Structure property relationship in cationic surfactant/Hydroxypropyl methylcellulose hydrogels and Cryogels: role of headgroup and counterion dissociation (2025)
- Authors:
- USP affiliated authors: ASTUTO, VICTOR BASILE - IQ ; ITRI, ROSANGELA - IF ; PETRI, DENISE FREITAS SIQUEIRA - IQ
- Unidades: IQ; IF
- DOI: 10.1021/acsomega.5c07745
- Subjects: SURFACTANTES; ÍONS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: Washington
- Date published: 2025
- Source:
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
ASTUTO, Victor Basile et al. Structure property relationship in cationic surfactant/Hydroxypropyl methylcellulose hydrogels and Cryogels: role of headgroup and counterion dissociation. ACS Omega, v. 10, p. 56120−56129, 2025Tradução . . Disponível em: https://dx.doi.org/10.1021/acsomega.5c07745. Acesso em: 08 fev. 2026. -
APA
Astuto, V. B., Fernandes, R., Itri, R., & Petri, D. F. S. (2025). Structure property relationship in cationic surfactant/Hydroxypropyl methylcellulose hydrogels and Cryogels: role of headgroup and counterion dissociation. ACS Omega, 10, 56120−56129. doi:10.1021/acsomega.5c07745 -
NLM
Astuto VB, Fernandes R, Itri R, Petri DFS. Structure property relationship in cationic surfactant/Hydroxypropyl methylcellulose hydrogels and Cryogels: role of headgroup and counterion dissociation [Internet]. ACS Omega. 2025 ; 10 56120−56129.[citado 2026 fev. 08 ] Available from: https://dx.doi.org/10.1021/acsomega.5c07745 -
Vancouver
Astuto VB, Fernandes R, Itri R, Petri DFS. Structure property relationship in cationic surfactant/Hydroxypropyl methylcellulose hydrogels and Cryogels: role of headgroup and counterion dissociation [Internet]. ACS Omega. 2025 ; 10 56120−56129.[citado 2026 fev. 08 ] Available from: https://dx.doi.org/10.1021/acsomega.5c07745 - Polysaccharide and surfactant: a happy marriage
- Small-angle X-ray scattering on solutions of carboxymethylcellulose and bovine serum albumin
- The effect of poly(ethylene glycol) on the structural conformation of HK
- The effect of poly(ethylene glycol) on the activity, structural conformation and stability of yeast hexokinase
- The effect of PEG molecular weight on enzymes conformation and dimension
- Estudo sobre o efeito do poli(etileno glicol) na atividade enzimática da glicose 6-fosfato desidrogenase
- The effect of poly(ethylene glycol) on the activity and structure of glucose
- The effect of poly(ethyleneglycol) on the activity and structural conformation of glucose-6-phosphate dehydrogenase
- Professional master program in chemistry and biochemistry technology as a tool to improve professional qualification
- Thin films of polymer/surfactant complexes on silica
Informações sobre o DOI: 10.1021/acsomega.5c07745 (Fonte: oaDOI API)
Download do texto completo
| Tipo | Nome | Link | |
|---|---|---|---|
| 3282638.pdf | Direct link |
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
