Colnago, Luiz A.; Cardoso, Daniel Rodrigues ; Berndt, Alexandre; Pinheiro, Rafael Silvio Bonilha; Bueno, Ives Cláudio da Silva ; Faciola, Antonio P.
Source: Journal of Animal Science. Unidades: IQSC, FZEA
Subjects: ANTIOXIDANTES, METABOLÔMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOBO, Richard R. et al. Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat. Journal of Animal Science, v. 9, n. 9, p. 1-14, 2021Tradução . . Disponível em: https://doi.org/10.1093/jas/skab244. Acesso em: 18 nov. 2024.
APA
Lobo, R. R., Correia, B. S. B., Peña Bermúdez, Y. A., Vincenzi, R., Silva, C. M. da, Panosso, L. L., et al. (2021). Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat. Journal of Animal Science, 9( 9), 1-14. doi:10.1093/jas/skab244
NLM
Lobo RR, Correia BSB, Peña Bermúdez YA, Vincenzi R, Silva CM da, Panosso LL, Ceribeli C, Colnago LA, Cardoso DR, Berndt A, Pinheiro RSB, Bueno IC da S, Faciola AP. Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat [Internet]. Journal of Animal Science. 2021 ;9( 9): 1-14.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/jas/skab244
Vancouver
Lobo RR, Correia BSB, Peña Bermúdez YA, Vincenzi R, Silva CM da, Panosso LL, Ceribeli C, Colnago LA, Cardoso DR, Berndt A, Pinheiro RSB, Bueno IC da S, Faciola AP. Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat [Internet]. Journal of Animal Science. 2021 ;9( 9): 1-14.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/jas/skab244
Artigo de periodico
Characterization of chicken muscle disorders through metabolomics, pathway analysis, and water relaxometry: a pilot study (2020)
Cônsolo, Nara Regina Brandão ; Samuelsson, Linda M. ; Barbosa, Luis Carlos Garibaldi Simon ; Monaretto, Tatiana ; Moraes, Tiago Bueno ; Buarque, Vicente Luiz Macedo ; Higuera-Padilla, Angel Rubén ; Colnago, Luiz Alberto ; Silva, Saulo da Luz e ; Reis, Marlon Martins dos; Fonseca, André Camêlo; Araújo, Cristiane Soares da Silva ; Leite, Brunna Garcia de Souza; Roque, Fabricia de Arruda ; Araújo, Lúcio Francelino
Source: Poultry Science. Unidades: FZEA, FMVZ, IQSC
Subjects: RESSONÂNCIA MAGNÉTICA NUCLEAR, DOENÇAS MUSCULARES, FRANGOS, METABOLÔMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CÔNSOLO, Nara Regina Brandão et al. Characterization of chicken muscle disorders through metabolomics, pathway analysis, and water relaxometry: a pilot study. Poultry Science, v. 99, p. 6247-6257, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.psj.2020.06.066. Acesso em: 18 nov. 2024.
APA
Cônsolo, N. R. B., Samuelsson, L. M., Barbosa, L. C. G. S., Monaretto, T., Moraes, T. B., Buarque, V. L. M., et al. (2020). Characterization of chicken muscle disorders through metabolomics, pathway analysis, and water relaxometry: a pilot study. Poultry Science, 99, 6247-6257. doi:10.1016/j.psj.2020.06.066
NLM
Cônsolo NRB, Samuelsson LM, Barbosa LCGS, Monaretto T, Moraes TB, Buarque VLM, Higuera-Padilla AR, Colnago LA, Silva S da L e, Reis MM dos, Fonseca AC, Araújo CS da S, Leite BG de S, Roque F de A, Araújo LF. Characterization of chicken muscle disorders through metabolomics, pathway analysis, and water relaxometry: a pilot study [Internet]. Poultry Science. 2020 ; 99 6247-6257.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.psj.2020.06.066
Vancouver
Cônsolo NRB, Samuelsson LM, Barbosa LCGS, Monaretto T, Moraes TB, Buarque VLM, Higuera-Padilla AR, Colnago LA, Silva S da L e, Reis MM dos, Fonseca AC, Araújo CS da S, Leite BG de S, Roque F de A, Araújo LF. Characterization of chicken muscle disorders through metabolomics, pathway analysis, and water relaxometry: a pilot study [Internet]. Poultry Science. 2020 ; 99 6247-6257.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.psj.2020.06.066
Trabalho de evento-resumo
Chemical modification of cellulose from sugar cane bagasse: reduction of the lignocellulosic fibers hydrophylicity (2003)
Joaquim, A P; Curvelo, Antonio Aprigio da Silva ; Savastano Júnior, Holmer
Source: Abstracts. Conference titles: Inter American Conference on Non-Conventional Materials and Technologies in the Eco-Construction and Infrastructure. Unidades: FZEA, IQSC
Subjects: FIBRAS VEGETAIS, LIGNINA, BAGAÇOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOAQUIM, A P e CURVELO, Antonio Aprigio da Silva e SAVASTANO JÚNIOR, Holmer. Chemical modification of cellulose from sugar cane bagasse: reduction of the lignocellulosic fibers hydrophylicity. 2003, Anais.. Rio de Janeiro: Associação Brasileira de Ciência de Materiais e Tecnologias Não-Convencionais, 2003. . Acesso em: 18 nov. 2024.
APA
Joaquim, A. P., Curvelo, A. A. da S., & Savastano Júnior, H. (2003). Chemical modification of cellulose from sugar cane bagasse: reduction of the lignocellulosic fibers hydrophylicity. In Abstracts. Rio de Janeiro: Associação Brasileira de Ciência de Materiais e Tecnologias Não-Convencionais.
NLM
Joaquim AP, Curvelo AA da S, Savastano Júnior H. Chemical modification of cellulose from sugar cane bagasse: reduction of the lignocellulosic fibers hydrophylicity. Abstracts. 2003 ;[citado 2024 nov. 18 ]
Vancouver
Joaquim AP, Curvelo AA da S, Savastano Júnior H. Chemical modification of cellulose from sugar cane bagasse: reduction of the lignocellulosic fibers hydrophylicity. Abstracts. 2003 ;[citado 2024 nov. 18 ]

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