Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption (2023)
- Authors:
- USP affiliated authors: TACON, ALBERT GEORGE JOSEPH - IO ; LEMOS, DANIEL EDUARDO LAVANHOLI DE - IO ; COELHO, RAFAEL TSUYOSHI INOE - IO ; LEVY, JESSICA - IO
- Unidade: IO
- DOI: 10.1080/23308249.2023.2238821
- Subjects: PEIXES; FRUTOS DO MAR; MARISCO; ALGAS MARINHAS; NUTRIÇÃO HUMANA
- Keywords: Benefícios para a saúde; Riscos de saúde
- Language: Inglês
- Imprenta:
- Publisher place: Filadelfia
- Date published: 2023
- Source:
- Título: Reviews in Fisheries Science & Aquaculture
- ISSN: 2330-8257
- Volume/Número/Paginação/Ano: v. único, p. 1-95, 2023
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
TACON, Albert G. J. et al. Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption. Reviews in Fisheries Science & Aquaculture, v. único, p. 1-95, 2023Tradução . . Disponível em: https://doi.org/10.1080/23308249.2023.2238821. Acesso em: 13 nov. 2024. -
APA
Tacon, A. G. J., Coelho, R. T. I., Levy, J., Machado, T. M., Neiva, C. R. P., & Lemos, D. E. L. de. (2023). Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption. Reviews in Fisheries Science & Aquaculture, único, 1-95. doi:10.1080/23308249.2023.2238821 -
NLM
Tacon AGJ, Coelho RTI, Levy J, Machado TM, Neiva CRP, Lemos DEL de. Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption [Internet]. Reviews in Fisheries Science & Aquaculture. 2023 ; único 1-95.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1080/23308249.2023.2238821 -
Vancouver
Tacon AGJ, Coelho RTI, Levy J, Machado TM, Neiva CRP, Lemos DEL de. Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption [Internet]. Reviews in Fisheries Science & Aquaculture. 2023 ; único 1-95.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1080/23308249.2023.2238821 - Performance of juvenile dusky grouper (Epinephelus marginatus Lowe, 1834) fed different practical diets in an indoor water recirculation system
- Efect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacifc white shrimp (Litopenaeus vannamei) fed fsh meal–free and phosphorus limiting diets
- Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate
- Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example
- Estimativa do erro da medida da ingestão energética: validação da versão brasileira do software GloboDiet
- Desenvolvendo a aquicultura de espécies de peixes e camarões marinhos no Brasil: alguns aspectos práticos e mais urgentes da alimentação e nutrição durante a engorda do camarão-branco-do-pacífico (Litopenaeus vannamei) e da garoupa-verdadeira (Epinephelus marginatus)
- Suplementação de enzimas exógenas (fitase e protease) em dietas com substituição de farinha de peixe para juvenis do peixe marinho bijupirá (Rachycentron canadum)
- Environmental sustainability of fish cage aquaculture in large hydroelectric reservoirs
- Hydraulics, water velocity profile and solids flushing within single-drain and dual-drain tanks for shrimp digestibility studies
- In vitro pH-Stat determination of protein digestibility in fish species: recovery and standardization of enzyme extracts for acid alkaline hydrolysis assays in juvenile rainbow trout and Nile tilapia
Informações sobre o DOI: 10.1080/23308249.2023.2238821 (Fonte: oaDOI API)
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