Source: Nutrition and Health. Unidades: EACH, FSP
Assunto: CONSUMO DE ALIMENTOS
ABNT
MELLO, Aline Veroneze de e SARTI, Flávia Mori e FISBERG, Regina Mara. Associations among diet costs, food prices and income: elasticities of risk and protection food groups for cardiometabolic diseases in Sao Paulo, Brazil (2003–2015). Nutrition and Health, p. 01-14, 2022Tradução . . Disponível em: https://doi.org/10.1177/02601060221104579. Acesso em: 22 jun. 2024.APA
Mello, A. V. de, Sarti, F. M., & Fisberg, R. M. (2022). Associations among diet costs, food prices and income: elasticities of risk and protection food groups for cardiometabolic diseases in Sao Paulo, Brazil (2003–2015). Nutrition and Health, 01-14. doi:10.1177/02601060221104579NLM
Mello AV de, Sarti FM, Fisberg RM. Associations among diet costs, food prices and income: elasticities of risk and protection food groups for cardiometabolic diseases in Sao Paulo, Brazil (2003–2015) [Internet]. Nutrition and Health. 2022 ; 01-14.[citado 2024 jun. 22 ] Available from: https://doi.org/10.1177/02601060221104579Vancouver
Mello AV de, Sarti FM, Fisberg RM. Associations among diet costs, food prices and income: elasticities of risk and protection food groups for cardiometabolic diseases in Sao Paulo, Brazil (2003–2015) [Internet]. Nutrition and Health. 2022 ; 01-14.[citado 2024 jun. 22 ] Available from: https://doi.org/10.1177/02601060221104579