Production of surfactin by bacillus subtilis using liquor of sisal pul hydrolysis (2013)
- Authors:
- USP affiliated authors: FROLLINI, ELISABETE - IQSC ; NITSCHKE, MARCIA - IQSC
- Unidade: IQSC
- Assunto: SISAL
- Language: Português
- Imprenta:
- Publisher: Sociedade Brasileira de Microbiologia
- Publisher place: São Paulo
- Date published: 2013
- Source:
- Título: Anais CBM
- Conference titles: Congresso Brasileiro de Microbiologia
-
ABNT
MARIN, C. P. et al. Production of surfactin by bacillus subtilis using liquor of sisal pul hydrolysis. 2013, Anais.. São Paulo: Sociedade Brasileira de Microbiologia, 2013. Disponível em: https://repositorio.usp.br/directbitstream/342212d4-2620-45b5-acbf-3df8ba861fc8/P15171.pdf. Acesso em: 18 fev. 2026. -
APA
Marin, C. P., Kaschuk, J. J., Frollini, E., & Nitschke, M. (2013). Production of surfactin by bacillus subtilis using liquor of sisal pul hydrolysis. In Anais CBM. São Paulo: Sociedade Brasileira de Microbiologia. Recuperado de https://repositorio.usp.br/directbitstream/342212d4-2620-45b5-acbf-3df8ba861fc8/P15171.pdf -
NLM
Marin CP, Kaschuk JJ, Frollini E, Nitschke M. Production of surfactin by bacillus subtilis using liquor of sisal pul hydrolysis [Internet]. Anais CBM. 2013 ;[citado 2026 fev. 18 ] Available from: https://repositorio.usp.br/directbitstream/342212d4-2620-45b5-acbf-3df8ba861fc8/P15171.pdf -
Vancouver
Marin CP, Kaschuk JJ, Frollini E, Nitschke M. Production of surfactin by bacillus subtilis using liquor of sisal pul hydrolysis [Internet]. Anais CBM. 2013 ;[citado 2026 fev. 18 ] Available from: https://repositorio.usp.br/directbitstream/342212d4-2620-45b5-acbf-3df8ba861fc8/P15171.pdf - Vivência profissional em foco: Workshop de Estágio em Química apresenta experiências do 1º semestre de 2025
- Effect of pretreatments and use of surfactant on the saccharification of sisal fibers
- Lignocellulosic sisal fibers: source of fermentable sugars
- Potential application of liquor from sisal pulp hydrolysis as alternative substrate for biosurfactant production
- Reaproveitamento do liquor de hidrólise enzimática e ácida da polpa de sisal para a produção de biossurfatantes
- Potential use of the liquor from sisal pulp hydrolysis as substrate for surfactin production
- Biodegradation of esfenvalerate by bacteria from brazilian biome mangrove
- Biosurfactants as Emerging Additives in Food Processing
- Trends in microbial amylases
- Biotechnological potential of cassava residues: peel, bagasse and wastewater
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