The use of Kluyveromyces marxianus in the diet of Red-Stirling tilapia (Oreochromis niloticus, Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition (2014)
- Authors:
- Autor USP: MOREIRA, RENATA GUIMARÃES - IB
- Unidade: IB
- DOI: 10.1111/are.12023
- Subjects: TILÁPIA; ÁCIDOS GRAXOS; TEMPERATURA; ALIMENTAÇÃO
- Language: Inglês
- Imprenta:
- Publisher place: West Sussex
- Date published: 2014
- Source:
- Título do periódico: Aquaculture Research
- ISSN: 1365-2109
- Volume/Número/Paginação/Ano: v. 45, n. 5, p. 812-827, Apr. 2014
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
-
ABNT
RIBEIRO, Cristiéle S et al. The use of Kluyveromyces marxianus in the diet of Red-Stirling tilapia (Oreochromis niloticus, Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition. Aquaculture Research, v. 45, n. 5, p. 812-827, 2014Tradução . . Disponível em: https://doi.org/10.1111/are.12023. Acesso em: 25 abr. 2024. -
APA
Ribeiro, C. S., Moreira, R. G., Cantelmo, O. A., & Esposito, E. (2014). The use of Kluyveromyces marxianus in the diet of Red-Stirling tilapia (Oreochromis niloticus, Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition. Aquaculture Research, 45( 5), 812-827. doi:10.1111/are.12023 -
NLM
Ribeiro CS, Moreira RG, Cantelmo OA, Esposito E. The use of Kluyveromyces marxianus in the diet of Red-Stirling tilapia (Oreochromis niloticus, Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition [Internet]. Aquaculture Research. 2014 ; 45( 5): 812-827.[citado 2024 abr. 25 ] Available from: https://doi.org/10.1111/are.12023 -
Vancouver
Ribeiro CS, Moreira RG, Cantelmo OA, Esposito E. The use of Kluyveromyces marxianus in the diet of Red-Stirling tilapia (Oreochromis niloticus, Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition [Internet]. Aquaculture Research. 2014 ; 45( 5): 812-827.[citado 2024 abr. 25 ] Available from: https://doi.org/10.1111/are.12023 - Controle neuroendócrino da ovogênese em peixes teleósteos
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Informações sobre o DOI: 10.1111/are.12023 (Fonte: oaDOI API)
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