Alkali-buffering effect to increase hydrogen production on co-fermentation of citrus agroindustrial waste (2024)
- Authors:
- USP affiliated authors: SILVA, MARIA BERNADETE AMANCIO VARESCHE - EESC ; SAKAMOTO, ISABEL KIMIKO - EESC ; ROCHA, DANILO HENRIQUE DONATO - EESC
- Unidade: EESC
- DOI: 10.1016/j.ijhydene.2023.12.014
- Subjects: ÁGUAS RESIDUÁRIAS; CLOSTRIDIUM; HIDROGÊNIO; FRUTAS CÍTRICAS; ENGENHARIA HIDRÁULICA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: London, UK
- Date published: 2024
- Source:
- Título: International Journal of Hydrogen Energy
- ISSN: 0360-3199
- Volume/Número/Paginação/Ano: v. 53, p. 364-382, 2024
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
ROCHA, Danilo Henrique Donato e SAKAMOTO, Isabel Kimiko e VARESCHE, Maria Bernadete Amancio. Alkali-buffering effect to increase hydrogen production on co-fermentation of citrus agroindustrial waste. International Journal of Hydrogen Energy, v. 53, p. 364-382, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.ijhydene.2023.12.014. Acesso em: 04 mar. 2026. -
APA
Rocha, D. H. D., Sakamoto, I. K., & Varesche, M. B. A. (2024). Alkali-buffering effect to increase hydrogen production on co-fermentation of citrus agroindustrial waste. International Journal of Hydrogen Energy, 53, 364-382. doi:10.1016/j.ijhydene.2023.12.014 -
NLM
Rocha DHD, Sakamoto IK, Varesche MBA. Alkali-buffering effect to increase hydrogen production on co-fermentation of citrus agroindustrial waste [Internet]. International Journal of Hydrogen Energy. 2024 ; 53 364-382.[citado 2026 mar. 04 ] Available from: https://dx.doi.org/10.1016/j.ijhydene.2023.12.014 -
Vancouver
Rocha DHD, Sakamoto IK, Varesche MBA. Alkali-buffering effect to increase hydrogen production on co-fermentation of citrus agroindustrial waste [Internet]. International Journal of Hydrogen Energy. 2024 ; 53 364-382.[citado 2026 mar. 04 ] Available from: https://dx.doi.org/10.1016/j.ijhydene.2023.12.014 - Evaluation of significant factors in hydrogen production and volatile fatty acids in co-fermentation of citrus peel waste and processing wastewater
- Optimization of fermentative parameters to improve hydrogen production: is the co-fermentation of waste from the citrus agroindustrial an interesting alternative for energy recovery?
- Optimization of methane production from co-digestion of citrus agro-industrial waste in a two-stage system: Investigation of the effects of organic matter concentration and alkalinization
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- Methanogenic potential of an anaerobic sludge in the presence of anionic and nonionic surfactants
- Hydrogen production from diluted and raw sugarcane vinasse under thermophilic anaerobic conditions
- Phylogenetic characterization of biofilm from anaerobic fixed bed reactor fed with askarel
- The inhibition effect of PCB on the methanogenic activity
Informações sobre o DOI: 10.1016/j.ijhydene.2023.12.014 (Fonte: oaDOI API)
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