A Novel L-Asparaginase from Enterobacter sp. Strain M55 from maras salterns in Peru (2022)
- Authors:
- USP affiliated authors: PESSOA JUNIOR, ADALBERTO - FCF ; SANTOS, JOÃO HENRIQUE PICADO MADALENA - FCF
- Unidade: FCF
- DOI: 10.15255/CABEQ.2022.2064
- Subjects: ENTEROBACTER; NEOPLASIAS; ENZIMAS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Chemical and Biochemical Engineering Quarterly
- ISSN: 0352-9568
- Volume/Número/Paginação/Ano: v. 36, n. 2, p. 167–173, 2022
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
- Licença: cc-by
-
ABNT
HURTADO. A, et al. A Novel L-Asparaginase from Enterobacter sp. Strain M55 from maras salterns in Peru. Chemical and Biochemical Engineering Quarterly, v. 36, n. 2, p. 167–173, 2022Tradução . . Disponível em: https://doi.org/10.15255/CABEQ.2022.2064. Acesso em: 28 dez. 2025. -
APA
Hurtado. A,, Santos, J. C. F., Fernández, C. N. F., Saavedra, S., Santos, J. H. P. M., Pessoa Junior, A., et al. (2022). A Novel L-Asparaginase from Enterobacter sp. Strain M55 from maras salterns in Peru. Chemical and Biochemical Engineering Quarterly, 36( 2), 167–173. doi:10.15255/CABEQ.2022.2064 -
NLM
Hurtado. A, Santos JCF, Fernández CNF, Saavedra S, Santos JHPM, Pessoa Junior A, Lienqueo ME, Bayro MJ, Zavaletaa AI. A Novel L-Asparaginase from Enterobacter sp. Strain M55 from maras salterns in Peru [Internet]. Chemical and Biochemical Engineering Quarterly. 2022 ; 36( 2): 167–173.[citado 2025 dez. 28 ] Available from: https://doi.org/10.15255/CABEQ.2022.2064 -
Vancouver
Hurtado. A, Santos JCF, Fernández CNF, Saavedra S, Santos JHPM, Pessoa Junior A, Lienqueo ME, Bayro MJ, Zavaletaa AI. A Novel L-Asparaginase from Enterobacter sp. Strain M55 from maras salterns in Peru [Internet]. Chemical and Biochemical Engineering Quarterly. 2022 ; 36( 2): 167–173.[citado 2025 dez. 28 ] Available from: https://doi.org/10.15255/CABEQ.2022.2064 - Biomolecules in analytical methods
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Informações sobre o DOI: 10.15255/CABEQ.2022.2064 (Fonte: oaDOI API)
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