The association of modified QuEChERS and DLLME to offer high analytical detectability to assess residual depletion profile of erythromycin in fish (2023)
- Authors:
- USP affiliated authors: SILVA, AGNALDO FERNANDO BALDO DA - FCFRP ; PASCHOAL, JONAS AUGUSTO RIZZATO - FCFRP ; CAMPANHARO, SARAH CHAGAS - FCFRP ; SILVA, JONAS JOAQUIM MANGABEIRA DA - FFCLRP ; FREITAS, LUCAS VICTOR PEREIRA DE - FCFRP
- Unidades: FCFRP; FFCLRP
- DOI: 10.1016/j.foodchem.2022.134852
- Subjects: CHARACIFORMES; ADMINISTRAÇÃO DE MEDICAMENTOS EM ANIMAL; ANTIBIÓTICOS
- Keywords: QuEChERS; DLLME; Food safety; Erythromycin; Veterinary drugs residues; Aquaculture
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Food Chemistry
- ISSN: 0308-8146
- Volume/Número/Paginação/Ano: v. 405, art.134852, [8]p., 2023
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
CAMPANHARO, Sarah Chagas et al. The association of modified QuEChERS and DLLME to offer high analytical detectability to assess residual depletion profile of erythromycin in fish. Food Chemistry, v. 405, p. [8], 2023Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2022.134852. Acesso em: 22 jan. 2026. -
APA
Campanharo, S. C., Silva, A. F. B. da, Bleuzen, A., Silva, J. J. M. da, Freitas, L. V. P. de, Assane, I. M., et al. (2023). The association of modified QuEChERS and DLLME to offer high analytical detectability to assess residual depletion profile of erythromycin in fish. Food Chemistry, 405, [8]. doi:10.1016/j.foodchem.2022.134852 -
NLM
Campanharo SC, Silva AFB da, Bleuzen A, Silva JJM da, Freitas LVP de, Assane IM, Pilarski F, Paschoal JAR. The association of modified QuEChERS and DLLME to offer high analytical detectability to assess residual depletion profile of erythromycin in fish [Internet]. Food Chemistry. 2023 ; 405 [8].[citado 2026 jan. 22 ] Available from: https://doi.org/10.1016/j.foodchem.2022.134852 -
Vancouver
Campanharo SC, Silva AFB da, Bleuzen A, Silva JJM da, Freitas LVP de, Assane IM, Pilarski F, Paschoal JAR. The association of modified QuEChERS and DLLME to offer high analytical detectability to assess residual depletion profile of erythromycin in fish [Internet]. Food Chemistry. 2023 ; 405 [8].[citado 2026 jan. 22 ] Available from: https://doi.org/10.1016/j.foodchem.2022.134852 - Combination of extractive techniques followed by HPLC-MS/MS analysis to monitor ent-agathic acid in fish treated with Copaifera duckei Dwyer
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Informações sobre o DOI: 10.1016/j.foodchem.2022.134852 (Fonte: oaDOI API)
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