Source: Current Research in Chemistry. Unidade: IFSC
Subjects: ÁCIDOS ASCÓRBICOS, ANTIOXIDANTES
ABNT
VETTORI, Mary Helen Palmuti Braga e BLANCO, Kate Cristina e CONTIERO, Jonas. Production Of 2-O-Alpha-D-glucopyranosyl-L-ascorbic acid by transglycosylation using dextransucrase from leuconostoc mesenteroides. Current Research in Chemistry, v. 13, n. 1, p. 1-6, 2021Tradução . . Disponível em: https://doi.org/10.3923/crc.2021.1.6. Acesso em: 23 ago. 2024.APA
Vettori, M. H. P. B., Blanco, K. C., & Contiero, J. (2021). Production Of 2-O-Alpha-D-glucopyranosyl-L-ascorbic acid by transglycosylation using dextransucrase from leuconostoc mesenteroides. Current Research in Chemistry, 13( 1), 1-6. doi:10.3923/crc.2021.1.6NLM
Vettori MHPB, Blanco KC, Contiero J. Production Of 2-O-Alpha-D-glucopyranosyl-L-ascorbic acid by transglycosylation using dextransucrase from leuconostoc mesenteroides [Internet]. Current Research in Chemistry. 2021 ; 13( 1): 1-6.[citado 2024 ago. 23 ] Available from: https://doi.org/10.3923/crc.2021.1.6Vancouver
Vettori MHPB, Blanco KC, Contiero J. Production Of 2-O-Alpha-D-glucopyranosyl-L-ascorbic acid by transglycosylation using dextransucrase from leuconostoc mesenteroides [Internet]. Current Research in Chemistry. 2021 ; 13( 1): 1-6.[citado 2024 ago. 23 ] Available from: https://doi.org/10.3923/crc.2021.1.6