Reducing matrix effects on the quantification of Ca, Mg, and Fe in soybean leaf samples using calibration-free LIBS and one-point calibration (2022)
- Authors:
- Autor USP: BORDUCHI, LUIS CARLOS LEVA - IFSC
- Unidade: IFSC
- DOI: 10.1016/j.sab.2022.106561
- Subjects: FOLHAS (PLANTAS); ESPECTROSCOPIA; LASER
- Keywords: LIBS; Matrix effects; Soybean leaf samples; Calibration-free; One-point calibration
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Spectrochimica Acta B
- ISSN: 0584-8547
- Volume/Número/Paginação/Ano: v. 198, p. 106561-1-106561-9 + supplementary data, Dec. 2022
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
BORDUCHI, Luís Carlos Leva et al. Reducing matrix effects on the quantification of Ca, Mg, and Fe in soybean leaf samples using calibration-free LIBS and one-point calibration. Spectrochimica Acta B, v. 198, p. 106561-1-106561-9 + supplementary data, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.sab.2022.106561. Acesso em: 13 fev. 2026. -
APA
Borduchi, L. C. L., Milori, D. M. B. P., Meyer, M. C., & Villas Boas, P. R. (2022). Reducing matrix effects on the quantification of Ca, Mg, and Fe in soybean leaf samples using calibration-free LIBS and one-point calibration. Spectrochimica Acta B, 198, 106561-1-106561-9 + supplementary data. doi:10.1016/j.sab.2022.106561 -
NLM
Borduchi LCL, Milori DMBP, Meyer MC, Villas Boas PR. Reducing matrix effects on the quantification of Ca, Mg, and Fe in soybean leaf samples using calibration-free LIBS and one-point calibration [Internet]. Spectrochimica Acta B. 2022 ; 198 106561-1-106561-9 + supplementary data.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1016/j.sab.2022.106561 -
Vancouver
Borduchi LCL, Milori DMBP, Meyer MC, Villas Boas PR. Reducing matrix effects on the quantification of Ca, Mg, and Fe in soybean leaf samples using calibration-free LIBS and one-point calibration [Internet]. Spectrochimica Acta B. 2022 ; 198 106561-1-106561-9 + supplementary data.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1016/j.sab.2022.106561 - OPC-LIBS for quantification of Cd and Pb in tomatoes: a sustainable approach to food safety monitoring
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Informações sobre o DOI: 10.1016/j.sab.2022.106561 (Fonte: oaDOI API)
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