Fat cover effects on meat quality attributes of Nellore cattle (2011)
- Authors:
- USP affiliated authors: SILVA, SAULO DA LUZ E - FZEA ; LEME, PAULO ROBERTO - FZEA
- Unidade: FZEA
- Subjects: CARNES E DERIVADOS (QUALIDADE); ÓLEOS E GORDURAS ANIMAIS COMESTÍVEIS; GADO NELORE
- Language: Inglês
- Imprenta:
- Publisher: Belgian Association of Meat Science and Technology
- Publisher place: Ghent
- Date published: 2011
- Source:
- Título: Proceedings ICoMST
- Conference titles: International Congress of Meat Science and Technology
-
ABNT
SILVA, Saulo da Luz e et al. Fat cover effects on meat quality attributes of Nellore cattle. 2011, Anais.. Ghent: Belgian Association of Meat Science and Technology, 2011. . Acesso em: 13 mar. 2026. -
APA
Silva, S. da L. e, Gomes, R. da C., Rosa, A. F., Bonin, M. de N., Leme, T. M. da C., Souza, J. L. F., et al. (2011). Fat cover effects on meat quality attributes of Nellore cattle. In Proceedings ICoMST. Ghent: Belgian Association of Meat Science and Technology. -
NLM
Silva S da L e, Gomes R da C, Rosa AF, Bonin M de N, Leme TM da C, Souza JLF, Zoppa LM de, Leme PR. Fat cover effects on meat quality attributes of Nellore cattle. Proceedings ICoMST. 2011 ;[citado 2026 mar. 13 ] -
Vancouver
Silva S da L e, Gomes R da C, Rosa AF, Bonin M de N, Leme TM da C, Souza JLF, Zoppa LM de, Leme PR. Fat cover effects on meat quality attributes of Nellore cattle. Proceedings ICoMST. 2011 ;[citado 2026 mar. 13 ] - Monensin, virginiamycin and functional oils on dry matter intake and feeding behavior of cattle abruptly fed high concentrate diets
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