Peroxiredoxins and catalases cooperate to protect the yeast Saccharomyces cerevisiae in conditions of high fatty acid intake (2011)
- Authors:
- USP affiliated authors: BARROS, MÁRIO HENRIQUE DE - ICB ; NETTO, LUIS EDUARDO SOARES - IB
- Unidades: ICB; IB
- Subjects: PEROXIDASE; ÁCIDOS GRAXOS; MICROBIOLOGIA; SACCHAROMYCES
- Language: Inglês
- Imprenta:
- Source:
- Título: Program Book Proceedings
- Conference titles: São Paulo Advanced School on Redox Processes in Biomedicine
-
ABNT
REYDON, Aline F C et al. Peroxiredoxins and catalases cooperate to protect the yeast Saccharomyces cerevisiae in conditions of high fatty acid intake. 2011, Anais.. São Pedro: Instituto de Ciências Biomédicas, Universidade de São Paulo, 2011. . Acesso em: 12 fev. 2026. -
APA
Reydon, A. F. C., Barros, M. H. de, Gladyshev, V. N., & Netto, L. E. S. (2011). Peroxiredoxins and catalases cooperate to protect the yeast Saccharomyces cerevisiae in conditions of high fatty acid intake. In Program Book Proceedings. São Pedro: Instituto de Ciências Biomédicas, Universidade de São Paulo. -
NLM
Reydon AFC, Barros MH de, Gladyshev VN, Netto LES. Peroxiredoxins and catalases cooperate to protect the yeast Saccharomyces cerevisiae in conditions of high fatty acid intake. Program Book Proceedings. 2011 ;[citado 2026 fev. 12 ] -
Vancouver
Reydon AFC, Barros MH de, Gladyshev VN, Netto LES. Peroxiredoxins and catalases cooperate to protect the yeast Saccharomyces cerevisiae in conditions of high fatty acid intake. Program Book Proceedings. 2011 ;[citado 2026 fev. 12 ] - Site-specific mutation of glutathione-modified cysteines in the catalytic subunit of the proteasome from the yeast Saccharomyces cerevisiae
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